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Best Baked Apricot in London

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Seven Park Place By William Drabble
92/100 (2854 ratings)
Restaurants
French
Gluten Free Options
European
Seafood
Contemporary
French
Vegan Options
British
British
European
Vegetarian Friendly
Gluten Free Options
Vegan Options
Vegetarian Friendly
Dinner
Lunch
Tarte Tatin
Fish
Scallops
Duck
Saddle of Lamb
Pork
Seared Foie Gras with Figs Poached in Port and Ginger Bread Crumb
Tea
Salmon
Poached Cherries with Pistachio and Dark Chocolate
Pumpkin soup
Limited Edition Whiskey
Duck breast
Chicken Girolles with Foie Gras & Sweetcorn
Red wine
Mushrooms
Cod
Lobster Potato
Foie gras
Griddled Fillet of Sea Bass
Baked Apricot
Sorbet
Scottish Scallops
Beef
Fillet of Seabass
Confit
Vanilla Cheesecake with Strawberries
Quail
Gazpacho
Cakes
Lobster
Risotto
Lamb
Chili
Sit down
Seafood
British
European
Contemporary
French
Accepts Visa
Private Dining
Accepts American Express
Reservations
Wine and Beer
Full Bar
Free Wifi
Seating
Accepts Credit Cards
Table Service
Serves Alcohol
Accepts Mastercard
Dinner
Lunch
Fine Dining
"The restaurant decor had a lovely modern feel, the service was excellent from the moment we walked through the door right up to the moment we left,..."
Aashta Moudgil
"I enjoyed a Saturday lunch after the Royal Academy summer exhibition and was amazed about the cosy and tiny setting of the restaurant. The service..."
Namrata Verma
"Magnific place to enjoy a great dinner. The environment is sophisticated. The food is wonderful and the ambiance is excellent. The service is great..."
Neha Verma
"William Drabble, perhaps inspired by his Norfolk upbringing, has long been known as a champion of seasonal local produce ā€“ even before it was..."
London-Unattached
"This was our first visit and it was a very good one. The cuisine was up there with the best. My lobster starter was easily one of the best I've had..."
Ginni Arora
"Great ambience, service, food and wine. This is the best restaurant experience we have had in the UK and the manager, sommelier and staff were..."
Preeti Z
"We went to this place for afternoon tea on a recommendation. They had a very extensive afternoon tea menu including sandwiches and different kinds of..."
Manal Khan
"I went to this place with my girlfriend today for lunch. It was a small place with few tables but very relaxing environment. In lunch we just had two..."
Harry Jordan
"St James Hotel and Club was offering a chocolate masterclass with one of the hottest chocolatiers in the name of Paul A. Young. I signed myself up..."
Food And Drinks Noob
"Seared foie gras with roasted pears and ginger syrup: a beautiful generous serving of foie gras with sweet poached, ginger syrup and wafer thin..."
Hungry Hoss
"I missed out on the creations of William Drabble back in his days at the Aubergine, which, despite its Michelin star, had not been a public..."
Wingz
"Lovely hidden away restaurant in St James's Hotel and Club. Tiny but plush. Lovely service. A great lunch deal, 3 courses for Ā£29.50 with a glass..."
Sarah Bailey
"Seven Park Place is having a relaxing and interesting setting for dinner.The food is even better, presented immaculately like a piece of art but it..."
Nit Bali
"Experience @stjameshotelandclub culinary journey at Seven Park Place by William Drabble. With best of British produce, every menu is created with..."
Stefano Malachi
"Honestly one of my most favourite Michelin restaurants in London. It is very discrete in a quiet location. The food is executed so well. It is no..."
Georgina Chiu
"I went for a birthday lunch, and even though it was a two-course lunch menu due to time constraints, the appetizer for the 2nd course was beautifully..."
E M Nam
"I have been dining for the fist time at this amazing restaurant. I order the set menu with the add of one extra course. The food was very good,..."
Mattia D'amico
"I don't give 5 stars, but this place deserves every single one. We were sat at the bar, a nice setting and atmosphere, before our meal and had a..."
Chris D
"Superb!! The best fine-dining restaurant in London! Each dish is carefully and perfectly cooked. I was astonished by the quality of courgette..."
Cranrine
"I celebrated my birthday with my mother there on a weekday lunch. We both ordered the set lunch 3 course menu at Ā£ 59. (+ service) Food was..."
Julia Binstock
"We have been coming here for years, never a dud meal. Last visit was for the tasting menu, I think it was the best meal I have ever eaten, it was..."
Myriel Morley
"Absolutely perfect. The ambience was very smart and comfortable, the service and staff were elegant and attentive, and the food was just outstanding...."
Julian
"Wonderful experience in classic modern British style of cooking ! I love the soufflƩ here ! Also the starters are light and delicate ! The main..."
Keng Zhing Ng
"Apart from my venison main (which I suspect is because Iā€™m not comfortable with rare meats other than beef), the food was incredible. The courses..."
Yasmin
"A seven course celebration of Britain's finest produce. Turning a French fine-dining menu on its head, The Menu Gourmand, was cooked entirely..."
Robin Metzler
"Lovely building and great restaurant interior. Very intimate and the lighting is perfect. Staff very friendly and not at all pretenous or..."
Max M
"A fantastic dining experience with incredible food. Thank you to the staff for making our special occasion so..."
Damian Herman
"An interesting & Happy luncheon experience in London, food was great more like french style I guess, staff was helpful, cleanliness was ok, price?..."
ANGELINA
"I went expecting rich people shocked or surprised canā€™t put a word on it was my birthday then 2 black men came out and handed me a birthday gift it..."
Joshua Coote
"Last night went for a meal at @sevenparkplace in the @stjameshotelandclub , a lovely little hotel near Mayfair, we had to have the Tasting menu as..."
Scott Tracey
Seven Park Place Bar & Lounge
92/100 (196 ratings)
Restaurants
Bar
Wine Bar
Seafood
Dining bars
British
Dinner
Lunch
Baked Apricot
Sorbet
Saddle of Lamb
Scottish Scallops
Seared Foie Gras with Figs Poached in Port and Ginger Bread Crumb
Tea
Fillet of Seabass
Poached Cherries with Pistachio and Dark Chocolate
Pumpkin soup
Vanilla Cheesecake with Strawberries
Limited Edition Whiskey
Duck breast
Gazpacho
Chicken Girolles with Foie Gras & Sweetcorn
Red wine
Risotto
Lobster Potato
Mushrooms
Tarte Tatin
Griddled Fillet of Sea Bass
Wine Bar
British
Seafood
Dining bars
Bar
Accepts Visa
Accepts American Express
Reservations
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Wine and Beer
Gift Cards Available
Free Wifi
Accepts Credit Cards
Family style
Accepts Mastercard
Dinner
Lunch
1857 The Bar
76/100 (235 ratings)
Restaurants
British
European
Dinner
Lunch
Drinks
Fillet of Seabass
Pumpkin soup
Duck breast
Vanilla Cheesecake with Strawberries
Red wine
Gazpacho
Mushrooms
Risotto
Tarte Tatin
Saddle of Lamb
Seared Foie Gras with Figs Poached in Port and Ginger Bread Crumb
Poached Cherries with Pistachio and Dark Chocolate
Limited Edition Whiskey
Chicken Girolles with Foie Gras & Sweetcorn
Sandwiches
Lobster Potato
Griddled Fillet of Sea Bass
Baked Apricot
Sorbet
Scottish Scallops
Tea
Sit down
Wine and Beer
Highchairs Available
Full Bar
Free Wifi
Accepts Credit Cards
Drinks
Dinner
Lunch
Mid-range
"Afternoon teas have long been a tradition in hotels across the city of London. There are many types to be had and in the quest to tempt customers..."
Marie Sheffield
"http://culinaryworldtour.com/2013/09/25/sophistication-st-jamess/At times all you need is a decent table, in a pleasant restaurant with..."
Philip King
"Experience @stjameshotelandclub culinary journey at Seven Park Place by William Drabble. With best of British produce, every menu is created with..."
Stefano Malachi
"Honestly one of my most favourite Michelin restaurants in London. It is very discrete in a quiet location. The food is executed so well. It is no..."
Georgina Chiu
"I went for a birthday lunch, and even though it was a two-course lunch menu due to time constraints, the appetizer for the 2nd course was beautifully..."
E M Nam
"I have been dining for the fist time at this amazing restaurant. I order the set menu with the add of one extra course. The food was very good,..."
Mattia D'amico
"I don't give 5 stars, but this place deserves every single one. We were sat at the bar, a nice setting and atmosphere, before our meal and had a..."
Chris D
"Superb!! The best fine-dining restaurant in London! Each dish is carefully and perfectly cooked. I was astonished by the quality of courgette..."
Cranrine
"I celebrated my birthday with my mother there on a weekday lunch. We both ordered the set lunch 3 course menu at Ā£ 59. (+ service) Food was..."
Julia Binstock
"We have been coming here for years, never a dud meal. Last visit was for the tasting menu, I think it was the best meal I have ever eaten, it was..."
Myriel Morley
"Absolutely perfect. The ambience was very smart and comfortable, the service and staff were elegant and attentive, and the food was just outstanding...."
Julian
"Wonderful experience in classic modern British style of cooking ! I love the soufflƩ here ! Also the starters are light and delicate ! The main..."
Keng Zhing Ng
"Apart from my venison main (which I suspect is because Iā€™m not comfortable with rare meats other than beef), the food was incredible. The courses..."
Yasmin
"A seven course celebration of Britain's finest produce. Turning a French fine-dining menu on its head, The Menu Gourmand, was cooked entirely..."
Robin Metzler
"Lovely building and great restaurant interior. Very intimate and the lighting is perfect. Staff very friendly and not at all pretenous or..."
Max M
"A fantastic dining experience with incredible food. Thank you to the staff for making our special occasion so..."
Damian Herman
"An interesting & Happy luncheon experience in London, food was great more like french style I guess, staff was helpful, cleanliness was ok, price?..."
ANGELINA
"Last night went for a meal at @sevenparkplace in the @stjameshotelandclub , a lovely little hotel near Mayfair, we had to have the Tasting menu as..."
Scott Tracey
"Dear Livio Grazie, Thank you for receiving us. Amazing service and atmosphere. Most of all, superb food, Monsier Drabble. See you soon. Thank you..."
Antonio Yap
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