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Restaurants in United Kingdom
Best Ham and Cheese Croissant Lol in London
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Jolene
100
/100 (1235 ratings)
Restaurants
Vegan Options
European
European
Vegetarian Friendly
Vegan Options
Vegetarian Friendly
Dinner
Lunch
Breakfast
Tagliatelle Beef Shin Ragu
Gnocchi Con Gorgonzola Walnuts
Pesto
Ham and Cheese Croissant Lol
Coffee
Burrata
Panna Cotta
Ravioli
Pastries
Pastry
Bakery
Focaccia
Juice
Prosciutto
sausage rolls
Pork Ragu Pappardelle
Boquerones
Nduja Eggs on Toast
Quiche Lorraine
Pappardelle Rabbit Ragu
Pasta
Ginger Cake Butterscotch Clotted Cream
European
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Mid-range
"Loved the ambience of the place. Went there for dinner, lovely spot for a date night. We ordered a few dishes including the focaccia bread, mushroom..."
Sarah Tahhan
"such a lovely and romantic ambience at Jolene. From the moment you walk in youāre greeted with a warm environment and equally warm wait staff. The..."
Elie Ibrahim
"Stumbled across this little bakery/restaurant yesterday and went in after someone told me it was good. And it was! I had a chocolate bun and the..."
Shen G
"Lovely neighborhood restaurant! Came here with friends before and the pasta was impressive so I take my mother here again. Love the ambience and the..."
Kitt Chuang
"love the ambience of the restaurant! we ordered the focaccia and olives, lamb ragu, seafood spaghetti and monkfish. the food was good but i wish..."
Coco
"- focaccia Ā£3 - courgette fritti Ā£8.50 - profiteroles Ā£9 - pork ragu tagliatelle Ā£15 - king prawn spaghetti Ā£15 - ricotta gnocchi Ā£15 to..."
mel
"Excellent gem of a restaurant! Jolene had been on my list for a very long time and it lives up to the hype. The menu is seasonal and changes daily...."
Nat D
"Excellent restaurant with great Mediterranean dishes and awesome coffee! The focaccia, cod/potato dip and the pappardelle ragu pasta were..."
Jamie Carr
"Little gem in London. Very good food. The waitress explained the menu and everything was on time. Loved the cozy atmosphere. Would be nice if they..."
Ilinca R
"Great experience at Jolene! Delicious plates and friendly and attentive service. The beef tartare was well seasoned, the caponata was fresh and the..."
Katherine Ly
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