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Best Lambrusco Red Sparkling Wine in London

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In Parma By Food Roots
83/100 (1770 ratings)
Restaurants
Vegetarian Friendly
European
Italian
Gluten Free Options
Italian
European
Vegetarian Friendly
Gluten Free Options
Dinner
Lunch
Polenta
Lasagne
Tortelli D'Erbetta
Prosciutto
Anolini in Brodo
Focaccia
Semifreddo Amaretto
Tagliatelle
Pesto
Beef
Lambrusco Red Sparkling Wine
Ragu
Tagliatelle Al Ragy' Bonognese
Tortelli
Olives
Ravioli
Pasta
Cavatelli
Chocolate Salami
Aperol Spritz
Salad
Tagliatelle Al RagĆ¹
Red wine
Spaghetti Al Pesto Genovese
Charcuterie board
TiramisĆŗ
Lasagne
Polenta
Prosciutto
Tiramisu
Tortellini
Lettuce Salad
Bolognese
Sit down
Italian
European
Table Service
Wheelchair Accessible
Serves Alcohol
Outdoor Seating
Reservations
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Lunch
Dinner
Mid-range
"The Italians are famous for liking their food simple but great. If you go for pizza with an Italian, they probably wonā€™t order a pie heaped with..."
Boozy Bunch
"Continuing along the vein of bringing you some of my favourite places in London, I think itā€™s about time I got around to introducing In Parma...."
Cass Travels
"In Parma is a cozy restaurant in a small lane off Charlotte-street. This is nothing like the wannabe-starred restaurants which are very common in..."
Luca Brunello Zaccagnino
"This place had good reviews on yelp. There is not a lot of space so you might want to reserve it. The servers are friendly and will tell you about..."
Ayush Lodha
"Go there if you are Italian and you are homesick. Or, if you are not Italian, go there to taste the food that every Italian would love to have when..."
Umberto Sconfienza
"Beautiful food! The spaghetti al pesto Genovese was my favourite, but the other dishes were delicious too. Service was warm and welcoming, and the..."
Jen Lou Meredith
"The food here was very tasty and I really enjoyed it. The desserts were surprising and very enjoyable. The only reason I gave it 4 stars and bit 5..."
Feile Au
"Fantastic little restaurant with a superb atmosphere and terrific food. The fresh pasta was delightful, with some unique recipes which are great if..."
Conor Bakhuizen
"Amazing, cozy, authentic. Just a few words I would use to describe my experience @ In Parma. We started with the meat and cheese plates where our..."
Matthew Morgan
"Gorgeous traditional Northern Italian food. Fresh pasta and beautiful wines. Shout out the waiter, a young gentleman who treats people like royalty...."
Syd Eats
"Stumbled on this lovely restaurant while I had time to kill in London. The focus of In Parma is Cheese and Chacuterie. I loved the Menu, for someone..."
Alysia De Souza
"We enjoyed a light lunch here with a shared two meat and cheese board, some drinks, then salads of our own. All of the food was incredibly fresh and..."
Beth Cato
"Just perfect, in every way. The food is superb - simply excellent produce, fantastically cooked. The staff are lovely, and incredibly knowledgeable..."
chloe lewis
"Excellent, unpretentious, authentic regional Italian food at a wonderful price. The food here is, outside of Italy, my absolute favourite for Italian..."
Ian Tan
"Beautiful little restaurant with authentic food from Parma and itā€™s region. Went for a special occasion and had a very warm welcoming. Delicious..."
Katie Fewster
"Great fresh pasta!!! It was delicious!!!! Service is too quick though...but hey that shouldnā€™t be a negative point because usually in other..."
Patricia Alleyn
"The food is amazing. I started with the Rossello, a razor-thin sliced ham with small blocks of cheese and a balsamic reduction on the side. It was..."
Steven Samorodin
"Was here for a friend's birthday. Service was faultless. The team were truly accommodating, especially as it started to rain. The food is fabulous...."
Sophie Tan
"Really nice italian (sorry parmesan) food. Specialities from Parma were really nice but the price was a bit higher than the average. Good location..."
IƱaki Telleria
"The meat quality is superbe. Prosciutto, coppa, culatello, pancetta, salame were delicious. Personally, the bread was not great but focaccia was..."
Alessandro Puccetti
"The gnocco Fritto is amazing! Rest of the pasta dishes are good too (wonā€™t blow your mind), small portions so order plenty to..."
Ed Tse
"Simple Italian food done well. Platters of meats/cheese to start, good pasta to follow, desserts to finish. Lambrusco by the..."
Peter Turgoose
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