"My go to place to get yummy cakes and healthy options for lunch. The cakes are amazing and they always have unique flavour. My favourite is their..."
Erron Flint
"Fantastic customer service.
I haven’t visited long time but just popped in the other day with my friend. Service & food nice. So that I tried..."
Y K
"It was a great experience the food was delicious and the service was nice. Thank you Saurabh you were very..."
Hussa Alhaqbani
"The place is small and crowded, I tried the cake it was good, the service and the staff are..."
Bader
"Pistachio and rosewater semolina cake - 3.75 stars
Strong (almost overpowering) pistachio and rosewater flavours. Too sweet, but very moist.
Rum..."
Nicola Lew
"Two of us ate here a few days back and the food was excellent especially the vegan pistachio cake with a dried citrus slice on top. The black..."
Deborah Bluhm
"Smaller, but more low-key storefront for the every-bite-is-delicious cafe. The offerings aren't as plentiful as other locations, but has anyone found..."
paywall illiterate
"Very tasty, great verity of pastries and food options.
Not a place to work from.
Cute place to sit in but there is only one long sharing table for..."
AB Denizel
"London’s best carrot and walnut cake here!! Better to take out than eat in, however, if you are looking for a place for one then the communal table..."
Arjun Butani
"Nice, cosy and white place. The savory was good and the almond croissant was delicious. Good option for takeaway too. It was one of the few places..."
Noor Musab
"Delicious cakes - we had three to take out and they did not disappoint . The rose water and pistachio cake was especially delicious..."
C S P
"Ottolenghi at its top like ever. Salads and cakes are among the best in London. Nice table to share with other..."
stephanie baroin
"I love Otto Lenghi restaurants/Cafes. This one is the nearest to me. Only problem with this one is the one big table. Hard to get a place. There is..."
Um Ash
"Great addition to the neighbourhood - rotating cast of fresh, Levantine-inspired salads and lots of cakes and pastries.
Special shout out to Saurabh..."
pennian
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