"Food was amazing, definitely cooked well. The restaurant itself is about 3 flights of stairs high which is not great if you’re in heels and the..."
Christiane Alfred
"Best food I've had in the UK. The Adana kebab and lamb chops are top tier. We were a group of 14.
It is pricey but the overall experience was worth..."
Akhtar Rana
"I came here for a friends birthday about a month ago and honestly it was the best experience! The food is 11/10, I had the lamb with mash which..."
Tanya p
"Had a fantastic evening at Tarshish recently, where the rooftop setting offered a serene yet vibrant backdrop to a delightful culinary experience...."
J A Kimbugwe
"Went for my birthday. The starter that we got were on point and very tasty. The prawn taco was a nice touch as I don’t really normally like..."
Sabah
"Loved this restaurant, the lamb chops and bulgur rice was amazing (one of the best I’ve ever had). Service was good, friendly staff. The atmosphere..."
Bel Wisdom
"Always been one of my favourite spots for food and drinks. However, I must it’s definitely my favourite shisha spot too now! Believe me when I say..."
Ugur Rico Aydemir
"I went off Turkish for a while, had something nasty in east London. I'm glad I went to Tarshish which has made me fall in love with Turkish food..."
Mr Zaman
"All staff we came across was amazing but our waitress Kamila deserves a standing ovation. She dealt with a table of 25 and slayed the whole time. She..."
Zhané West
"I arranged a birthday dinner for my mum, inviting family members and close friends.
Tarshish were very accommodating, and made every effort to..."
Barry Lee
"Food in general was very nice, lamb was tender and chicken was juicy. Chips were very good and well seasoned you could definitely tell it was home..."
Mohammed Wahid
"I first spotted Tarshish on social media and it looked like a very nice location. In person, it was very classy and definitely looked like a..."
Bashcr
"I celebrated my birthday with some friends and the food was amazing!!!!. For starters, I ordered the passion fruit calamari and I enjoyed the crispy..."
J B
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