Best Organic Greens with Morels a Wild Garlio Sauce in London
2 restaurant menus in United Kingdom, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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"A very lovely place in Stoke Newington, tastefully decorated. Food is a nice reflecting of the scenario and philosophy: simplicity and deliciousness...."
Filipe Passos-Coelho
"Super cute restaurant in Newington Green. We popped in on a Saturday evening and they kindly welcomed and showed us a table for 2 even without..."
Hande Cinar
"Very creative dishes with a plant and fish-led menu. Service was charming, with some nice wines. Thanks for a great birthday..."
David Whalley
"Spectacular! 3 of us for a birthday lunch on Saturday and I’m still thinking about the food. Shout out to Juste for the service, wine rec’ was..."
Joshua S Jones
"Tried Perilla with high expectations and unfortunately I was left a little disappointed. The decor and setting was beautiful - the individual drawers..."
Katherine Ly
"We ordered the set menu with the wine pairing. The food was delicious, the staff were knowledgeable and friendly. Would definitely recommend. We will..."
Emma Self
"A wonderful local restaurant deserved of all the acclaim! From the more than accommodating staff, to the vibey soundtrack and ofcourse the delicious..."
Ugur Rico Aydemir
"Incredible night at Perilla celebrating a birthday. We got the tasting menu and required it gluten free as we had a celiac with us. Kitchen staff..."
Bradley Theodore
"I really loved this place! We went on a Sunday so it was a set menu and it did not disappoint! The bread and dishes were incredible! The interior was..."
Renske Hostyn
"Very modern dishes and superbly prepared, service was good, but I do wonder whether it was value for money. In fact, don't go if you're looking for..."
Mark Morris
"Good food, especially the fish and vegetarian options. Nice decor and good vibe. Bit pricy for portion..."
Nandini Mazumdar
"I am in love with Perilla and will be coming back for sure!
We went there on a Sunday evening, and so it was a set menu. The staff is welcoming and..."
Viviana Lotito
"Perilla is honestly so underrated. I’ve been here a few times now and every single time I just get reminded what great food you can make simple&..."
Lulu Meng
"Overall a wonderful experience. The attention to detail at Perilla is unmatched - from the beautiful hand crafted tables with menu/cutlery slots to..."
Lyllah
"I loved how well thought out everything here is, from the food itself to the cutlery drawers in the table to the service charge already included in..."
Alicia Smith
"Good restaurant with a nice ambiance and dishes to share.
Unique and creative dishes around sea food and pasta. Recommends to have around 5 to 6 for..."
Alexandre “AlexSch” Schmitt
"Absolute 10/10
Great recommendations, staff were exceptional. The food exceeded all expectations. Can't wait to come..."
Andy Kydd
"What a beautiful place! The food was delicious and very original, I love the fake carbonara made with these cauliflower mushrooms! I would recommend..."
Alicia P
"Incredible set menu experience here with fresh food, great service and delightful flavour combinations. Indulged in the set menu with the mushroom..."
"Super cute restaurant in Newington Green. We popped in on a Saturday evening and they kindly welcomed and showed us a table for 2 even without..."
Hande Cinar
"Very creative dishes with a plant and fish-led menu. Service was charming, with some nice wines. Thanks for a great birthday..."
David Whalley
"Spectacular! 3 of us for a birthday lunch on Saturday and I’m still thinking about the food. Shout out to Juste for the service, wine rec’ was..."
Joshua S Jones
"Tried Perilla with high expectations and unfortunately I was left a little disappointed. The decor and setting was beautiful - the individual drawers..."
Katherine Ly
"We ordered the set menu with the wine pairing. The food was delicious, the staff were knowledgeable and friendly. Would definitely recommend. We will..."
Emma Self
"A wonderful local restaurant deserved of all the acclaim! From the more than accommodating staff, to the vibey soundtrack and ofcourse the delicious..."
Ugur Rico Aydemir
"Incredible night at Perilla celebrating a birthday. We got the tasting menu and required it gluten free as we had a celiac with us. Kitchen staff..."
Bradley Theodore
"I really loved this place! We went on a Sunday so it was a set menu and it did not disappoint! The bread and dishes were incredible! The interior was..."
Renske Hostyn
"Very modern dishes and superbly prepared, service was good, but I do wonder whether it was value for money. In fact, don't go if you're looking for..."
Mark Morris
"Good food, especially the fish and vegetarian options. Nice decor and good vibe. Bit pricy for portion..."
Nandini Mazumdar
"I am in love with Perilla and will be coming back for sure!
We went there on a Sunday evening, and so it was a set menu. The staff is welcoming and..."
Viviana Lotito
"Perilla is honestly so underrated. I’ve been here a few times now and every single time I just get reminded what great food you can make simple&..."
Lulu Meng
"Overall a wonderful experience. The attention to detail at Perilla is unmatched - from the beautiful hand crafted tables with menu/cutlery slots to..."
Lyllah
"I loved how well thought out everything here is, from the food itself to the cutlery drawers in the table to the service charge already included in..."
Alicia Smith
"Good restaurant with a nice ambiance and dishes to share.
Unique and creative dishes around sea food and pasta. Recommends to have around 5 to 6 for..."
Alexandre “AlexSch” Schmitt
"Absolute 10/10
Great recommendations, staff were exceptional. The food exceeded all expectations. Can't wait to come..."
Andy Kydd
"What a beautiful place! The food was delicious and very original, I love the fake carbonara made with these cauliflower mushrooms! I would recommend..."
Alicia P
"Incredible set menu experience here with fresh food, great service and delightful flavour combinations. Indulged in the set menu with the mushroom..."
George Love
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