"We loved the chicken dumplings, duck pancakes, egg fried rice, and the sweet and sour chicken. Didn't love the kung pao chicken as much though. This..."
Leanna S
"Dishes tasted just like the most authentic Sichuan (Szechuan) restaurants in China. Not just spicy but with beautiful flavours brought up by the..."
Jerry Huang
"I have been here a few times now, having discovered it a few years back and it continues to impress me every time with its fuss-free, generous, spicy..."
Simon NUTT
"Excellent food and great staff!
The beef chow mein was amazing.
The lemon chicken was great as well as the sweet and sour chicken.
Nice ambience.
We..."
Josh Sigurdson
"we went on a normal thursday afternoon 6:30, wasn't too many people waiting (a long queue at 8pm when we finish, so make sure you come along early)...."
Nannan Shen
"Incredible, authentic food with outstanding service.
10/10 - would definitely..."
Morgan Taylor
"Been here a few times, food quality has been consistent each time. Usually have seafood dry pot which is excellent, schezwan beef with other dishes..."
Steve Wilkins
"Great restaurant with great food, we ordered the Lemon Chicken hoping it would be nice. But it blew past that and was..."
Stijn Kammer
"We visited three of us sat evening. Seems to be quite because after dinner time. Staff was friendly and helpful. We ordered dry hot pot king prawn..."
J ANNA
"SUPERB FOOD WITH A GREAT UNDERLYING SPICE
Queues started to form for this place just after we arrived at around 5:30pm on Boxing Day. We were able..."
Taz Choudhury
"Called for a reservation and this was no issue. When I arrived we had a great table, the service was fast and staff very friendly. I really recommend..."
William Woodlain
"Good food, excellent service, central..."
Jason Li
"Best service. Pricewise its relatively cheap. The food is phenomenal. Its quite spacious inside with a nice atmosphere. Highly..."
Angelya Simon
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