Best Chicken & Foie Gras Moutabak in London

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Fu:dizm Tapa Room & Restaurant
Fu:dizm Tapa Room & Restaurant
96/100 (205 ratings)
Restaurants
Fusion
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Mediterranean
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Pork Belly
Grilled Octopus & Morcilla Sausage Gunkan Maki
Burrata
Chicken & Foie Gras Moutabak
Mimosa
Bread with Olive Oil and Spice Nuts
Pisco Sour
Ragstone Goat Cheese Kunefe
prosecco
chaat
Crispy Sesame Squid
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Ankimo
Kanafeh
Squash
Brussels Sprouts
Lamb Wellington
Ossobuco
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Dark Chocolate & Peanut Butter Parfait
Mediterranean
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Dinner
"Outstanding food, eclectic and cool decor and great service (including from the chef himself!). We had the 6 course vegetarian tasting menu with a..."
Nandini Mazumdar
"This tasting menu was a unique experience! We tried the 9 course menu. Every dish was a creative combination with influences from all over the..."
Sophie
"Phenomenal food - I really cannot recommend this place highly enough. One of my new favourite restaurants in London. Jon brings so many different..."
Daniel vockins
"Fantastic dinner, would absolutely recommend, especially for an occasion. We had the 9-course tasting menu, and it was a lovely experience. I had the..."
Yasmin Chowdhury
"Beautifully presented, delicious, inventive dishes in colourful surroundings. We will definitely be back to try the rest of the menu. It's worth..."
diana seifert
"Food was spectacular. The taste, presentation and atmosphere of the place made it all a wonderful experience! Chef Jon himself served us..."
Sneha G.
"Absolutely phenomenal. I took advantage of the 9 course tasting menu offered on Time Out and was not disappointed. The chef operates as a pop up in..."
Emily C
"HIDDEN GEM ALERT: The food and the service is top notch. We had the chef serving us who was lady and the bartender who was very attentive. The food..."
Monique De Abreu
"Delicious and good experience. Was here on a First Table offer. We had 6 dishes and 1 dessert. Our fav was the pork belly and the crab lasagna. The..."
Lp08
"Unique type of place. The food was simply amazing. Some of the best dishes we've ever had. Kottu curry, inari tofu and jackfruit tempura, banana..."
Mary