3 restaurant menus in United Kingdom, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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"I am well acquainted with the word Brat. Usually hurled as an almost expletive when I was growing up with my brother, it would not be my first..."
Quiet Eating
"This place was divine! Everything from the small plates of Velvet Crab to Grilled Bread with Chanterelle & Truffle culminating in the Smoked Cod’s..."
May
"We went there for lunch and it was one of THE BEST experiences I had in food industry. We didn’t book so we walked-in and sat at the bar. Every..."
Juzzy
"One of our top restaurants in London. The menu changes based on what’s in season. The thick cut bread is our favourite in the city. The house made..."
Arielle
"Absolutely fantastic restaurant with, in my view, the best steak in London.
It is very busy with excellent service, just something to be aware of is..."
Alex Mattingly
"Our meal at Brat was simply one of the best we enjoyed during our stay in London. We heard about your wonderful restaurant from friends back home in..."
Rene Rodriguez
"Brat, in my opinion, is a culinary gem with outstanding food that never fails to impress. The flavors and creativity that go into each dish are..."
Digital Sekta
"One of my top three restaurants in London. The atmosphere of the restaurant is so welcoming. The sort of place where you could have a 3hr meal and..."
Blake Cronyn
"What a find. Every dish we had was high quality and unusual. The duck rice was exceptional. Burnt cheesecake didn't sound great but was light and..."
Jenny Edwards
"The restaurant is situated on the first floor up narrow stairs.
The space is industrial with an open kitchen and a relaxed ambiance.
Service was..."
O La
"Have been planning to come here for a while now, and finally managed to for a birthday. The food was good, you can taste the fresh ingredients. We..."
Larissa K
"Michelin star Brat restaurant is truly a culinary gem deserves a visit. The restaurant's focus on wood-fired dishes creates a unique and delightful..."
Ali Tassavor
"Deserves all the praise and should be booked ahead. I had a seat facing the open staging/firing area and loved seeing how the many, many, turbot were..."
Daisy C.
"This restaurant was an unplanned adventure (out of character for me) but it ended up being a delightful surprise. As I stepped in, expecting more of..."
Bianca Camilleri
"Visited Brat for our birthdays - Brat has been on our wishlist for a while now. Service was attentive and fast which we appreciate. Food, while..."
Mark Chen
"Fantastic restaurant that we have been a regular. Service was great and friendly and attentive with a relaxed environment.
Delicious food with..."
Diana Lee
"The starters at this restaurant are truly delightful. The combination of oyster and cucumber creates a refreshing and unique flavor. Sourdough bread..."
Scott C
"Lovely night out at Brat. The stand out experience was our server, a blonde lady who could not have done more to make us feel more welcomed. She took..."
S
"Great dinner!
I've been there with a few friends for dinner and it was amazing!
We shared a few starters and a few main dishes.
The prices are quite..."
Itai Shapiro
"It was a very tasty Sunday lunch (2023-05-21) to celebrate a birthday, I’d recommend it if you’re looking for a decent place for a special..."
Gary
"Okay food but expensive and nothing life changing, not sure why it has so much hype or if it still has a michelin star!
Stand out dish was actually..."
"Nice cafe on the Covent Garden plaza. No reservation late lunch, seated upstairs which had an overview of the plaza and buskers. Had the cauliflower..."
Tammy Owins
"Sitting next to the window you can enjoy a beautiful view at Covent Garden. We only had a coffee - taste was good but price was more expensive than..."
Ina Rittershofer
"Went for Father's day ,free Old-fashioned cocktail and whisky chocolates to the Dad's. Had the 3 course Sunday roast, I had the beef with all three..."
STEPHEN GILL
"Really impressed with the food! We ordered from the pre-theatre and the food was exquisite. Excellent value, especially when you include the wine...."
A Fernandez
"Lovely experience from beginning to end. The ground floor is the bar where the barista threw this lovely drink together, lychee, vodka and I believe..."
Vidhya Para
"The food here was nice, well prepared with good ingredients and cooked well. Tasty flavours with impact. The staff were nice and helpful. The..."
Richard Colchester
"We really liked it here. The staff were very friendly and helpful. The restaurant has a nice relaxed feel about it. The food is really good! We opted..."
Nigel Griffiths
"A wonderful gastronomic experience. Superb!
We had the tasting menu, and, like a masterful conductor in a culinary symphony, Mark led us wonderfully..."
moises
"We had a really lovely meal here. The food was good and the service super friendly.
My only gripes are the tables are quite close together which..."
Monsoor Alom
"Inventive, well presented, perfectly balanced food. Super 8 course tasting menu, and the wine pairings worked well sometimes. Front of house..."
Alistair Millar
"By far the most exciting menu I’ve come across - I’m so glad I got to try their December menu just in time! The ‘mushroom on toast’ was..."
J H N
"Thought the food was very nice (particularly the cod and chicken). I got the 50% off for its soft launch but it would be quite otherwise. The..."
Wing yun Cheung
"We had a lovely dinner here and made use of the 50% off all food thanks to their soft launch. The table overlooked the famous Covent Garden piazza..."
Teresa
"Amazing food, great service and atmosphere!
Highly recommend the sea bass and raspberry pavlova, but everything else was still very good..."
Vicki
"Dinner: 5⭐ but (Bistro 1⭐)
We order the preset menu we had the salmon and pork for appetizers and cods for the main. The cod fillets were cooked..."
Max Deering
"Lovely 8-course set dinner experience with lots of creative and delicious dishes. The wine pairings and descriptions by the sommelier were..."
Will Yang
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