"I was recommended here by a foodie friend back in Sydney. Anita had visited the day before and it smelt amazing in the restaurant so there was no way..."
Eatwithmyfoodsafari
"This is was a gem of a find, only because it has been on my doorstep all this time and I had no idea. I am afraid I am a carnivore and do not partake..."
Sammijoknows
"Everything was amazing, every single dish we ordered was full of flavours and the meat are ever so tender, some just melt in your mouth. We wanted..."
Eliza T
"This place was f**** amazing. Being from South Africa, I was concerned that the meat would not measure up, but was blown away by each and every dish...."
Elaine
"We dined at Smokestak on Sunday and it was our second time here - it was just as brilliant as we remembered. We ordered the crispy ox cheek and the..."
Sarah Alexander
"Very good brisket but overpriced for the size of the portion. Jacket potatoes and veg was also extremely tasty. Overall great food experience in a..."
YemekÄ°cinYaÅa
"Even though my WSM 22.5" is still waiting to be used after 4 years, I am lucky enough to still have the opportunity to indulge in smoked delights...."
Eat Like Ushi
"I am usually sceptical of places like this in london however I was pleasantly surprised! Delicious brisket, so tender that it melts in your mouth...."
Gonca.tuncay1590
"āMeat fiends do Smokestakā?!. Which is all the introduction you need reallyā¦.Ā This BBQ restaurant smells amazing before you enter and then you..."
Katie Hughes
"It's supremely stylish for a BBQ joint.Ā Black cutlery, elegant matt black dinnerware, staff dressed head to toe in black.Ā Music was hushed and..."
Alice Gee
"Saturday night barbecue in Shoreditch is my kinda night out, and where better than the newly-opened Smokestak?. Itās heartwarming to see stars of..."
Cherie City
"The unexpected star was the amazing crispy ox cheek. There is literally no way I can imagine it being any better, and it exceeded all expectations...."
Mike Li
"On the surface, Smokestak seems like the epitome of Shoreditch twittery. The restaurantās name is barely visible above the door, the lighting is..."
Gourmet Gorro
"You would have thought that at my age, I would learn to keep my big mouth shut. Ā Iāve had enough things not go my way in my eating adventures to..."
Quiet Eating
"Itās tempting to think of Smokestak, a new BBQ and smokehouse in Shoreditch, as being rather late to the game. Havenāt we seen this kind of thing..."
Cheese And Biscuits
"The legend has a permanent home. This is big news for foodies across London and England. Smokestak with its legendary beef and pork ribs has opened..."
Shayan Sacki
"Smokestak has found a permanent home a stoneās throw away from Shoreditch High Street station. And what a teeth-grindingly on-trend home it is...."
The Picky Glutton
"Was recommended by a friend who has been wanting to visit the place since long. I had a booking and was given nice seating as requested while..."
Anokhi Amin
"Great food and awesome to see a fusion working so well. I'll make a call and say it's South American/Korean/North American styles of open fire..."
Black Dog BBQ
"Great meal - shared the short rib, brisket and the pork belly - all were different in their own way but fantastic! Also had the beet root starter as..."
Barry Mayers
"Amazing food and great atmosphere. Restaurant is very busy so I wouldnāt go there as a large group. I think 2-4 is the ideal number of..."
Hana Makhlouf
"I was planning for a few months to visit that restaurant. I was worth the wait. On Friday, the place was absolutely packed, so I felt smug about..."
Alex
"After following on instagram, the photos looked amazing. The atmosphere most great. The place was pumping and the smell of BBQ was so inviting. The..."
Gavin So
"Great BBQ restaurant serving high quality meat. The brisket was juicy and super tender. The dry aged rib was tasty but a little drier than the..."
Mohamed Osama (Oss)
"Great service and food. The pigs tails were my absolute favourite. I also loved the kale, aubergine and broccoli. The pork ribs were ok but really..."
Robyn Lewis
"This was stunning. Two of us split pulled pork, brisket, chips, slaw and sone sorbet. The meet was good. But the best thing was the slaw, just..."
Richard Moat
"The staff was friendly. We were 5 people sharing and the portion was quite good. My favorite was pork ribs, beetroot and bone marrow. I wouldnāt..."
YuJen
"The food is fabulous. Would strongly recommend anyone to go here if they like meat and bbq. Even the dessert was..."
Ben Trotter
"Amazing dinner here yesterday! Brisket was the most tender I've ever had, pork was delicious and fell off the bone. The crispy ox cheek and anchovy..."
Veronika D'Anna
"Just incredible, great staff helping with a difficult allergy that is hard to sort in a BBQ restaurant. Had the brisket pork and flatbread all great..."
William Tan
"Yes yes yes! The food was amazing. The best value for money restaurant that I've tried the past 5 years in London. So good taste, so good price. SO..."
Orestis Anagnopoulos
"Great Angus steak.
Wings were amazing
Potato grilled was nice but it has pork in it which I donāt eat.
Staff were nice but could be better
Very..."
Abdulaziz
"Unbelievably good food. Simply there is no wrong on their menu. The best stake I have had in..."
Aref Moqadam Mehr
"What a place. It was super busy so make sure you book ahead. Drinks were served very fast and the waiters were all so attentive and positive.
Don't..."
Paul Mitchell
"Came here as family and ordered a few things:
Ox cheek - delicious! *
Pork bun *
Beef brisket bun
Pulled pork *
Belly pork
Beef ribs
Brisket..."
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