Best Octopus Ball Takoyaki in London

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Yokoya
Yokoya
87/100 (1125 ratings)
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Octopus Ball Takoyaki
Omakase
seto
sake
Mushrooms
Sit down
Japanese
Sushi
Reservations
Seating
Table Service
Serves Alcohol
Wine and Beer
Accepts Credit Cards
Delivery
Takeout
Accepts Mastercard
American Express
Accepts Visa
Mastercard
Accepts American Express
Visa
Street Parking
Dinner
Mid-range
"Great food, great drink, and great people. My best recommendation in..."
Takafumi Ogasawara
"Cosy, friendly, and incredibly tasty. Hope to be back soon..."
Laurel Mori Black
"..."
Satoshi Hata
"Wonderful experience! Unbelievable food and sake pairings complemented with excellent service. Our waitress gave us insight into each dish and the..."
Georgia Blanco-Litchfield
"We went on a quiet midweek evening in May and had the whole place to ourselves. (Which to be honest we didn’t mind ). What this downstairs eatery..."
Erick Diaz
"Really decent! The omakase menu provides excellent presentations and good flavour in general. Service was top notch too! The wagyu and the black cod..."
Jason Yu
"Best sushi in London by far. The staff were so lovely. The cutlery and crystal glasses are all imported from Japan and are absolutely stunning in..."
Naoise Fitzgerald
"A very unique experience of enjoying Japanesse cuisine. The chef used to do izakaya and just recently changed his concept to kaiseki. As like a..."
Andrew Kusuma
"We chose the YoKOYA for a birthday dinner and had a great time! The YoKOYA is a cozy and comfortable restaurant with friendly staff and unrivaled..."
Aki Sv
"A really beautifully presented and relaxing restaurant. Food was delicious and the staff were incredibly friendly. There is a bit of admin needed..."
Daniel Rainer
"It’s really a wonderful lunch experience. First, the foods are soo nice and authentic Japanese sushi. The ingredients are fresh and tasty. The chef..."
Nick K
"Best japanese food I've ever had in my life! 10/10 food is amazing, I so recommend..."
Emanuele Davolio
"Incredibly good food, new flavours, inventive... The place looks like a cave, which is unusual for such a good (and expensive) restaurant, but we..."
Clément Weber