"It's had been a while since I had Turkish food, so to end my cravings my sister took me to Wood Oven in South Woodford.It definitely lived up to..."
Farah Sabbar
"One of the nicest Turkish places in south woodford, the fact that you can take your own bottles of drink it's what make this place stand out in the..."
Kunaal Patel
"Great food, I can’t fault the food. The Octopus was a little tough and dry and would be great if they could chop them to cook but otherwise I have..."
J Okochi
"Fist time visiting this place which is a sister restaurant to the wood oven just over the road. First impressions are good, the décor is simple..."
Anish Shah
"Really lovey tasting dishes. We had their lamb chops, spare ribs, rice and fries. All were really nice. The staff provided a good and friendly..."
Clifton Richardson
"Have visited here regularly. They always have a table for us. Friendly staff. Clean tables. Food is delicious. Prices are probably the standard. A..."
Kyri Soupashis
"The food and the service was superb. It is not the cheapest place to eat a Turkish meal but you do get what you pay..."
Gary Blower
"Absolutely delicious food, one of the best kebabs I've had in..."
Michael Reeve
"Top Turkish restaurant. Lovely food and people..."
Sid Boyle
"Great food, atmosphere and..."
Jules Olph
"Lovely food, great staff, great..."
Danielle
"Food was really nice, but not outstanding. We've had better Turkish food for a cheaper price nearby at The Olive in Leytonstone. Decor is a tad..."
Z Huma
"Friendly staff, clean and well presented.
Carefully put together portion sizes, that will leave you filled. Had lamb chops cooked to..."
Natalie Frances
"Just had the best vegetarian moussaka of my LIFE!!! Such a great find - really friendly service and amazing food. I will return! Highly..."
La Brignall
"Amazing restaurant, super tasty food and cozy atmosphere. The staff is friendly and professional - Adil was super nice, very friendly and always..."
Suela Jonuzaj
"We have been to this place a number of times and the food is so good. We always get the hummus to start with (with warm bread and dips), which in..."
Serena
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