2 restaurant menus in United Kingdom, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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"Every bite was better than the next. Finally a proper omakase experience in London. Attentive staff, great quality sushi. Deserves every one of its..."
RRR
"Always on the hunt for good sushi (and especially in London), The Araki fell on my radar sometime late last year. When I was looking into it, it..."
Boozy Bunch
"There are very few restaurant openings in London which excite me. The restaurant trends seem to be gravitating towards casual/ small plates concept..."
Gen.u.ine.ness
"Great food with an amazing experience. I highly recommend it but you need to keep an open mind and try the real authentic raw food..."
Ahmad Alfilimbany
"Best sushi and only recommended for those who are in love with special sushi. It’s a show for at least 2 hrs - I gave it a 4 only for the price..."
F ALT
"Very authentic sushi experience with delicious food, but not exactly the same experience as when I first visited when Araki-san was there. The 4..."
Haya A.
"The food and service were truly world-class and worthy of a special occasion, but considering the price tag I don't think I can give it 5 stars.
We..."
Adrian Chifor
"Look, this is an expensive place to eat and whilst the food alone is absolutely faultless, it probably cannot justify the final bill.... BUT, you are..."
Michael Devlin
"This place has amazing service. They take the time to explain every single dish they serve you. It is delicious as well. It’s a serving menu so you..."
Jose Mario Hank
"Tremendous experience - Japanese omakase at a small counter setting with detailed explanation of the composition of each dish in English. As someone..."
Henry Shen
"One of the best meals I've had in my life. Marty Lau is not just a world-class chef but also a wonderful host and entertainer. Truly one of the most..."
Don Burns
"I recently had the privilege of dining here, under the expert guidance of Chef Marty Lau, and it was an experience that exceeded all..."
Nadine Yacoub
"First three stars experience. This was taken around April. Just after master Araki left. I think it was really good, but still lack of something. I..."
timothy shen
"I don't know where to start. This is an experience you would like to have at least once in your life. The authentic and theatrical Japanese cooking..."
Irina Thomas
"Only 9-10 seats available and you get the most exquisite, satisfying and fulfilling Japanese sushi meal ever. You can tell how well thought-out and..."
R Saraswati D Djojohadikusumo
"One of the top sushi places in London, the only disappointment was the handroll add-on, seaweed was slightly..."
X Wu
"Open in 2014. Now the only Michelin three stars (2018) Sushi restaurant outside Japan! Limited to only 9 seats per sitting and 2 sitting per night at..."
Eve Chef
"The food and sake are faultless, definitely 5 star but it loses a star because of the clientele.
Some guy was on FaceTime half the time, one person..."
Matt Bunting
"What a memorable experience this was! I reserved this to celebrate my BD a month before and it certainly made that special day even better. Everyone..."
Khalid Al-Khalifa
"Top experience ! This was an unforgettable night ! Thank you to the “ Araki “ team for an incredible explosion of flavours, thanks for the..."
"Great food with an amazing experience. I highly recommend it but you need to keep an open mind and try the real authentic raw food..."
Ahmad Alfilimbany
"Best sushi and only recommended for those who are in love with special sushi. It’s a show for at least 2 hrs - I gave it a 4 only for the price..."
F ALT
"Very authentic sushi experience with delicious food, but not exactly the same experience as when I first visited when Araki-san was there. The 4..."
Haya A.
"The food and service were truly world-class and worthy of a special occasion, but considering the price tag I don't think I can give it 5 stars.
We..."
Adrian Chifor
"Look, this is an expensive place to eat and whilst the food alone is absolutely faultless, it probably cannot justify the final bill.... BUT, you are..."
Michael Devlin
"This place has amazing service. They take the time to explain every single dish they serve you. It is delicious as well. It’s a serving menu so you..."
Jose Mario Hank
"Tremendous experience - Japanese omakase at a small counter setting with detailed explanation of the composition of each dish in English. As someone..."
Henry Shen
"One of the best meals I've had in my life. Marty Lau is not just a world-class chef but also a wonderful host and entertainer. Truly one of the most..."
Don Burns
"I recently had the privilege of dining here, under the expert guidance of Chef Marty Lau, and it was an experience that exceeded all..."
Nadine Yacoub
"First three stars experience. This was taken around April. Just after master Araki left. I think it was really good, but still lack of something. I..."
timothy shen
"I don't know where to start. This is an experience you would like to have at least once in your life. The authentic and theatrical Japanese cooking..."
Irina Thomas
"Only 9-10 seats available and you get the most exquisite, satisfying and fulfilling Japanese sushi meal ever. You can tell how well thought-out and..."
R Saraswati D Djojohadikusumo
"One of the top sushi places in London, the only disappointment was the handroll add-on, seaweed was slightly..."
X Wu
"Open in 2014. Now the only Michelin three stars (2018) Sushi restaurant outside Japan! Limited to only 9 seats per sitting and 2 sitting per night at..."
Eve Chef
"The food and sake are faultless, definitely 5 star but it loses a star because of the clientele.
Some guy was on FaceTime half the time, one person..."
Matt Bunting
"What a memorable experience this was! I reserved this to celebrate my BD a month before and it certainly made that special day even better. Everyone..."
Khalid Al-Khalifa
"Top experience ! This was an unforgettable night ! Thank you to the “ Araki “ team for an incredible explosion of flavours, thanks for the..."
Karel De Baets
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