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Restaurants in United Kingdom
Best Offal in London
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Trullo
94
/100 (5506 ratings)
Restaurants
Italian
European
Vegetarian Friendly
European
Italian
Gluten Free Options
Vegetarian Friendly
Gluten Free Options
Lunch
After-hours
Dinner
Pork
Antipasti
Cod
Ragu
Polenta
Crostino
Beef
Offal
Schnitzel
Pici
Hake
Taglierini
Tagliatelle
Pasta
Crostini
Salad
Quail
Chili
Crab
Lemon tart
Clams
Cakes
Duck
Risotto
Lamb
Mussels
Bruschette
Pesto
Fish
Sit down
European
Italian
Reservations
Seating
Table Service
Serves Alcohol
Full Bar
Accepts Credit Cards
Dinner
Lunch
After-hours
Mid-range
"Absolutely delicious food, particularly the pastas. A lovely atmosphere, not too loud, and excellent service without being stuffy. A nice little..."
Lucy Makinson
"A classy neighbourhood Italian with a seasonal menu. Local (for me) but definitely worth the trip if you live further afield! Trullo has a pretty..."
Stuffed In London
"My local Italiano and my favourite by a very long way. I've eaten here so many times over the years and I've never been less than impressed by the..."
Keytwo
"Poppedin for lunch and was pleasantly surprised by this pleace. Very delicious food. All done carefully. Reallly cant fault it.I had..."
Tim Lord
"My partner and I had a fantastic evening at Trullo, with a beautiful Italian inspired seasonal menu (given, a small one at that) the Pappardelle with..."
Interestaurants
"Great service, great food. We went for Sunday lunch which has a fixed menu of four courses for about Ā£30 a head. Lamb shoulder slow cooked, pulled..."
Benga
"2nd visit New dowstairs section Smaller portions for a fiver. Absolutely superb food and service Ā£50 for two Inc tip [no service charge| Definitely..."
Catfish
"Cute spot in Islington with very fresh..."
Foodexpectations
"Trullo is a small Italian restaurant in Islington with a short and mouth-watering menu that changes daily. I chose the most deliciously heavy dishes..."
FoodGrid
"From the outset, Trullo has received a lot of praise. But what has made it so busy and successful with would be couples? Inside, the decor is sober..."
Vialaporte
"Fortunately, no one has ruined my enjoyment of lamb chops yet. This one comes rare as can be, with a side-serving of gall stones disguised as a..."
LondonFoodFreak
"Not far from where I work, nestled amongst the kebab shops and betting establishments of Highbury & Islington, is a little gem. Trullo is a beautiful..."
Lux Life
"Overall, a very pleasant meal, and a nice. buzzy atmosphere in the restaurant. The food doesnāt require any particular technical skill, but itās..."
Mealandashow
"Definitely worth a visit if just or the Pappardelle with beef shin ragu, the most amzing ragu in London, melt in your mouth, rich,..."
NC
"We had a olive bruschetta to share to start, and my main of an oversized crepe parcel stuffed with sweet dolcelate cheese and pumpkin was tasty..."
Frogs In My Kitchen
" Trullo is established and here to stay. The restaurant was packed as usual so booking ahead is essential for parties up to 4 or 5. If you are more..."
RadicchioMio
"Admire the brigade of young handsome chefs running in and out of the..."
Swedish Meatball
"Trullo is a little taste of Italy served up in a clean, bustling shop front a stoneās throw from Highbury and Islington tube. With Tim Siadatan,..."
Thelittleloaf
"The restaurant was not big and appeared flocked by locals. It had this relaxing atmosphere about it. You could feel free to let your hair down,..."
Theskinnybib
"I have been meaning to try Trullo for a while now ever since Dos Hermanos posted their raving review about a month..."
Buzzarfood
"...some delicious figs with melted gorgonzola dripping from them, a lovely mixture of sweet and rich and very..."
Hamish Cameron
"I found the cooking a notch better at Zucca, but Trullo was a perfectly pleasant..."
Andy Hayler
"Notwithstanding the three-figure pocket money, sumptuous homes, elite private education, Porsche for your seventeenth birthday and winters in..."
Hugh Wright
"I made the reservation for Trullo about 6 weeks in advance. I've never been that organised in my life before, but sometimes you just have to plan..."
Mzungu
"Penne with pork, tomato and chilli ragu In Puglia, in southern Italy, you can drive though fields of little white smurf-like huts with conical roofs,..."
Greedy Diva
"Located close to Highbury & Islington station on St Pauls Road is Trullo, the new Italian restaurant run by chef Tim Siadatan and front of house..."
Eating East
"By now you'll have tried and failed to book a table at Trullo, the latest budget conscious, laid-back, Italian inspired restaurant to open and to..."
Kang L.
"Well blow me down, but if London doesn't seem to be all of a sudden getting the hang of Italian restaurants. First Zucca , an astonishing eatery in..."
Cheese And Biscuits
"Two of my closest friends and I gave up on tangible birthday presents a few years ago. We opted instead for taking the birthday girl out for the..."
Dinner With Jo
"Nestled in a corner near the Highbury and Islington tube station, Trullo is an absolute hidden gem of a restaurant, one of the finest and least..."
Dinesh Mehta
"the rating for this italian gem is a pity, it deserves well above 4. even if you are hesitant, go on to try the partridge and do not leave the..."
Madrugada
"Bright eyed and bushy tailed, we tumbled into the Islington sunshine in search of Trullo, a much whispered about but carefully tucked away Italian..."
Little Brown Book
"Trullo has been on our list for a long time, and even more so since getting married last summer at Trullo Fico, this beautiful house in Puglia (a..."
We Love Food, It's All We Eat
"TRULLO - REVIEW - 27TH MARCH 2012I was very excited to visit Trullo yesterday - Iād heard such great things about it and had wanted to..."
Dotty Dishes
"Ox heart with salsa rossa, panzanella, olives, rabbit & pork rillettes, parpadelle with beef shin ragu, tagliatelle with lemon & chilli & parmesan &..."
Marie DeblĆŖme
"Really enjoyed my solo dinner at Trullo. They have a section for walk-ins and I was sat at the bar. Ed served me and was brilliant at recommendations..."
Mohamed Somji
"This is one of the best Italian restaurants I've been to in London. I was greeted and served by very friendly staff. I absolutely loved the Cacio e..."
Sophie
"A lovely and intimate restaurant in Highbury and Islington, perfect for an outing with friends or a date. The food was stunning and the service even..."
Mini Kania
"Really lovely place for quality Italian food. We booked last minute so had a late sitting but didnāt feel at all rushed. Everything was great - the..."
Matt Cole
"Food options are not that many but classic Pasta turns out to be really nice and refreshing Tiramisu is quite creamy compared to the ones I had..."
Leah Z
"Superb for a Sunny Sunday of Small Plates. Beautifully arranged space really makes use of any light available paired with an excellent menu that..."
shehu mamman
"Absolutely excellent lunch šš» Started with a round of the aperitivi and antipasti which were delicious. The Gimlet is amazing - beautiful..."
Beki Swinfield
"an incredible experience at trullo! would recommend to all! delicious food and atmosphere was amazing! defiantly be coming back for sunday lunch..."
Gryte Dargeviciute
"Came here for dinner last week, and was very happy with my experience. Even though it took a while for a staff member to show us to our table, the..."
Lara Taberham
"Enjoyable late lunch with friends. Went for the large T bone to share - not cheap at Ā£98. Warning. Does take perhaps an hour to cook. Unfortunately..."
Ian Gordon
"Six of us just showed up here since our reservation plans flopped. We tried our luck hitting the place as soon as it opened. And yeah, the effort..."
Alice V.W.
"Have been dying to come to this place for months and it did not disappoint! Elegant but inviting, with excellent Italian food thatās been taken up..."
Dan Zafrir
"Amazing and high quality food. Had the focaccia, chicken liver / roasted peach toast, beef shin ragu, tiramisu and fig leaf pannacotta. Good wines...."
Linda C
"Absolutely amazing place, we were greeted by a very friendly lady at the door and taken down stairs to our seat, we asked to move seats and they were..."
Aaron O'Hara
"Absolutamente deliciously. The food is incredible and the service is amazing, fast and super kind. Will go..."
Gabriela Caballero
"Gone are the days when the only authentic Italian anything you could find in London was a smooth talker (stealing your daughters heart). Today, there..."
Kitchen Insider
Hereford Road
92
/100 (2994 ratings)
Restaurants
European
European
British
Vegetarian Friendly
Gluten Free Options
Vegan Options
British
Vegetarian Friendly
Gluten Free Options
Vegan Options
Lunch
After-hours
Dinner
Roast Beef
Hake
Meringue
Beef
Quail
Rice pudding
Roe
Salad
Cuttlefish
Crab
Duck
Mussels
Lamb
Fish
Pork
Offal
Toasts
Sit down
European
British
Outdoor Seating
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Reservations
Dinner
After-hours
Lunch
Mid-range
"Best seasonal British restaurant in London. Can't fault anything about Hereford road.Excellent service, food was well executed and seasoned..."
K POP
"The lunch deal is such good value! Surprised how cheap it is for the service they provide, quality of food and nice relaxed atmosphere. Definitely..."
Grace Ko
"Hereford Road has been on my list for yonks! If thereās one place that is at the top of my āmust go listā itās St. John. So with the former..."
Chen Man
"I for one need it. Ā I need to put dark thoughts behind me. Ā A light, airy and dramatic dining room was the order of the day. Ā With high ceilings..."
Quiet Eating
"Hereford Road is a classic spot in the neighbourhood of Notting Hill serving top-quality British cuisine. The restaurant has succeeded in maintaining..."
Kojo London
"Iāve walked down Hereford Road countless times, and never gave its namesake restaurant as much attention as it would have deserved. I can almost..."
Iris
"Modern British Cuisine. A smaller place in Notting Hill, with great modern British Cuisine for a reasonable price. The waiters did know the meal..."
H-Man
"Simplicity done well.. Food at Hereford Road is like food at the much heralded St John's, but at better value and nicer interiors. It is very much a..."
L'appetito
"We went when it first opened and loved it... Took my parents the other day and found the service very..."
Hamish
"No regrets with the Wild Rabbit (14) at Hereford Road. It was beautifully moist and I enjoyed the combination with the aniseedy taste of the roasted..."
HungryinLondon
"Like a magpie drawn to sparkly objects I am constantly tempted by the gleam of shiny new eateries . Not only has this led to a fair few duds, it has..."
Gourmet Traveller
"As is the wont these days, Hereford Road operates an A4 single-sheet menu that allegedly changes each day according to whatās fresh in the kitchen..."
Laissez Fare
"Background: Hereford Road in Notting Hill is a restaurant that I've long wanted to visit since it opened in October 2007. The last time I had a..."
World Foodie Guide
"Now, don't get me wrong. I love rediscovered, born-again, new-fangled British food as much as the next man. I respect the compromise of old and new,..."
Oliver Thring
"There was a time in the last decade, where the concept of redressing Modern Brit cuisine around the starkly model which Fergus Henderson created,..."
Kang L.
"Tucked away behind a discreet red door just off Westbourne Grove is an eccentric boutique hotel called the Miller's Residence. It was here, amongst..."
Cheese And Biscuits
"Great spot for last minute "where to eat" moment. Fresh seasonal menu. Best value is lunch - think its 2 courses for Ā£15. Evenings are more pricy...."
Jade Bell
"overall: the presentation might seem simple but the taste is immaculate & warm. great value 2/3-course set lunch on fri & sat. great place for a..."
Jess Kwok
"Consistently excellent. Faultless cooking, with a relaxed and informal atmosphere. I like the two-seat booths opposite the open kitchen, but there..."
Mike Griffin
"Great food. We had the pork chop, beet and egg salad, potted crab appetizer, potatoes, and cabbage. Everything was delicious if you love butter. ..."
Pauline Jaturongpanich
"This place was so great. Every bite was perfect. We had a reservation at 6 pm and by the time we left at 7:30 it was packed. We had 2 appetizers and..."
Ariana Thompson
"Hereford road restaurant is a nice cosy restaurant with a lovely interior. Staff are helpful and have attention to detail. Complimentary bread and..."
Ant
"Beautiful British food. Enjoyed every main dishes I tried especially the salt..."
Casey
"One of the best set lunches in London right now. Mackerel was cooked to perfection. Ā£16.50 for two courses and Ā£19.50 for three. Go before they put..."
Hew Leith
"Good restaurant offering a prix-fix and ala-carte meu for lunch. Good selection of wines and..."
Alexei Marshakov
"Came early (6pm), ate great food, went home satisfied. The leek-vinaigrette-walnut entree thing was devoured by the wife in seconds (which given she..."
Rob
"The food here was pretty outstanding. Service a little nonchalant, but chef was attentive and served up some magic āĀ highlight being the devilled..."
Edwin James Pope
"Michelin star Quality at a reasonable price Possibly the best meal I have had from visiting 4-5 restaurants a week for the past two months A..."
Steve Casper
"Amazing food - perfectly cooked Guinea fowl and Pork chops. Both meats were of great quality and all of the flavours went together so well. Perfectly..."
Tara James
"The food at Hereford Road was exceptional! Visited for dinner and all three courses were impressive. Highly recommend the leek vinaigrette with..."
Callum Stephenson
Rovi
91
/100 (804 ratings)
Restaurants
International
Vegan Options
Vegetarian Friendly
Mediterranean
Contemporary
Middle Eastern
Contemporary
Mediterranean
Middle Eastern
Gluten Free Options
International
Vegan Options
Vegetarian Friendly
Gluten Free Options
Breakfast
Lunch
Brunch
Drinks
Dinner
Celeriac Shawarma
Tempura
Jerusalem Mixed Grill Platter
Croquettes
Halibut
Miso Fudge Vanilla Salt
Lamb
Ribs
Hasselback Beetroot
Fish
Prawns
Beef
Jerusalem Mixed Grill
Pork
Whole Grilled Lemon Sole
Offal
Polenta Crumbed Oyster Mushrooms
Lamb Rump
Polenta
Lobster
Merengue with Lemon Curd
Toasts
Mr Black Sydney Australia
Burrata Mozzarella
Tempura Stems and Herbs
Beef Carpaccio
Confit
Salad
Sorrel Sorbet
Peppers
Octopus
Chili
Squash
Ice Cream
Mussels
Corn Ribs
Grilled Halibut
Meringue
Shawarma
Mussels
Lobster Crumpet
Kabobs
Sit down
Middle Eastern
Contemporary
Mediterranean
International
Reservations
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Wine and Beer
Gift Cards Available
Highchairs Available
Full Bar
Free Wifi
Accepts Credit Cards
Dinner
Drinks
Lunch
Mid-range
"Everyone in my party had heard of Ottolenghi before, which is the last name of the chef who opened a number of eateries, of which ROVI is one. The..."
Christina Jain
"Phenomenal food. I have tried Ottolenghi and wanted to try out his sister restaurants. Everything we ordered was delicious. It always seems like each..."
Imaan Virani
"Carrots and shawarma were fantastic starters. We found the grilled hake and whole lemon sole to be kind of underwhelming. The sole tastes like a..."
Jeff Chen
"The instant I entered, I was struck by the warm yellow light of the space. Stylish and welcoming, it a fitting welcome to the dining experience. The..."
Janius Tsang
"I visit today its good wow! The place itself is so clean and comfortable, polite staff every stole and This is definitely going to be my place of..."
sourabh gupta
"The most delicious food ever! Ottolenghi's recipes never disappoint but actually eating his food in one of his restaurants is on another level! Every..."
Briony Williamson
"Great set menu for 8 at lunchtime. Service was prompt for drinks and food came out in sequence with short breaks between each course. Depending on..."
Callum T
"The 90 seat restaurant serves a menu with vegetables at its heart but with a fresh focus on fermentation and cooking over fire. ROVI also features a..."
ZoltƔn Pryma
"The food was delicious, the pictures say it all! The shawarma was my favourite and the carrots too. The miso fudge was like caramel, maybe too many..."
Alvaro Ferreira
"Intense flavours all round but it's exactly what I like. Every dish is packed with flavour and the standouts for me were the kimchi and gruyƩre..."
TMV
St. John
90
/100 (2828 ratings)
Restaurants
European
European
British
Gluten Free Options
British
Gluten Free Options
Lunch
After-hours
Dinner
Torte
Suckling Pig
Welsh rarebit
Shrimp
Snails
Beef
Cuttlefish
Salad
Cakes
Crab
Clams
Lamb
Duck
Mussels
Fish
Pork
Offal
Toasts
Roast Beef
Tripe
Sit down
British
European
Seating
Private Dining
Table Service
Serves Alcohol
Full Bar
Accepts Credit Cards
Reservations
Dinner
After-hours
Lunch
Mid-range
"Great meal here. Staff were very attentive and happy to answer any questions to give recommendations. Food all very well prepared with combinations..."
Foodie Trails
"Located in an old smokehouse, the bar and restaurant have a suitably industrial feel. We got great seats across from the pass so we could see the..."
Gus
"I walked right past St John when I was wandering the back streets of Smithfield, such was the unassuming facade of the restaurant.Ā With itās..."
FoodMeUpScotty
"The food here is very well made and delicious - the whole offal thing doesn't come off as a gimmick but rather a more varied menu, which was great...."
Diddy Kong
"My first dining in this restaurant but for sure its not my last. I had memorable moments . Communicative staff and everything was perfect .Food..."
Erion Brussels
"A very simple decor, makes you feel this must be a hidden gem for foodies and you anticipate something extraordinary. Food was good indeed, but..."
SweervyWine
"Dubbed "the most influential chef of the last two decades" by Anthony Bourdain, chef Fergus Henderson is best know for his use of offal and other..."
Michaela Baxter
"Opened by the legendary chef Fergus Henderson, a British pioneer in championing nose-to-tail cooking, St John's style of cooking takes a no nonsense..."
Food And Drinks Noob
"St John Bar & Restaurant is a bit of a holy grail. A 'whitewashed ex-smokehouse where Fergus Henderson pioneered the resurgent interest in offal..."
Becks Dobson
"The restaurant was highly recommended by several friends that visit it few years back.The venue look comfortable and with an easy layout...."
GoLoSo
"There are some restaurants that are so revered, they become lore and dispute what they serve and how they serve it, they always seem to nail it. This..."
KS_Ate_Here
"A non pretentious restaurant with some excellent food. The marrow was sublime. Something not to be missed. The house wine was great too. Efficient..."
Atish AntĆ³nio Fernandes
"I enjoy eating the prime cuts of meat as well as the next carnivorous human being, but I think there is also a lot to be said for the less popular..."
Culinarychatter
"When you get to St. John you enter through a bar area. The restaurant, which is up stairs to the right isn't too obvious, especially when the bar is..."
Duncan Galletly
"Probably best restaurant in London. Creative, thorough, aesthetic and well prepared. Highly recommended for dinner, and next time we may try..."
Oren Shavit
"We heard a lot about St John and, of course, Fergus Henderson, so we couldn't miss having dinner here. I don't love british food but I do admire the..."
Sara Barradas Dos Santos
"A top-drawer restaurant, but the bar area has seating that is a bit cheaper and relaxed. You probably come here if you're really into Meat -- it's..."
BreandƔn
"One day in London. Living in vancouver it was a pretty tough choice to make, where i would have lunch in London on the one day I was there. Should i..."
Gingergourmand
"In My Top 3. We had our work Christmas dinner at St John and it was amazing. We had a three course meal which consisted of a variety of entree dishes..."
Waynos
"Not Another St John Review!!!!!!. We have been addictively watching the Masterchef Australia series for the last few weeks. An Overdose of Masterchef..."
Mise En Place
"St John - EC1. The food at St John is always great. Simple, Authentic and Tasty.I always have a great meal here. There are some Items I go..."
Garlic Confit
"More than just pig (as good as that is).... Order a box of fresh madeleines, lull over a wine while you wait, then take them home freshly baked, and..."
Greedy Diva
"Absolutley gorgeous. Unctious chin wiping food, encyclopedic service great marrow on toast and the best madolines (or however its spelt) in the..."
Lawrence Mayne
"Favorite IN THE WORLD, yes I said it. The interior was very unpretentious, with an open prep-kitchen... its so comforting seeing fresh veg being..."
Lea Eats
"This is my top london table. Food always excellent - creative and flavouful. Classic British at its very best. We always take international and..."
Sue
"Ever since coming across the famed bone marrow starter dish from legendary St John in Clerkenwell, London, it has been on my hitlist.Ā One thing..."
Nomface
"...St. JOHN Bar and Restaurant. If I have to name one British restaurant I would probably say that St. JOHN Bar and Restaurant is very close to the..."
Drifting Epicure
"St John is a very special restaurant. I never thought I particularly liked British food, but I absolutely loved St John and also their sister..."
HungryBee Maija
"Served in the bone, it was so delicious I wanted to eat it with a straw, sucking the goodness out like a liposuction procedure. Accompanied by toast..."
Victoria āMrsā Petticoat
"St John's is a relaxed affair, so it's an ideal lunch option if you've just had to travel or don't fancy walking round the shops later all dolled up...."
DollyBakes
" All in all, I was really impressed with both the vibe and food at St. John. I'll also add that the portion sizes are pretty large for a higher end..."
Thesavorylining
"I wanted to go somewhere that I could take a copy of The Stylist and enjoy a nice hot lunch without feeling conspicuous for being a solo diner. I..."
Every Meal Matters
"Thereās a northern eschewing of fancy-schmancy, which speaks to meā Weād escaped toĀ the Beckford Arms at the weekend,Ā a gastropub with..."
The Food Judge
"The crispy pigs cheek was superb ā a great combination of soft cheek meat and crispy, fatty crackling, cut through nicely by the..."
Alex Humpage
"If you haven't tried St John, you haven't tried London's best british..."
London Tastin
"I donāt dislike snails but I do find they lack flavour and are too chewy. St Johns has been my best experience with snails to date. Instead go here..."
NC
"Opened in 1994, Fergus Hendersonās St. JOHN has held a Michelin star since 2009 and has been on the S.Pellegrino list of the Worldās Best..."
Hungry Hoss
"I have so been looking forward to returning to St John ā it just has to be my favourite restaurant in..."
Anyone For Spinach
"I was looking forward to trying out their speciality of nose to tail eating that's earned them consistent praise as well as a coveted Michelin..."
Kintarasan
"We popped in here for lunch and ate for hours, we were the first to arrive and the last to leave, we couldnāt stop eating. This is a must visit..."
Roam And Home
"St John Bar and Restaurant in Farringdon has been part of the London food scene since 1994 long before restaurants ever had to worry about food..."
Thecriticalcouple
"Being a serious meat eater there was one restaurant which had been tempting me for some time, Londonās home of nose to tail eating, Trevor Gulliver..."
Mise En Place
"At St. John, we shared a 2004 Cornas Rhone and ordered a marrow bone starter as well as a snail and oakleaf salad. Going for the most unusual..."
Carolyn Tillie
"Iām obsessed with St John. I love their simple approach, and nose to tail concept of British cuisine. But these days I have been more interested in..."
Odo
"I can't think of any good reason for having waited this long to dine at Fergus Henderson's St John Bar & Restaurant . I can only be thankful that..."
Goingwithmygut
"Has anyone ever had a bad meal at St...."
Mzungu
"St John is known as a London institution for true Brit "nose to tail" eating. For those, like me, who like to get their snouts in the..."
Greedy Diva
"There aren't many serious foodies who have not heard of St. John , the restaurant made famous by former head chef and champion of nose-to-tail..."
Gourmet Traveller
"I can't decide whether it's the psychiatric ward uniform or its total disregard of food presentation that makes St John Bar and Restaurant a unique..."
London Chow
"St John had been on my hit list for a long time ā too long. So, when the weather began cooling and the days got darker, and when my stomach began..."
Laissez Fare
"And whatās the gimmick here? Well, the book title āNose to Tail Eatingā from Fergus Henderson (one of the two owners, the other being Trevor..."
Pig Pig's Corner
"St John's menu is absolutely worth getting excited with; where else can you get a taste of traditional English dishes that make use of a whole..."
Yaokui
"St. John has been high on 'the list'* for a year or so now, so I was chuffed to say the least when I (along with Helen , Lizzie , Chris and Niamh ),..."
Helen
"I was recently invited to St John's for dinner. Shortly afterwards, the Michelin list came out; St John had been awarded a star. Most excellent..."
Hollowlegs
"St John in Farringdon has been bouncing on and off my restaurant wishlist for many years. I finally had the opportunity to dine there on Tuesday,..."
World Foodie Guide
"St John is currently the 14th best restaurant in the world (2009). Yes, āWorldsā. And I can confirm, they donāt use San Pellegrino. Apparently,..."
Kang L.
"The reservation I was most looking forward to during our trip to England was the dinner we had booked at St John. Iām a huge fan of offal, having..."
10thirty
"Entering St John, aptly on St John Street EC1M, is always a joy ā the former bacon smoke-house is packed with utilitarian charm, emphasised by..."
Teddy Holmes
"It's one of those restaurants where everything on the menu is pretty much guaranteed to be good. They probably have the best Welsh rarebit -- melted..."
Maria Sisci
"The finest restaurant in the whole of London when it comes to classical British food.Ā A local cuisine is formed around what is traditionally..."
Mack Rutherby
"Visited this place on 26th June 2014 at around 20:30.Fairly good food. Efficient service but it was busy so our waitress was not as attentive as..."
Gilbert G
"I come here all the time and never get bored. Amazing use of seasonal veg, awesome eccles cakes and oh, that bone..."
Mrshanaross
"If someone asks me what British food is I donāt know if I can give a good answer to that question. Having lived in London for two and a half years..."
Drifting Epicure
"WOW. This place is a real treat. This must be one of the best and leaders in real British food. A real pioneering place. Bone marrow! These guys are..."
Jamie Peter Hall
"St Johns certainly has a unique menu: Ox tongue, Pigeon, and lots of other 'different' British dishes that not many British have heard about...."
Nicky
"This modern gastropub displaying a minimal rustic twist has turned bits into a fine art. Since 1994 St John has remained a British institution whose..."
Roxane Bch
"If British cuisine is finally losing its bad reputation, St. John is one of the kitchens that deserves credit for it. With its focus on seasonal..."
The EATalian
"Amazing experience, the food was incredible and so well thought out, not like anywhere else you can eat in London. For such a high end place, it did..."
J Clappy
"We arrived on a Tuesday for lunch. It was packed but we had a reservation. We started with some bread and butter and then moved on to the bone marrow..."
Archivo de mesas
"Best to make a reservation as the restaurant fills up by about 1pm, although you can still sit in the bakery area. The bone marrow is definitely..."
Teck Boon
"Incredible! Wonderful food wonderful service. You're missing out if you don't eat here. The bone marrow was superb, you wouldn't want to miss out..."
Salvatore Furino
"A perfect meal. Elevated, comforting flavours using great produce treated with care and not overfussed. The brill special of the day was exceptional..."
D S
"Great food! Snails are a must try for starter, bone marrow was okay imo, I had tried tastier ones in Asia. We had the Ox Cheek and Saddleback for our..."
Sunny T
"Birthday lunch at St Johnās today was par excellence! All the dishes were perfectly presented and expertly cooked . The Welsh rarebit was and bone..."
Marion Ameresekere
"I stumbled into here with a mate who had done some research and ended up having a dexter steak that was the BEST steak of my entire life. I literally..."
Carney James Turner
"Wonderful lunch, some hits and misses but generally the food is good. Since they are a bakery Iād have expected bread to be warm when they serve..."
Ice Cream
"Good experience, glad I'd tasted the bone marrow, super duper delicious, the food was a bit salty for me for some dishes, but will recommend y'all,..."
Brian Liu
"If you are a foodie in London, this place is at the top of the list. It is so very british, in all its quirkiness. From bone marrow to kidney and..."
Arthur Mamou-Mani
"Exceptional meal. Completely lived up to the hype. Best bone marrow ever. Pig tongue, pork cheek salad, snail salad are to die..."
Cesar Felici
"Having owned 'Nose to tail' and its sequals for many years, I had been desperate to try the food at its source. Thankfully, post COVID-19 we finally..."
Richard Shearn
"This is different. The food could be described as a different subject, off topic. But it's all delicious. Check the menu before you go. When we went..."
Richard Smith
"Service was great and a very unique menu. My partner loved every dish here and as for me, i absolutely love the crab. definitely a london..."
Louise Cinco
"Eccentric food, very tasty courgettes, lamb was a little heavy but fish was good. Quail was nice but hard to eat, the cod cheeks looked delicious but..."
Angelina c
"Absolutely loved dining here. Food was superb, so fresh and indulgent at the same time. The madeleines were the best Iāve ever had, fresh out of..."
Leia Liew
Hunan
87
/100 (1628 ratings)
Restaurants
Gluten Free Options
Chinese
Asian
Vegetarian Friendly
Asian
Chinese
Gluten Free Options
Vegetarian Friendly
Lunch
After-hours
Dinner
Fried rice
Chicken Lettuce Wrap
Scallops
Pork
Foie Gras
Duck
Offal
Clams
Noodles
Fried Rice
Wine
Peking Duck
Tapas
dumpling
Crab
Cod
Noodle
Dried and Salted Cod
Prawns
Shrimp
Sticky Toffee Banana and Apple with Vanilla Pod Ice-Cream
Bass
Beef
Frogs Legs with Chinese Chives
Mandarin Duck
Stir Fried Venison with Black Peppercorn and Ginger
Peking Duck
Dumplings
Matcha Gelato
Tempura
Lobster
Frog Legs
Peppers
Pancakes
Mussels Marinara
Salad
Frog's legs
Lamb
Crispy Aromatic Duck
Chili
Fish
Green Beans
Crab
Sit down
Chinese
Asian
Seating
Table Service
Serves Alcohol
Gift Cards Available
Reservations
Accepts Credit Cards
Dinner
Fine Dining
"Went for the first time yesterday with my family. We went knowing next to nothing other than there was a no menu policy and the cookbook is a good..."
Alina Barb
"This restaurant does not have a menu. The chef comes over to your table and asks "WHAT YOU WANT" :) It little scary but I guess it is part of the..."
SweervyWine
"I love this place.Ā Its a cracker, really interesting food that never disappoints and the welcome is lovely.Ā It only scores 4 instead of 5 becuase..."
Selina Newell
"When I booked I was quite sceptical given that I'm a fussy eater and like to know exactly what I'm going to eat. However, I was pleasantly surprised..."
Broswhodine
"II am sure that we must beĀ reaching the endgame, but there is a large platter of lobster with noodles being paraded round the table. I confess that..."
The Food Judge
"Eat / talk / eat.... The deal is well-known - no menu, you eat what you are given*. If you're willing to try something new and have a good appetite,..."
Walshy
"The Master. Mr Peng the Chef Patron is a genius who does not compromise on quality. He hails from Taiwan but has been taught to cook Hunanese food by..."
Gastro1
"Our favourite Chinerse in London leave the food to the owners and be assured of a great..."
Alan Jay
"When I discuss Hunan with people, half of the people have never heard of it, and the ones who know it think it is one of their favourite Chinese..."
HungryBee Maija
"Hunan since 1982 Going to Hunan is like opening a treasure box. Even though you get familiar with their signature dishes over a few visit, the..."
Mimi
"Along Pimlico Road, you will find Hunan, a Chinese restaurant that is unlike any other in London. (Although I heard that some relative of theirs have..."
EatCookExplore
"A good spot for a business dinner or lunch and a fairly good call for a classy date, just go for the light chamber orchestra and don't expect Robbie..."
Grumbling Gourmet
"Highest rating for any chinese restaurant in london thus..."
Noodle Capricciosa
"Famously (or infamously), there is no menu here and you leave yourself at the mercy of the chef although you are given a chance to state your..."
Mr Noodles
"China itself has countless cooking styles with the most well known being Cantonese and Szechuan whilst the Taiwanese and Malaysian have their own..."
Pig Pig's Corner
"Mr Peng the Chef Patron is a genius who does not compromise on quality. He hails from Taiwan but has been taught to cook Hunanese food by a fellow..."
Gastro1
"Rumour has it that a copy of the Hunan's menu does exist. Somewhere. But The Guide has yet to meet anyone who's actually seen it. No, no, when dining..."
The Prodigal Fool
"Background: For about the last two years, ever since she discovered it, my London-based Taiwanese friend has been trying to persuade me to eat at..."
World Foodie Guide
"Having lived in China for a number of years it was great to find some truly authentic food. They have tamed the chilli and spice down for a British..."
Jonathon Liu
"This place is full of surprises! The restaurant has no menu - so how does it work? After settling in, they ask you if you have any dietary..."
Ritushree Guha
"Hunan is an incredible food experience ā no menu (though they do check if you are a vegetarian, and if you have any allergies), you rock up, and..."
Anuradha Bhatnagar
"Excellent. No menu as such, more a question of things you might not want. Once started they just keep bringing dishes until you say..."
Jonas Dahlkvist
"This is an experience, not a place to repeatedly visit, but if you have a large appetite and great company this would be the concert version of..."
Deepali Gupta
"An amazing diner experience ! We came here with our one year old. The staff was incredibly nice and helpful. The food is incredible, everything from..."
Estefania Sansores
"Mixed feeling. Very reasonable price, Ā£65 per head, for a quality prefixed menu lunch. But, it is not a top flight Chinese restaurant. A top flight..."
Desmond Shum
"We visited on a Saturday evening. Itās a relatively small venue. The fixed price menu was priced at Ā£95 each, and comprised of 16 starters (often..."
londoner2304
"UPDATE: The Hunan team reached out and kindly rectified the champagne mishap - the speed at which the team responded and rectified was amazing. Thank..."
Jenny Cui
"One of the best dining experiences Iāve had in London. Quality and fresh food, amazing and attentive service, intrigue and excitement behind the..."
Emily S
"You will be sitting for a long meal so make sure you give yourself plenty of time. We sat at 12:40 for lunch and didnāt leave until 3:15 PM. Great..."
Wilson Tsang
"I am so impressed by the food and how tasty it was. Every dishes was so delicious. The variety of food that you were served with is definitely worth..."
Pitchada J
"Such a great experience for my anniversary. Iām usually skeptical of tasting menus because I never get that full but this one is well worth the..."
Amanda Ba
"Eating at Hunan is an experience like no other. We had 18 courses over the 3 hours we were there for dinner and it flew by. It's paced perfectly so..."
Ed B
"This restaurant provides a modern take on Hunan food. Having arrived with no booking the managers helpfully rearranges his bookings to fit us in...."
Michael Sheridan
"This is a truly fantastic restaurant. Hidden and virtually unknown except by word of mouth. I was delighted to know that the restaurant would provide..."
Yee
"Superb 18 course tasting menu with just the right amount of food. Friendly staff and an outstanding..."
Mishari T
"I have been wanting to come here since hearing about Hunan from my friend, it sound amazing especially the concept of no menu, you just tell them..."
Sam Kotadia
"One of my favourite places in London. Pricey but worth it. Itās a LOT of food so make sure you come hungry! The pork soup, which is like a soup..."
Hyewon S
"Wonderful food, wine and service. Black cod dish was a standout. Itās a great value and the variety just impressive! You should definitely..."
Tina Ng
"Hunan is a valuable place serving small chinese dishes in which menu changes every month so that the customers can try different chinese food. The..."
ThisIsIndoLife
"Wow. A fine dining oriental culinary experience that incontrovertibly memorable. I was accommodated by their professional staff from start to finish...."
David Clarke
Pique-nique
87
/100 (3140 ratings)
Restaurants
European
French
French
European
Lunch
Brunch
Breakfast
Dinner
Terrine
Duck breast
Roast Chicken
Onion Soup
Red wine
Carbonara
Beef
Carpaccio Di Manzo
Beef
Chocolate Souffle
Chateaubriand
Salad
Pana Cotta
Tarte Tatin
Scallops
PatƩ En Croute
Raspberry Mille Feuille
Duck
Gazpacho
Blueberry SoufflƩ with Pistachio Ice Cream
Sea Bass Wellington
Tomatoes a Burrata
Croquettes
Lamb
Fish
Offal
Cote de bÅuf
Champagne
European
French
Reservations
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Full Bar
Outdoor Seating
Dinner
Lunch
Mid-range
"Honestly 10/10 - we went with our kids and friends; it was possibly the most delicious, stress-free dining experience with kids we have had yet. The..."
Emma de Cassan
"Absolutely incredible food! All dishes are full of flavour, generous portions and great presentation. Delicious! Very nice environment as well, we..."
Tonia Pontiki
"Having tried their sister restaurant a while ago, it was evident that we had to try this one too: and we absolutely LOVED it. For starters we had..."
Inger Margrete Hansen
"Really delicious food with great service and atmosphere. The steak was definitely the highlight of the dinner for me, and the seabass Wellington was..."
Queenie Wong
"Brilliant. Excellent in all regards. Four adults with two six year old kids. Bonus stars for being next to a playground. Menu was simple and very..."
Matthew Plympton
"Absolutely fantastic. Went to Pique Nique for my birthday with 14 people and it was amazing. So many different aspects to mention.. the place is..."
Alice Glayzer
"OVERALL Decent food, specifically- great carpaccio(starters), amazing lamb! (main) and beautiful baked alaska. Quite cute setting to bring a date if..."
Vivian Tan
"Evening meal for two. We shared the Burrata with pumpkin sauce and later the beef sirloin. Both were exceptional. The servers were discreet, well..."
Adrian Green
"Just been to this wonderful restaurant again a few times this summer 2023 and their food is constantly inventive and superb in every way ! The latest..."
P L
"Lovely setting and a really nice design within the restaurant. French cuisine, the fish wellington (I canāt remember the proper French name for..."
Marcus Hall
"One of the best French restaurants in London hands down. Itās not cheap but absolutely worth it. Just look at the pics that we took. 100% would..."
Alex Mai Thanh Nhan
"Amazing food! We loved it :) 2 sharing meals were more then enough for 3 people. Would recommend sitting in the conservatory part. Much..."
M M
"Amazing food. Great wine. And a pleasant location with a view of the Shard. You really can't go wrong here! Mains are meant to be shared. We had the..."
Jonathan Choi
"Second time at Pique-Nique and still enjoy not only the food but also the service and guidance for what concerns wine. Cuisine at Pique-Nique is well..."
Thierry P.
"Great French food and atmosphere. However, the service does not match the standard and the quality of the food. The veal chop was excellent, would..."
Irene Symeonidou
"We visited Pigue-Nique for Sunday lunch and we were pleasantly impressed with the service, location and French bistro food. Definitely an hidden gem..."
Michael Lee
"The food was just amazing as always. Dog friendly as well! The waiter was amazing, so knowledgeable about the menu and very helpful. Cannot recommend..."
Holly
"Came here for a nice Sunday lunch, very family friendly, great service, and most importantly amazing food!! We had the Pate En Croute, a different..."
Duncan To
Barrafina
86
/100 (3440 ratings)
Restaurants
European
Spanish
Vegetarian Friendly
Spanish
European
Gluten Free Options
Vegetarian Friendly
Gluten Free Options
Lunch
Dinner
Ham Croquettes
Tapas
Tomato Bread
Cod
Pork Belly
Lamb
Flan
Ribs
Sea Bass
Fish
Gambas Rojas Al Ajillo
Prawns
Arroz de marisco
Beef
Pork
Iberian Pork Ribs
Tortillas
Scallop
Padron Peppers
Prawn Croquetas
Toasts
Milhojas
Offal
Pimientos de PadrĆ³n
Lemon sole
Salad
Chipirones
Patatas Bravas
Wings
Chipirones
Suckling Pig
Crab
Scallops
Pan Con Tomate
Octopus
Clams
Chicken Wings
Chicken Wings
Oyster
Octopus a Feira with Fino
Ceviche
Risotto
Tortilla de Papas Con Gambas Y Setas
Paella
Tuna
Crema Catalana and Orange Sorbet
Croquettes
Quail
Braised Ox-Tongue Crushed Potatoes
Cured Monkfish
Cuttlefish
Sit down
European
Spanish
Serves Alcohol
Full Bar
Accepts Credit Cards
Dinner
Lunch
Mid-range
"This was our go-to place for Spanish tapas, it is just so delicious. We usually get the pimientos, tomato bread, pork ribs and salad. This time I..."
Hungry Pen
"I have heard great things about Barrafina a few years ago as an exceptional tapas restaurant. Little I had known in 2018, they have 3 branches in..."
Ying Kein Lin
"The food is good and the cooking shows a modern technique to tapas. It is expensive for the size of each serving though. It would have to be a..."
Eat Like Ushi
"I had to try the one in soho the week after from how much I liked the place!I like the concept, sip a glass of Cava while waiting in a..."
Isabelle Brt
"Perfect in every way. Service was impeccable, wait staff attentive, accommodating and warm! Bar seating with a view of the kitchen. Food..."
Don'tMessWithMyFood
"BarrafinaĀ first opened its doors in London back in 2007 and has been winning Londonersā hearts for a decade now. They specialise in Mallorcan &..."
ET Food Voyage
"Small tapas - very good with friends for sharing. Space is limited so be sure to be there early. What is nice is that you sit over the counter and..."
Michelle Chai
"It's easier to find a place to sit near lunch time; otherwise you may wait at least half hour during dinner but believe me it worths even if you wait..."
Cenker Kƶse
"The drinks, the atmosphere, the decorā¦ It all seems straight out of one of Barcelonaās most sought after tapas bars.Ā And the food, oh the..."
Sandra Guerin
"Thereās something delightful about small plates. Blame it on my Indian heritage, but Iām all forĀ culinary cultures that are centred onĀ sharing...."
Saanya Gulati
"One of the best restaurants in London for Spanish tapas! Absolutelt fantastic place and attentive staff! Highly recommend the Iberian pork ribs and..."
Charlyn Cruz
"A TRIP THROUGH SPAIN VIA MY TASTE-BUDS!I am so beyond thrilled that my party of 3 waited the 40 minutes for seats at the bar...because IT WAS..."
Tania Ziegler
"To celebrate our two year (civil ceremony) anniversary, E took me to a place that had been hanging around at the top of my restaurant wish-list for..."
Miho @ Wander To Wonder
"I had the prawns and bonito carpaccio and the seafood risotto. The fish and prawns are really fresh and plates very well. Food is delicious...."
Justin Wong
"The first thing you notice about Barrafina is the queue, it was a 30min wait at 6:15 on a Tuesday! Thankfully there was space to hover inside and..."
Chris
"Last year we visited Barrafina on Frith Street and really enjoyed it, and because Adelaide Street has a different menu this gave us an excuse to..."
Bakeryee
"Exceptional service. Fresh, beautifully presented and delectable. Highlights were the stuffed courgette flower, razor clams and charcoal grilled..."
Olly Pott
"Excellent interesting food, good atmosphere, great service! Love..."
David OFB
"Barrafina Soho (MMMMM) is one of my favourite restaurants in London, which got this year its first Michelin star (which I think is too little too..."
HungryBee Maija
"Frith Streetās Barrafina has been open for 7 years and is still as popular as ever so anticipation was high when owners Sam and Eddie Hart..."
The City Lane
"You know what? I'm fed up to the eyeballs with London's restaurants churning out pimped up dude food or poor homages to Americana. Frankly you can..."
Shaunn Griffiths
"Regular readers will know that I donāt queue. I hate the whole no reservations thing, there for the convenience of the restaurant rather than the..."
The Food Judge
"It was on holiday in Japan a few years ago when I first heard about a strange phenomenon known as Paris Syndrome . To the Japanese, so the story..."
Cheese And Biscuits
"Good things come to yours who wait - and boy oh boy will you have to wait, no less than 1 and half hours to get a table here. It's not even the case..."
Isabelly
"It was on holiday in Japan a few years ago when I first heard about a strange phenomenon known as Paris Syndrome. To the Japanese, so the story goes,..."
Cheese And Biscuits
"I enjoyed my visit to this restaurant this summer and spent good time with my friends. We had to wait for half an hour and that was about it. We..."
Ā EllaĀ Ashton
"I adore this place! I could have everything that is offered here and not get tired! I decided to go to their newly opened branch in this area and I..."
Eesha Chatterjee
"When I went to this restaurant, I ordered their daily specials featuring duck, all supple meat and crisp skin, in a sherry-laced jus with peas which..."
Ā IsabellaĀ Burrows
"I was very happy with the service i received at this place! From our advance booking to our welcome and then the subsequent meal ,the staff was..."
Martha Foster
"We chose our two stools from the twenty-nine, anguished over a menu that is almost impossible to exercise much decision-making over (the additional..."
Leyla Kazim
"I have mad love for Barrafina on Frith Street but the long queues can be quite off-putting. Admittedly, the food is worth the wait but sometimes a..."
The Girl Next Shore
"Background: Visited the restaurant at Adelaide Street. It is a delightful dining establishment that offers a unique and enjoyable experience for food..."
Peter Gan
"The food was good quality, the service was very warm and friendly and even though it was quite full and packed, the restaurant seated and served us..."
Bonsai Ninja
"Went to Barrafina based on a Topjaw YouTube video and wasn't disappointed. It's loud, it's controlled chaos, it's fantastic. The service is great and..."
Jason G
"I had an exceptional dining experience on July 15, 2023. The lemon sole I ordered was expertly prepared, impressively generous in size, and offered..."
Kandy Teo
"Itās great but not amazing! One dish (of cured tuna with almond & orange) was incredible! Everything else was good but not too extraordinary. Good..."
Camila Clarke
"Great place to pop into if youāre on the way to or from the galleries or theatres in the area. The quality of food and service is always great. On..."
Mitra
"Cute tapas restaurant. Pretty simple design. Sat on the bar. The tapas were delicious. Had some ham croquettes and chicken. Good wines..."
Yuval K
"Absolutely loved the cuttlefish croquettes (a special). The txistorra tortilla is also a must try. The arroz de mariscos was a little too fishy for..."
Jennifer
"Best tapas we had! As a foodie, I highly recommend this place. Top fave was the Milk Fed Lamb Kidneys, they just melt in your mouth. Definitely..."
Jenny RacÅawicki (jennyfromtheblock)
"Had jamon, padrone peppers, Spanish omelette, tomato on bread, red prawns and crab croquettes with a red and rose wine. Delicious. Friendly and..."
YN Seah
"Seating is all around the counter/bar so you can watch them cooking. Light and airy with a good vibe. Perfect for two people eating together..."
S Lincoln
"A great Spanish tapas restaurant with a really good menu. Everything we ordered was delicious. Itās counter seating only and dishes come out fairly..."
Ruth Nathan
"Very good tapas but not cheap. Recommend the seafood and cheesecake! Very friendly and helpful..."
Ka Wing Chu
"Food was amazing, fresh and on point. Free still and sparkling water and really good authentic service. Ambiente is really nice, like a tipical..."
Marcial Gamma
"Very good tapas and great wine selection. Fast service as..."
Nicolas Q
"Top notch! Came here on a Tuesday evening with no reservation. Promptly seated at the bar. Staff were very friendly. The food was outstanding across..."
I W
"Our experience was impeccable. The friendly attitude of the staff made it even greater. We were served by Kleybiany who is so sweet and kind and our..."
Sylvana Hassanieh
"We were five. Had a bottle of Rose cava which was quite a good one semi dry and sweet. The whole experience was fab. We should have 2 hours to eat..."
timothy shen
Sichuan-folk Chinese Restaurant
84
/100 (2090 ratings)
Restaurants
Vegan Options
Chinese
Asian
Asian
Chinese
Vegetarian Friendly
Gluten Free Options
Vegan Options
Vegetarian Friendly
Gluten Free Options
Lunch
After-hours
Dinner
Dry-Fried Green Beans with Without Pork Mince
Curry
Signature Dumplings
Prawns
Boiled Tender Beef Slices in Lip-Tingling Sauce ę°“ē ®ēčē
Hot and Sour Crystal Noodle Soup
Lunch Special Gong-Bao Chicken
Hot Pot
Cold Beef
Tripe
Noodle
Pork Belly with Preserved Vegetables
Beef
MA PO Tofu Smashed Cucumbers Noodles Etc
Dan-Dan Noodle Soup with Pork Mince in Spicy Sesame Sauce
Lamb
Peppers
Dumplings
Fish
Pork Dumplings
MA PO Tofu
Chili
Pork
Fish in Chilli Oil
Crab
Offal
Chilli Vinegar
Duck
salt and pepper
Mixed Dumplings
Special fried rice
Mongolian beef
Kung Pao Chicken
Hot Pot Spicy
Ribs
Szechuan
Sit down
Chinese
Asian
Reservations
Serves Alcohol
Seating
Delivery
Table Service
Takeout
Wheelchair Accessible
Dinner
After-hours
Lunch
Mid-range
"This restaurant was a great find. I love Sichuan food and so to discover this place in Brick Lane was a must try. The ambiance is very busy..."
Miriamzahara
"Good Sichuan.Ā I always find it a good sign when a Chinese restaurant is full of Chinese people.Ā Ā A little pricier than most Sichuan's I frequent..."
Alice Gee
"I went because I was in the area and had seen the good reviews, otherwise I would have been put off by the dark lighting and decor. Very glad I did...."
Lucy Makinson
"If you are looking for authentic Chinese food, away from Chinatown this place is it. Tried the hot pot and the produce were fresh. You get two types..."
Jem Coco
"I did warn my co-diners this would be spicy. Most understood me but a couple didn't really heed my warning... I think they will next time! You leave..."
Miso Hungry
"The subject of getting a Chinese is a funny thing in our household. I love Chinese food. I always have and so I loved my trip to China in 2011 when I..."
Notquiteenough
"The subject of getting a Chinese is a funny thing in our household. I love Chinese food. I always have and so I loved my trip to China in 2011 when I..."
Lisa
"Loved it! Fitting that I'm writing this review after eating awesome Sichuan food in HK too :). Favourites - beans and pork mince, the special..."
Anuradha Bhatnagar
"The food was authentic and spicy, and I really enjoyed the atmosphere as it was full of young people. A bit expensive but its really worth it..."
Rudra Sanyal
"Little gem.... Discovered by accident as Rosa's was packed and we were so glad we did. The food was delicious, we had twice cooked pork, ma po tofu..."
LooksFine
"I was holistically impressed with this place ā really good food, a lovely setting and helpful, friendly service. I think this place will get a lot..."
Gingle Lists Everything
"Sichuan cuisine has gained soaring popularity in the last couple of years, and restaurants all conveniently have similar names, especially the Barshu..."
Wingz
"We loved this dish of sticky belly pork, sliced thinly with chewy caramel-like frazzled fat. The pork came with some vegetables and soft pillow..."
Theneonhub.com
"I thought I should put way up front in case you are one of those who'll glaze over paragraphs of words. Sichuan Folk's food is easily the best..."
London Chow
"Very ordinary looking restaurant that's so easy to miss unless you're actually looking for it. We went on week night. For the starters we called for..."
Alene Braganza
"Best Chinese in London. The menu looks a little bit daunting and their food photography certainly takes an interesting approach to whetting the..."
Sarah M
"Sichuan is not your typical Chinese fare - it embraces spiciness and chillies (and also offal but if that's not your bag there's always plenty else..."
Gingle Lists Everything
"My partner and I love sichuan cuisine. One Saturday while strolling through Spitalfields we looked for places for lunch. We Googled for sichuan..."
Ritushree Guha
"Everything we ordered was great! Initially thought we ordered too much, but it all tasted so good we finished every last bit of it! Service was..."
Teresa Chan
"Good food at a reasonable price! Friendly staff. We ordered mixed Dim Sum, traditional cold appetizers and Dan Dan noodles. The food was spicy and..."
Fredrik Mellemstrand
"The food was so so delicious but what let it down was how long it took for the food to come out. It came out "as ready" but that meant I had my stew..."
J
"It's a plesent surprise after being inundated with offers of Indian meals in Brick Lane to turn a corner and find a lovely little Chinese restaurant...."
Rod Cecil
"This is probably the best Chinese restaurant in London. No one in my family ever misses out on an opportunity to eat here when we are in the area,..."
Emmaline Ashley
"My friend recommended Sichuan Folk and we came here for dinner. Really good food and friendly service from staff. We ordered beef in chilli oil,..."
Mina C
""Recently, I had the opportunity to try the Grilled Fish and cold appetizer at a Sichuan restaurant. Overall, the meal was decent, with the Grilled..."
Chan Joseph
"Nicely traditional Sichuan cooking at good prices for Brick..."
Daniel Griliopoulos
"I have been here a few times. The food and services are consistently good and tasty. We order 3 starters and 7 mains, all very..."
Sean Lee
"Such a lovely experience at this restaurant. We loved the food, and were treated so kindly by the staff. They were also so kind to the delivery..."
Lucy Davies-Kumadiro
"Straight down the line good food. Ants climbing noodles, smashed cucumber, morning glory, mapo..."
Philippa Cooke
"I had a delightful dining experience. Friendly staffs create a very welcoming vibe. The Sichuan dishes are flavorful and authentic, with a perfect..."
Peiran Li
"Ordered their food by Deliveroo few times and really love it. This time, we are a group of people tried the All you can eat hot pot, to be honest, I..."
Can K
The Sichuan
83
/100 (2772 ratings)
Restaurants
Chinese
Chinese
Asian
Vegetarian Friendly
Asian
Vegan Options
Vegetarian Friendly
Vegan Options
Lunch
Dinner
Spicy and Sour Soup
Numbing and Spicy Jerk Beef
Fish
Fried rice
Asparagus
Pork
Sesame
Offal
Brussels Sprouts
Noodle
Sweet and sour chicken
Mapo Tofu
Beef
chicken chow mein
Aromatic Crispy Duck
Beer
Curry Beef
spring roll
Sauteed Spinach
Dumplings
Pancakes
Kung Pao Chicken
Chongqing Noodles
Chili
Chicken with Green and Red Chillies
Duck
Hot and Sour Soup H V
Dim Sum
Hot Pot Fish Bamboo Black Tofu with Pork Blood Sweet Potato Noodles
Prawns
å¹²é ēē
Dishes Served with Egg Fried Rice
Szechuan
Asian
Chinese
Serves Alcohol
Highchairs Available
Full Bar
Takeout
Reservations
Seating
Table Service
Wheelchair Accessible
Lunch
Dinner
Mid-range
"Ants climbing up a tree. I was obviously intrigued when I saw that in the menu. The dish did not involve any ants. It was fine pork mince with..."
Karishma Pais (Kim)
"I am not usually a fan of Chinese restaurants in London, and the standard Cantonese cuisine, so I was very pleasantly surprised by The Sichuan. Our..."
Pasta Bites
"The smell of peppercorns hit your nose the moment you enter! Food was delicious and decently spicy compared to watered down versions often found in..."
Chris
"The imaginatively named The Sichuan is located roughly equidistant between Old Street and Liverpool Street stations, smack bang in the weird..."
The Picky Glutton
"This was simply the best Chinese food (never mind Sichuan) I have eaten in London.Service is friendly but be warned that food might arrive..."
Alice Gee
"A Chinese friend brought me here recommending this place as authentic. Food was delicious, home cook vibe, big flavours and good portions! Sichuan..."
Claudio Weeraratne
"I really enjoyed the food. Proper shizuan. Good value for money. Very kind staff . The only thing is the fact they bring normal plates to serve rice..."
Kostis Christoforou
"First time here and the food was amazingly delicious. Not overseasoned or anything. Well done. The duck was juicy and tasted superb. The noodles we..."
Salvatore Strano
"Great food and atmosphere. Staff are really nice but maybe understaffed? There were too little waiters for the number of tables so it took a..."
Isabella Barreto
"It's affordable, delicious and I think the customer service is one of the best in Londonā£ļø It's Sichuan food, but not so spicy, and many of the..."
CHIHIRO
"Love this place! Great Spicy dishes! They do Kung Po Chicken the right way, with peanuts NOT cashews! Aubergine with pork and the Lotus Root tasty..."
HM
"Popped in for lunch. I was seated quickly and the food came out very fast! They are used to serving the lunch crowd and had both small and large..."
C VM
"Lovely experience at this spacious restaurant. Service was friendly and fast! All the dishes were super flavourful. Menu has a lot of options and..."
Maitrayiee
"We came for Mao CAI in a Tuesday evening, after work. The atmosphere is nice, especially half open door space in Summer. Ingredients are authentic,..."
Stephanie Wu
"Food was lovely. I had special fried rice, duck, beef noodles. Food was a good amount and staff friendly. Thanks to Harry, Lesley, Eva and the..."
Joyce A
Black Axe Mangal
83
/100 (1325 ratings)
Restaurants
Dinner
Lunch
Breakfast
Chicken Wings
Crispy Pig Cheek
Lamb Offal Flatbread
Pig Head Sizzler
Squid Ink Bread
Deep Fried Cherry Pie
Fried Bone Marrow
Salad
Squid Ink Sourdough Toast
Wings
Beef Hash
Lava Cake
Flat Bread
Roe
Fried Fish
Lamb
Reuben
Pork
Taramosalata
Offal
Lamb Flatbread
Fried chicken
Falafel
Beer
Steak Tartare
egg
Seating
Table Service
Serves Alcohol
Breakfast
Dinner
Lunch
Mid-range
"Everything about this place is rockin' Top on food, service and atmosphere. Small place, but unique with interesting take on middle eastern fusion. I..."
Masami DublƩ
"Had my casual birthday dinner tonight at BAM. TĆŖte de cochon is my new black. See you again soon, what a treat this place..."
Nellie Mavroudi
"The food + the staff + the music, you have to love this..."
Waz O'Neill
"Absolutely banging. One of my fave places in London. Oxtail, beef dripping and anchovy flatbread so good that we ordered another one to takeaway..."
James Pattison
"I'm not saying this lightly but black axe mangel just served me the best meal I've ever had. From the rabbit to the lamb offal flatbread but I'm so..."
Rob Cornes
"Food is fantastic. Cabbage dish is amazing. We tried a few different ones and everything was lovely. Staff are Cool and friendly and nothing seems..."
Solomon Parker
"Absolutely the best food/restaurant experience I've ever had - the food was phenomenal, atmosphere, music and service was amazing. I will be going..."
Janice Reed
"Finally got to eat here. Very unusual & tasty menu. My sesame flatbread was amazing. Great atmosphere, music & staff..."
Hilary Moseley
"Yep, tasty food. Each dish was different, we shared 1 bread and 4 mains between 4 people. Enjoyed them all! Will go..."
Beth Stewart
"Kick ass, in your face, Str8 4ward, Great music, beers, ......"
Glen Ramaekers
"Good food and one of the very few places in the UK that plays decent music while you..."
Alan Hicks
"Was looking forward to going here for ages and it did not disappoint! Fantastic food! Great service and awesome music! Definitely will be coming..."
Jack Hughes
"Wow! London has a fantastic mix of cultures and variety of foods but there is nothing like this place. What is it? I don't know but I like..."
Neil Shaylor
"Awesome place! The food, music and staff are out of this..."
Lucie Watkins
"Amazing food and even better staff! So many things I thought I'd never try but were so..."
Sophie Warwicker
"Dope music...dope food...dope drinks...that is..."
Nathan Belgrave
"It's great. Obviously. If you don't think so, your..."
Joshua Levy
"Kebab? Flatbreads? What is this place? Black Axe Mangal is a relatively new kid on the block. And when I say block I mean roundabout. Not so new but..."
Shayan Sacki
"Black Axe Mangal marries metal music with modern Turkish inspired food for something really quite unique in London. Lee Tiernan (ex St John Bread &..."
The City Lane
"Really good place to come for food. Very laid back where you sit in school chairs. The flatbreads are amazing and deffo go for the oxtail, offal..."
Shayan Sacki
"All five of us had the same goal, to try everything on the menu, unless certain things are too similar or are on the common side of food in the..."
Vi Vian Woo
"Black Axe Mangal is a rowdly little spot on Highbury Corner which needs a bit of back story.Ā Chef Lee Tiernan (ex-St.John Bread &..."
Matt The List
"Black Axe Mangal advertises itself as an avant-garde kebab house drawing influences from around the world, not just from Turkey. But while the..."
The Picky Glutton
"Black Axe Mangal is a tiny kebab shop (sort of) on Highbury Corner. After a long stint at St John Bread and Wine and a successful pop up in..."
Samphire And Salsify
"I came here with my partner for our aniversary, and while it isnāt the cheapest place for a student my god does it deliver on everything...."
James Queay
"Nothing too much trouble for fantastic waiting staff. Donāt expect fine dining - itās better than that. Borscht back will change your life (& I..."
marcus zakrzewski
"Have been wanting to go to this place for so long! Although it started with a bƩmol by us having to wait outside beyond our reservation time, the..."
Michael Cassis
"I quite liked the rock and roll atmosphere and the general vibe. The price-fixed menu was quite good, although if you come really hungry you might..."
Ben N
"Overall: this place is cool. Expect really flavorful food. You'll love this place if you're cool with whatever and down to just go with the flow. If..."
YG Chow
"Great service and a really neat menu. The pork belly and the trifle were definitely winner dishes. Atmosphere is really cosy and welcoming and the..."
Ilaria Barbon
"Amazing tasting menu for dinner. Stand out was the squid ink bread with yolk woooooweeee. Super interesting/quirky menu that makes you try stuff you..."
Lyllah
"One of three place I made reservations at while in London for a few quick days. I was excited to come here and it was by far the best meal we had...."
Patrick Swan
"A couple of weeks ago, my friend and I had an incredible meal at Black Axe Mangal. We were able to get a walk-in table and sat at the front by the..."
Robert Lawrence
"F.K.A.B.A.M has been on my bucket list for some time now. So I was glad to get a chance to cross it off my list recently. That weekās set menu..."
Sourav Ghosh
"The new set menu worked well and was adapted for me and my fellow diner who is allergic to fish. The set menu was very oriented around fried food,..."
Frederik Laboyrie
"Amazingly friendly staff, absolutely fantastic food, top vibes. We took foodie friends from the US and they had it as their best meal over things..."
Matthew Wright
"Outstanding! The food was sublime, the pig head sizzler is out of this world. The restaurant itself was buzzing, great atmosphere. 100% must..."
David Robinson
"Been waiting a long time to go here and it was worth the wait! I think the menu we had for set menu was perfect (often changes every 2 weeks), but..."
Charlie Tate
"Lively and fun. Great flavours and awesome drinks. Another great young team showing some unreal..."
Mike Key
St. John Bread And Wine
82
/100 (2611 ratings)
Restaurants
Gluten Free Options
British
Deli
European
Vegetarian Friendly
European
British
Gluten Free Options
Vegetarian Friendly
After-hours
Dinner
Breakfast
Lunch
Brunch
Devilled Kidneys
Bacon Sandwich
Mussels
Sourdough
Cakes
Madeleines
Tapas
Roast Suckling Pig
Lamb
Fish
Fish
Cod
Bacon Sandwich
Sandwiches
Pork
Offal
Foie gras
Quail
Sea Bass
Roast Bone Marrow and Parsley Salad
Cauliflower
Toasts
Smoked Cod's Roe Egg and Cress
Shrimp
Chicken Liver on Toast
Beef
Eggs and Black Pudding
Suckling Pig
Whole Crab And
Quail
Smoked Cod Toast
Bakery
Mackerel
Roe
Ox Heart
Salad
Peppers
Welsh rarebit
Crab
Greens
Snails
Duck
Sit down
British
European
Table Service
Wheelchair Accessible
Serves Alcohol
Highchairs Available
Full Bar
Accepts Credit Cards
Takeout
Reservations
Seating
Lunch
Brunch
After-hours
Breakfast
Dinner
Mid-range
"There is an old-school vibe at St. John, and it saturates the senses. Itās hardly the surround-sound of stuffy old men, itās more like..."
Kelsey Chen
"The first episode of TMEALās Michelin Star Month is here as we explore nose to tail eating ā not just any nose to tail experience, but a Michelin..."
This Model Eats A Lot
"St John Bread & Wine is quite frankly one of London's most renowned casual culinary institutions. Right opposite Old Spitalfields Market, the..."
Kojo London
"St John is known for starting the nose to tail eating revolution in the UK. Ā People over here somehow seem to think it is a revolutionary new way to..."
Quiet Eating
"Came here for their famous award winning bacon sandwich which I found very average. The bread was rather thick and the bacon was too salty for my..."
Lebanon Eats
"One of my highlights over the last week was embarking on my food tour of Londonās East End. It was a leaving present from my crew back in Melbourne..."
Donutsam
"The younger, less formal version of St. John's, the SpitalfieldsĀ version is a great way to sample some of dishesĀ and type of cuisine that made..."
D.
"Formal enough to repel the crowds of lagered likely lads and their buxom consorts who prowl this part of central London of a Friday, yet informal..."
HungrySlothlondon
"Recenzja St. John Bread and Wine w jÄzyku polskim.---Polish review od St. John Bread and Wine at..."
ZjedzKrakow
"St John is the much loved London institution started in 1994 by the legendary Fergus Henderson. Fergus is well known in global chef circles for his..."
Eat A City
"Celebrity chef? Perhaps begrudgingly, but yes, Fergus Henderson is close to being a household name (in foodie households, that is) as the father of..."
Nic Cril
"Visited this place as my last meal before moving to Asia and it's stuck in my mind ever since. From the bare white walls that reminded me of old..."
Sean
"Great food and wine. Went to St John Bread and Wine for dinner and was able to get in without a reservation. The host was kind enough to seat us,..."
Michael Szeto
"London's best. I love coming to this restaurant, there is always such a great buzz - probably because the food is so good! I just went this weekend..."
FoodE
"One Piggy went into my belly. This place is deserved to be one of the top restaurants in the world. I came here for my second suckling pig dinner in..."
Organicman Digitalworld
"St. John Bread and Wine. This place has the feel of an old school room - with its wood block floor and lengths of coat pegs lining the walls. The..."
Kate
"Has to be tried at least..."
ML
"Of course the nose-to-tail eating is what this restaurant got itās name for, and while that has lost itās novelty now that many restaurants..."
The Hungry Porker
"St John Bread and Wine did not disappoint. They have stuck with their ethos of excellent ingredients, cooked well with apparent simplicity, but again..."
DollyBakes
"All of these courses combined to create one of the best meals Iāve ever..."
Kaszeta
"Dishes also arrive in a casual manner and stripped bare. Whole crab, boiled red with its claws ready to cut off my head comes with nothing but jar of..."
London Tastin
" AfterĀ opening his original restaurantĀ in 1994, FG then openedĀ Bread and Wine in Spitalfields in 2003, and thereafter St John Hotel and Restaurant..."
Dinnerathon.
"To finish off our dinner with an adventure, we chose a Braised Squirrel with Bacon & Turnip..."
RadicchioMio
"Fergus Hendersonās St. John Bread & Wine is, without doubt, one of my favourite restaurants in London; if not, the World! Itās one of those..."
Hungry Hoss
"Iād read somewhere about the excellent bacon sandwich that St John offered and as I was dragging Brad around the Frieze Art Fair in Regentās..."
Yahnyinlondon
"Every part of our meal at St John Bread and Wine was spot on, from start to finish. We visited on a cold and rainy Friday evening; we'd been..."
Paul Hart
"Entering the charming old-school interior pretty much everyone was having the bacon sandwich and to be honest thereās not a whole lot else to..."
Kintarasan
"It was totally out of my frustration having paid staggering Ā£118 for dinner at Kikuchi yesterday that I felt I should prove my point we could pay..."
Theskinnybib
"In Jerome K Jerome's classic book Three Men in a Boat, the hypochondriac narrator of the story J kick starts his adventure by visiting the doctor..."
Thecriticalcouple
"The placed is in front of the old market, operating since 2003 seven days a week from breakfast to supper. The original intention was to open just a..."
Odo
"(T)hin sliced Middle White ham, served with a side of crisp, tart and mustardy piccalilli and the light lunch finished off with thin slivers of a..."
Grumbling Gourmet
"Sister restaurant to the lauded St John in Smithfield EC1 (familiar to those fans of "nose to tail" - I have eaten bone marrow salad there and whilst..."
LondonRob
"Devilled rabbit kidneys on toast. Utterly superb. Like fat savoury jellybeans for..."
Goingwithmygut
"St John Bread and Wine is the sister restaurant of the Michelin starred restaurant St John in Clerkenwell. Similar to its big brother St John, Bread..."
Eating East
"Different people had different things to say about St. John Bread & Wine and they were invariably good. But something that a Swedish acquaintance..."
London Chow
"I've been meaning to visit St John Bread & Wine for longer than I can remember but somehow I'd never quite got there. I've even had reservations in..."
The Ginger Gourmand
"St. Johnās is famous in culinary circles everywhere for being a proponent of snout to tail eating - popularizing the less expensive and glamorous..."
Ptexpat
"How can you not enjoy reading about Fergus Henderson. His books, Nose to Tail Eating, and the companion follow-up Beyond NTT, I gather, have become..."
Kang L.
"A quick google of "St John's" brings up more than a few interesting hits (ranging from people to places and even clothing) but for me, it has become..."
KS_Ate_Here
"With its simple white walls and wood tables, St. John's decor is the clean canvas for an artist's palette of delicious foods!Ā My foodie..."
Hannah Caramelized Banana
"If you're in the area, and sick of the standard chains you always seem to end up at, step right out of spitalfields market and you'll find proper,..."
Maryam Ansari
"While on a business trip we happened upon this restaurant while out bar hopping. At first we walked by and then stopped and went back in. It was a 45..."
Byron Baker
"This is the best restaurant in Shoreditch. Steeped in character this restaurant prides itself on its nose to tail dining, founded by the man with the..."
Mack Rutherby
"Quite frankly the best bacon sarnies money can..."
Stu Campbell
"This branch of the St.John restaurant group is famous for its food as well as their take on everyoneās favourite breakfast sandwich, the bacon..."
Munch My Way
"Outstanding. Fresh, inventive British food utilising all sorts of less fashionable ingredients, almost always resulting in a delicious, bold flavour..."
Karl Sutaria
"Just like St John on St John street, this place blows me out of the water. Super friendly and knowledgeable staff explain the menu to me and talk me..."
Jamie Peter Hall
"I remember hearing of this restaurant back when we had cable and Anthony Bourdain was alive and well. So glad that I finally made it to LDN and had a..."
Natalie Frakes
"The St John brand doesnāt really need any new endorsements. Itās one of the most iconic restaurant groups in London. This was my first visit to..."
Sourav Ghosh
"This place has been on my list for a long time so it's always a risk you have overhyped it to yourself but that couldn't have been further from the..."
Luke Walker
"This place was recommended by a local business partner during our visit from the US. The server was great and helped us pick some menu items she..."
Haven Pope
"Came here by myself as I had quite a few hours to myself during a visit to London for the weeks . Always wanted to visit one of the locations and I..."
Stephen Tree
"ABSOLUTELY THE BEST! Do not miss this spot in London, recommend anything on the menu, perfect to taste a bit more of traditional English cuisine. A..."
Anna Maria Natoli
"A really interesting restaurant to review. The basic outfitting of the space allows one to focus on the taste and details on the plate. While the..."
Ameer Jumabhoy
"Really enjoyed my first dinner there and felt quite full-up with four dishes for two people. They are all lovely and dedicated staff too. Ordered the..."
Olivia C
"I love the atmosphere, which is nice and clean. I had a lunch, so the restaurant was not crowded at that moment. Highly recommend to make a..."
Worakamon Sripongpankul
"Food was fantastic, ingredients used were very fresh! Restaurant was extremely busy. Staff did not have the capacity to handle customers well...."
Bryan Lim
"Unique food and interior style, reduced to essentials. Intriguing simplicity. Modernized British classics and regional specialties of great taste and..."
Holger Ludewig
"Visiting from the U.S., 4th time visiting St. John's. A great farm to table restaurant featuring British food of the highest quality, and a great..."
James Diedrick
"Quite Special experience of European cuisine. First-timer for Cods Roes and Ox Tongue and meat of..."
JOHN CHENG
"Brilliant food. The dishes are not elaborate and benefit from a focus on good taste. They succeed in this extremely..."
Anthony Stanners
"Donāt come here expecting beautiful foodā¦ itās quite rustic and simply plated, and in fact it was impossibly hard to take nice photos, but the..."
jy tong (tongtastetest)
"Very interesting and unfamiliar tastes/combinations of nose to tail cooking. I particularly enjoyed the chicken liver special and the ox heart. They..."
Junghoon seo
Yipin China
82
/100 (1613 ratings)
Restaurants
Chinese
Asian
Asian
Chinese
Vegetarian Friendly
Vegetarian Friendly
After-hours
Dinner
Lunch
Plain Rice
Duck
Prawns
Fried Rice
Peking Duck
Cordyceps and Chicken Hot Pot
Fish
Smacked Cucumbers
Fried rice
Twice-Cooked Pork Belly
Pork
Squid with Ginger And
Offal
Boiled Fish in Chilli
Sweet and sour chicken
č±č±
Seafood
Noodle
Duck Pancakes Noodles Rice
Mongolian beef
Beef
Peppers
Roast duck
Won ton soup
Tom Yum
Water Spinach
Dumplings
Bok Choy
Chili
Spicy Squid
Crab
Szechuan
Sit down
Asian
Chinese
Seating
Table Service
Serves Alcohol
Delivery
Takeout
Reservations
Lunch
After-hours
Dinner
Mid-range
"Really enjoyed the food here - it definitely deserves its excellent rating! My son had the steamed ribs and glutinous (sticky) rice, I had the beef..."
Gordon Mullan
"Excellent Chinese food ā fresh, tasty and authentic. Take-away from here has become a regular for..."
Jenny
"We were both starving and went with high expectations - and I am glad to say we were not disappointed! We were quickly seated in the spacious,..."
Ben V. Food
"Yipin China is all about the food.Ā Moments from the amenity-hub of Islington, exists a firecracker of a restaurant which specialises in the cuisine..."
LondonFoodFreak
"I first heard about Yipin China here , and then I kept noticing it as I walked from Angel Station up Liverpool Road to my fave Pizza Pub, which is..."
Mzungu
"Wow. Tucked away just near Upper Street is an amazing Hunanese-Chinese restaurant. With a mixture of western favourites and more authentic food,..."
Mike Sheridan
"Nice and vibrant flavors! š The staff were friendly and the place was clean, if you are around the area and want something spicy š¶ļø..."
Kirill
"I was recommended Yippin through word of mouth and was not left disappointed. Every dish was bursting with flavour, with no overwhelming spiciness...."
Gary Law
"Yipin by name yipin by nature. Yipin means top quality in Chinese and the food was definitely that. Classic tastes of Hunan and Sichuan provinces...."
Bo Ruan
"Delicious š A lady staff who wears glasses is very friendly and nice..."
Sandy Chou
"Had a casual lunch and really enjoyed the food. Don't be put off by the lack of dƩcor! Everything was really well executed and had a note of..."
Neil P
"We love this place. The food is great and there's a huge variety of dishes with plenty of spicy sechuan options. The greens are fresh, the meat is..."
S Sang
"The food at Yipin is of very high standard. They have a substantial menu that has a lot the different styles of Chinese cooking and all the ones I've..."
Kristian Ademola
"Authentic Chinese Restaurant in Angel Area! Wide range of food choices, awesome taste at reasonable..."
Dave Mhark Mangubat
"A brilliant and authentic Sichuan and Northern Chinese restaurant in Angel, Islington. A short walk from the station or the N1 centre, this absolute..."
Mo Mo
"Charming down to earth restaurant serving absolutely stunning food on one of the back streets of Islington. The flavours were delicate and brought..."
Kumar Aniket
"Good food and the service is great. I would like to recommend to my friends. The soup is my..."
Chi Man Chan
"What a great authentic tasting Chinese restaurant from the more Western region of China (Spicy). Great selection of dishes at a very reasonable..."
David Paterson
"I would say this restaurant is one of the best Chinese restaurants in London. Very..."
Won Yong Ha
"Certainly one of or if not the best Chinese restaurant in North London. Great selection of Hunan and Sichuan classics with great heat levels to..."
Mr Mzungu
"Nice restaurant. Haven been to this place for about 7-8 months, never let me down. Very authentic taste, dishes looks small when they serve. But..."
vivian Teh
Oriental Dragon
79
/100 (1669 ratings)
Restaurants
Grill
Chinese
Asian
Vegetarian Friendly
Grill
Asian
Chinese
Vegetarian Friendly
Dinner
Lunch
Papaya Salad
Beef soup
Ribs
Peppers
Prawns
Steamed Dumplings
Green Bean
Black Pepper Beef
Sizzling Beef
Kung Pao Chicken
Pig's Ear
Razor Clams
Shredded Pork
Lamb
Dim Sum
Fish
Noodle
Fried Shrimp
Pork
Beef
Chow Mein
Offal
Pork with Fungus
Beer
Nudool Salsa Di Manzo
House Special Spicy Crab
heineken
Chili
Noodul Con Carne
Chicken soup
Duck
Hot and sour soup
Hong Kong
Shanghai
Szechuan
Cantonese
Sit down
Grill
Chinese
Asian
Reservations
Seating
Table Service
Serves Alcohol
Delivery
Takeout
Dinner
Lunch
Mid-range
"8.5/10! Excellent chinese seafood food near warren st station!. Since I read some reviews ,I wanted to try the restaurant. Last night(20th May) I..."
Foodie Ninjya
"They have a wide range of pretty interesting and authentic options to choose from. The food was excellent, especially the Duck Tongues which were..."
Amy Webb
"There are a lot of good options when it comes to Chinese cuisine in this city, but this place stands out among all of them in my opinion. They give..."
Gracie Cox
"I came to this city, and on my first night here, I was hoping to have something nicer that a conventional fish and chips fare. I stumbled upon this..."
Evan Douglas
"This is the average kind of place in my opinion, in fact this is a good local restaurant serving Chinese cuisine. The charges for the food is quite..."
Ashton Carroll
"The restaurant looks like a take away joint with the very simple decor and a small place for dining. The place is quite popular and hence the long..."
Mahesh Chauhan
"This was certainly a cheap place serving average food in a not so good ambiance. We came to this place to enjoy few beers at a reasonable price. They..."
Maisie James
"I am a self confessed worshiper of the Chinese cuisine.And have consequently tried all the top quality places which serve the best food. But i was..."
Ā ReubenĀ Patterson
"To begin with, the service is efficient and prompt. Coming to the ambience and decor, the place is captivating. Opening to a kitchen, one is enticed..."
Finlay Nash
"This place is consistent and such a delight. Been here quite many times and it has always served perfect dishes. Coming to our orders, razor clams..."
Heidi Dixon
"It sometimes happens that a menu is so extensive and full of choice, that it becomes difficult to choose from the number of options available to you...."
Freddie Grant
"I have passed this place quite a lot of times and never really thought of trying it out. Last night i went to this place and it turned out to be an..."
Aditya Chaudhuri
"This place offers classic dishes which are described in a fairly extensive menu. The food served here is fresh and tastes really spicy. This place..."
Ā SebastianĀ Hicks
"This was definitely something different that I was not expecting. When I first came here I made the mistake of not looking at the menu, I was simply..."
Nicole Janossy
"I had a wonderful time at the restaurant. The food was delicious, and the service was excellent. The cozy atmosphere made for a great dining..."
Zhou Boran
"The food is okay, like normal homemade dishes. People there are very nice. The service is pretty good. I will give 4/5 mainly because of their..."
XinWei Lyu
"Very delicious dishes, this restaurant serves. I was very impressed by their fantastic foods and services. Delivering online orders are also very..."
Imam Maruf
"I had an absolutely amazing experience! The food was sensational and it is definitely one of the best Chinese restaurants in..."
Khalil Rahman
"Authentic Chinese restaurant with great variety of dishes. Friendly staffs. We tried their razor clams and clams. Both were fresh and..."
Angie āAngieā
"We stumbled across the Oriental Dragon on a vague search for a good Chinese restaurant and what a great find! A superb array of authentic freshly..."
Ed Hayward-Broomfield
"The food was lovely and just what I needed after a long day. Recommend the vegetable stir fry..."
Sophie Brookes
"Delicious, generously portioned food and great friendly service. If you are into the hot stuff donāt hesitate and ask for some of their chilli..."
Cecilio Romo
"Very nice food and service..."
Haoying Xu
"Great service and very authentic and spicy (if you request it) Chinese food. Best Kung Pao I have had in a long..."
Stephen Polakoff
"Awesome Chinese food. Really delicious dishes prepared and served properly. Space is a little hole in the wallish and service isn't special but none..."
Jay Solomon
Tian Fu
78
/100 (1459 ratings)
Restaurants
Chinese
Asian
Chinese
Asian
Vegetarian Friendly
Vegetarian Friendly
After-hours
Dinner
Lunch
Dan Dan Noodle
Hot Pot
Cold Beef
Hot Pot With
Lamb
Sichuan Pepper & Spicy Salt Squid
Fish
MA-PO Tofu with Minced Pork on Rice
Fried rice
Signature Pork and Veg Dumpling Popular
Pork
Dry Fried Green Beans Veg
Offal
Hot and Sour Soup Sichuan Style
Sweet and sour chicken
Gong Bao Chicken with Peanuts
Egg fried rice
Noodle
Braised Beef Brisket on Rice
chicken chow mein
Beef
Stir Fry Lamb with Onions
Mongolian beef
Water Spinach
Chicken soup
Hot Pot Buffet
Chili
Spicy Cumin Lamb
Duck
Prosciutto
Prawns
Szechuan
Sit down
Chinese
Asian
Seating
Table Service
Serves Alcohol
Full Bar
Delivery
Takeout
Reservations
Lunch
After-hours
Dinner
Mid-range
"Wow what a gem! I have been living in Shepherd's Bush for the better part of 30years I've always walked passed but finally decided to try it and boy..."
Ida Martin
"I lived in west London for the past ten years,Ā neverĀ know thisĀ fantastic Chinese restaurant existed at my door step.Ā We went toĀ Tian Fu 39..."
Gaby
"Delicious food and not expensive.The service is also amazing. We tried the Gog Bau Chicken and Gog Bau King Prawn with steamed rice...."
Joana Lapa
"I love hot pot and I'm so glad I finally got to try it in London. The variety was great and the stock was tasty. I highly recommend this place for..."
Karen Tien
"Just want to say:"Thanks god, let me find this restaurant."My friend and I went shopping in Westfield together, and saw this restaurant on the..."
KAMIL HAN
"Everytime I walk past this place, I couldnāt help looking at some alluring Sichuan dishes and its steamy Spicy Sichuan Hot Pot through their..."
ET Food Voyage
"Jen of Dashi Dashi organised a Saturday lunch meetup last weekend and we, Luiz of The London Foodie and his Dr G, and May of Slow Food Kitchen..."
Su-Lin
"Delicious, authentic Chinese food. Hotpot in particular was good, perfect for when the weather's cold. Would definitely recommend if you like spicy,..."
Lulu Dew
"Jen happens to be a great restaurant. I had heard alot about this place but never really got a chance to visit this place. Recently I had visited..."
Cameron Stephenson
"I visited this place on the recommendation a friend. The food is just delicious. I had not expected it to be this good. The servers are very..."
Ā ChristopherĀ Clements
"This place is a bit expensive for some people who do not want to indulge in Chinese food mostly Szechuan. They do however have an interesting variety..."
Mollie Wilkinson
"The food is delectable and sumptuous.The portions are pretty good and a great deal for money.However the service is sloppy.The..."
Samuel Sharp
"I have eaten at this place multiple times and each time I have found the food and experience to be interesting. The food here is lip smacking and..."
Angel Apte
"Consistently delicious food is what one should expect of this restaurant.the food is sumptuous, the portions are more than adequate.This..."
Nishant Dayal
"We finally decided to give this place a shot and trust me, it was worth it. We had a Chinese hotpot and must say it was a popular choice among all..."
Isla Brown
"The place offers authentic Chinese cuisine. It is usually bustling with Chinese people, which is the true barometer of a great Chinese place. The..."
Sam Norman
"It is hard to find a place for vegetarians to have an extensive menu and delicious food which does not dig a hole in your pocket either. The place..."
Ā EmilyĀ Baldwin
"The place offers a unique concept of food and dining called the "Hot Pot". The best dish out of all the the Shui Zhu Yu. The food is delicious and..."
Zara Singh
"This restaurant is not located in the usual area where this cuisine is available. I was a bit apprehensive about the spice levels of the food here,..."
Adam Higgins
"Celebrating the Chinese new years at this place was a good option. Totally worth it! This joint serves authentic and original tasting Chinese food. I..."
Edward Perry
"The food that these guys will provide you is of excellent quality. The portions are also generous and all of this will come in a reasonable..."
Shreya Agrawal
"Amazing experience. I had an additional guest and they easily accommodated. We got the hot pot which was absolutely delicious, the spicy broth was..."
Tezs
"Tonight, the four of us visited the most authentic Sichuan restaurant in West London. The menu offered a wide variety of choices, and we particularly..."
hnsd zh
"I love visiting Tian fu! The food is absolutely delicious, and the staff are great. If youāre unsure as to what to pick from their extensive menu,..."
Adam Helmy
"Had a great experience here. The food is super tasty , and the portions are good. I would definitely recommend trying their soups. The staff are also..."
Wiktor Delimat
"Authentic hot pot with a generous selection of ingredients - Fan was an incredible host! She walked us through her favorite ingredients, prepared a..."
Braeden Bihag
"I had a lovely time with my friend at here yesterday. Great selection of hot pot option, and my fav dessert Brown Sugar Glutinous Rice Cake and..."
Racheal Tse
"Great time socialising, came for my birthday and have no regrets! Service was amazing! Very authentic and tasty! Special thanks to our lovely..."
Lin Jun 1212
"My friend and I just had our second visit to Tian Fu and had yet another amazing experience ordering their incredible hot pot! Delicious food and our..."
Brian Kotaro Ebata
"Absolutely love this restaurant, the food is amazing and tasteful, a lot of choice but well executed. The service is quick and staff welcoming and..."
Jessy
"Amazing experience trying hot pot for the first time. Outstanding service by Fen, who took her time to explain each dish to us and gave us her..."
Noor Ghimire
"Cheap and affordable. Spicy than many Sichuan restaurants in London. Dry stir-fried fatty intestines are very dry and authentic. The signature..."
åÆé£ēč”
"Absolutely amazing food, service and atmosphere! Staff were super helpful and kind to us. I found it difficult finding a hotpot place open on a..."
Leanne Mellor
"We were received very nicely, the food was served quick and tastes amazing. I hugely recommend this restaurant for authentic Sichuan cuisine!! Don't..."
Luca Herpin
"My friend and I went for the infamous Ā£28 hotpot and we were not dissapointed. A great selection of good quality items, warm staff that went beyond..."
Michaella Palmer
Barshu Restaurant
77
/100 (1737 ratings)
Restaurants
Asian
Chinese
Vegan Options
Chinese
Asian
Vegetarian Friendly
Vegan Options
Vegetarian Friendly
Dinner
Lunch
After-hours
Fish
Salad
Chili
Fried rice
Crab
Pork
Scallops
Offal
Duck
Ribs
Prawns
Tripe
Noodle
Bass
Shrimp
Octopus
Beef
Pork Roll
Dumplings
Lamb
Lobster
Szechuan
Sit down
Chinese
Asian
Accepts Mastercard
Accepts Visa
Accepts American Express
Reservations
Seating
Table Service
Serves Alcohol
Full Bar
Accepts Credit Cards
Takeout
After-hours
Dinner
Lunch
Mid-range
"We had been told about Barshu by family who live in London who said it's the best restaurant for Chinese food. I have to agree. We wanted somewhere..."
Bernadette Clarke
"My absolute favourite restaurant in the UK! As a veggie of 30 years i find Chinese food is almost always underwhelming. Barshu is Szechuan & always..."
Gaby Naptali
"We love spicy food hence this place is perfect for us. The fragrant chicken in a pile of chillies is very interesting and very spicy of..."
Comida Deliciosa
"Great tasting Sichuan food. The dishes we ordered were reasonably priced and super delicious. Most of the menu is on the expensive side though. The..."
Captain Coriander
"Fantastic. An amazing Sichuanese meal, the stand out was the lamb with cumin, amazing! The ribs were a little fatty for my liking but everything else..."
Feeding_frenzy
"Our gastro club met here. I was initially a bit doubtful but the results were spectacular. Brilliant food. We didn't have any pork dishes as we had..."
Bhaskar Dasgupta
"Great Szechuan. Just re-opened, can be quite expensive in small numbers, cucumber starter is addictive, as is the general numbing feeling of the..."
Jamjar
"Chinese food with zing!. Went back again here last week for the first time since it reopened after the kitchen fire!As good as ever - if you..."
Hungryben
"This is totally legitimate Sichuan food. The gong bao prawns are absloutely amazing! I have the cookbook from this place and everything I have made..."
Kevin Bruyette
"If you like hot chinese, you'll like..."
Steve Duquemin
"Bar Shu is a different Chinese restaurant. Located in Soho it serves the food from the Sichuan province (southwest China) which is known for it..."
HungryBee Maija
"Our options dwindling, the Fashionista suggested we head to Bar Shu , a Szechuanese restaurant which isĀ more Soho than Chinatown.Ā A placeĀ she had..."
Dinnerathon.
"Come here if: you want hot, proper Chinese cooking, without the rough service and beery boys filling most of the Gerrard Street dives. Great for a..."
Grumbling Gourmet
"Bar Shu is one of those restaurants that operate a āyou must hand back your tableā policy. Only theirs was a mere one-and-a-half hours. Please...."
Agirlhastoeat
"Bar Shu is one of several Sichuan restaurants in London, alongside Angeles, Sichuan (both pre-Bar Shu), Snazz Sichuan and Red 'N' Hot (both post-Bar..."
World Foodie Guide
"This is a handsome looking place.Ā Better than most Asian places I frequent.Ā Somewhat distressed, heavy Chinese furniture and plenty of dark wood..."
Alice Gee
"Dishes are fairly spicy and tasty. I visited the restaurant twice in last 2 weeks. Their service is good however it can be improved if..."
Chi Man Chan
"Lamb chops ā Crispy baked lamb chops texture, the amount is really big, there are pictures of the truth. The outer skin is baked until crispy,..."
Chenyang Song
"I had an incredible dining experience at Bar Shu. It truly stands out as the best Chinese food I've ever tasted. The Cantonese noodles, sweet and..."
Jude Khalaf
"The restaurant is really amazing! I love every dishes here. The dishes are so authentic and delicious. We will definitely come..."
Caroline L
"One of the best meals Iāve ever had! The flavors were amazing. The portions generous. We loved every dish. We werenāt crazy about the salt and..."
Beth Buchholz
"Braised pork shank: āļøāļøāļøāļøāļø The meat is so tender it came off the bone so easily. Nice and juicy with the bounciness of the..."
Nacho Climb
"As fall has officially arrived, thereās no better way to heat up than indulgening in Sichuan cuisine. The food here was fragrant, flavoursome and..."
SCG L
"It's the king's elbow that I've been longing for, and it's true to its name. The whole thing is really big, and the four of us almost couldn't finish..."
Xiang Li
"I would give Chongqing noodles with minced pork a 1 out of 10- super dry, and the type of noodle is not the authentic one. Doesnāt tastes like..."
Y G
"Ordered the sliced sea bass with fresh chillies and sichuan peppercorn (regular size) which is a big portion for 2 people. The fish is fresh and not..."
Karlye Chan
Ma Po
75
/100 (1240 ratings)
Restaurants
Asian
Chinese
Chinese
Asian
Vegetarian Friendly
Vegan Options
Vegetarian Friendly
Vegan Options
Dinner
Lunch
Mapo Tofu with Minced Pork éŗ»å©č±č Pork
Offal
Hotpot Soup Base Options
Numbing Beef
spring rolls
Spicy Pig Intestine
Beer
Fish Slices
Andong Jjimdak
Dan Dan Noodles
Bean Curd
Roasted Fish
Dry Fried Green Beans
Shredded Pork
Noodle
Peking Duck
Beef
Chilli
Eggplant
Hot Pot
Twice-Cooked Pork
Duck
Red Braised Pork Belly
Crispy Chicken with Chillies
Szechuan
Imperial Chinese
Sit down
Chinese
Asian
Delivery
Takeout
Reservations
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Dinner
Lunch
Mid-range
"I don't know what the other reviewers are talking about, in fact I would go as far as saying this place is something of a hidden gem. While the decor..."
Ziggy Bracey
"Enjoyed the pork very much. Water mouth chicken (chicken in spicy sauce) is all good and nice presentation, just know that it's cold before you..."
Ken Shin
"First time trying the restaurant and we haven't been disappointed. We have ordered a lot of dishes which were nice but on some I will leave them out..."
Angela Orphanou
"Always order from here when Iām lazy to cook proper Chinese food at home. It is really nice to have a Chinese restaurant in the neighborhood and..."
kbt007 Z
"Nice and good value tasty food. The food is consistently rather good especially with the vast range of dishes they offer. Each are cooked uniquely..."
Hao Dam
"A solo Saturday evening and Ma Po was as good as ever. The Dim Sum Platter to start was just right for one. I went double on starters with Hot and..."
James Newbery
"I donāt quite remember the dishes names but everything was great, the atmosphere and service. The food was tasty, well balanced. As seen in the..."
Marian Constandache
"I've been here twice and didn't get disappointed. Their food is really tasty and price is reasonable. Staff here are nice as well and service tends..."
rachel codinera
"Top top food. I always come here to catch up with the lads and have a tasty bite! We always leave with happy bellies. The dry wok chicken š is..."
Danny Hoang
"Really good crispy pork with sweet and sour sauce, paired well with the egg fried rice. Dim Sum platter was ok, the prawn and the shumai were good..."
Sophie Begley
"Authentic and delicious. I ordered a classic "Ants Climbing up a tree" which is stir fired pork with vermicelli noodles. Great aroma and also super..."
Anson Wong
"Went after Millwall match. Food is absolutely average, but it's cheap, Ā£4 a fried rice, Ā£7.8 a mapo Tofu, open till 11, pretty clean and bright,..."
my Lim
"One of the best sichuanese restaurants in London, plus they also offer many vegetarian and vegan options. Their Ma Po Tofu is to die..."
Odile Monod
Chilli Cool
71
/100 (1814 ratings)
Restaurants
Asian
Chinese
Chinese
Asian
Vegetarian Friendly
Vegetarian Friendly
After-hours
Dinner
Lunch
Chillies
Prawns
Hot Pot
éµéµéø”
Traditional Pork Dumpling
Sauted French Beans with Minced Pork
Lamb
Braised Beef Brisket Noodle Soup
Fish
Sweet and Spicy Noodles
Fried rice
Kung PO Chicken with Peanuts 宫äæéø”äø
SobĆ”
Pork
Sichuan Spicy Diced Rabbit
Dan Dan Noodles
Offal
Steamed Aubergine with Spicy Sauce
Chilli Oil
Noodle
Beef in Hot Chilli Sauce
Fried Rice
Beef
Eggplant
Udon
Hot Pot
Kung Pao Chicken
Dumplings
Pho
Chili
Cold Noodles
Duck
Szechuan
Sit down
Asian
Chinese
Serves Alcohol
Takeout
Reservations
Seating
Table Service
After-hours
Dinner
Lunch
Mid-range
"Great value, tasty and vegi - lovely service fast and friendly. No frills just proper Sichuan..."
Sarah-jayne Benfield
"amazingly good food, reasonalbly priced, swiftly served, not posh but who wants..."
Jenny Lewenstein
"The chilli beef was..."
Ismail Ismail
"After taking the Eurostar back to St. Pancras, a heavily flavoured Chinese meal was beckoning. Szechuan is probably my favourite Chinese sub-cuisine..."
Eat Like Ushi
"This was my first visit here and it was definitely what I needed to satisfy my chilli cravings.We ordered three dishes to share between the..."
Felicia Tan
"We had pork noodles and for starter aubergine in a dark sauce, both very tasty and with intense flavour. It was a pitty that they just refused to..."
Carolina Mesquita
"Incredible depth of flavour. I just returned from a fantastic lunch - and spent Ā£12 and am as full as can be. I shared Gong hao chilli chicken with..."
Julia
"Great great great!. This is one of my favourites, a small, spicy unpretentious gem tucked away near Kings Cross. This place is proof that szechuan..."
Warbiz
"Chilli Cool is a small and very unassuming venue, much like any provincial Chinese restaurant you really arenāt aware of how much of a treat you..."
Paul Hart
"It was Mr Noodles's review of Red 'N' Hot that finally made me visit Chilli Cool. I had read enough positive reviews to formulate a vague notion to..."
Thea
"I was in desperate need for spicy food and what better place could there be than a Sichuan restaurant called Chilli Cool ? Especially as it has been..."
HungryinLondon
"I've finally made it to Chilli Cool. Finally I stepped through the door, sat down and ate. Guess what. I never wanted to leave. I think I've found my..."
Mzungu
"I first learnt of Sichuanese Cuisine when reading Fuchsia Dunlopās book āSharks Fin and Sichuan Pepperā. Fuchsia is an engaging writer ā it..."
Thelondonfoodie
"Chilli Cool is one of a new breed of Chinese restaurants popping up across London that cater to a largely mainland Chinese crowd. It's particularly..."
Mr Noodles
"After my wetting my tastebuds for Sichuan food at Empress of Sichuan, I am totally game for more Sichuan cuisine after coming across London Foodie's..."
London Chow
"The cooks donāt pull any punches when it comes to flavours and the style is very simple and basic but that doesnāt mean itās bad at..."
Pig Pig's Corner
""This is lush," said my vegetarian friend, tucking into a plate of sea spice aubergine at Bloomsbury Sichuan restaurant Chilli Cool. "Really, really..."
Canelvr
"Background: Having walked past Sichuan restaurant Chilli Cool many times since it opened, I always thought it looked rather intriguing. After..."
World Foodie Guide
"Chilli Cool (stupid name I know - apparently it sounds a lot nicer in Mandarin) sits just a few doors down from the Black Books bookshop in..."
Cheese And Biscuits
"This is a gem. Not many Europeans here, just the natives ! Full of students (mostly oriental). AMAZING hotpots. Love them all. Ā£22 will feed 3..."
Keith Lindley
"Droppped by here because I was attending an event nearby after work. I had been craving Sichuan food after researching about hot pot for a group..."
Lillian
"Came back to try a new dish, a special 9-type of beef hotpot. It includes beef ribs in the spicy soup base, with beef strips, rib slides, tongue,..."
Vivian Wang
"Always passed this place walking to uni and back and finally went in with friends! The servers were lovely, all the dishes were a hit and had plenty..."
Anna Joicey
"Very good rabbit appetiser. Sweet, slightly sticky, and of course numbing sauce coated the delectable meat. The fried rice is sufficient for two, so..."
Melvin Liam
"A Spicy Delight! This canteen is a treasure trove for Chinese food lovers. They've nailed the spice game, infusing it beautifully in every dish. The..."
Brittany lee
"Sichuan style battered chickenč¾£åéø”- 9/10 Cold platter 9/10 Sweet Rice Cake 8/10 Sichuan style aburgunie 8.5/10 Sichuan style Shredded Beef and..."
Kerem AkdaÅ
"I got invited to come and try @chillicool_officialaccount near Kings Cross Station, serving proper sichuan cuisine. I had this amazing sharing..."
Richard Lewis
"I really enjoyed the Jumbal set menu for two, especially the ribs, shredded pork, glutinous rice sticks and sweet and spicy sauce noodles - highly..."
Naomi Loo
"Never eaten Sichuan before. Wow!!!! Sooooo good! So many amazing tiny and bold flavours. Ps. Donāt ask for prawn crackers like I did.. it aināt..."
Patrick Boyle
"Good food, but some items on the menu are quite overpriced. We found the Beef and tripe to be especially nice; the protien was well cooked and the..."
Udomkarn Boonyaprasert
"The new beef rib hotpot is a must try. So..."
T Tang
"Very delicious and authentic Chinese restaurant. The 9 small dishes were really good. My favorite dish was the cold noodles. They are a bit spicy but..."
Clemens Lindner (Architect)
"I grew up eating Sichuanese food cooked by my grandma and itās my favorite Chinese cuisine. The menu of this restaurant looked AMAZING and the..."
Daicy Hexiao Yu
"We have tried the 9 squares Sichuan street snakes, basically it's Chinese style tapas, they are inexpensive, flavourful, small portion, and good with..."
Amberose He
"Very authentic Szechuan food. However, we paid in cash and the waiter did not tell us it was 10% off when we pay cash and they charged 10% more on..."
Jenny Liu
"The chili beef is hot and spicy but not too numbing - great flavors- not on the picture the beef in the pickled cabbage soup - my all time favorite!..."
Chris and Jun
"Authentic food at reasonable..."
Thomas Zhong
"Been back after few years and I must say that I didn't have very good memories. The food this Time was very nice. Staff super friendly and..."
Gio S
"Very delicious and authentic rice noodles! Other dishes are also..."
Yu Ding
"This was a surprise find - I've lived around the Bloomsbury for a while and have travelled all over London for my favourite kind of Chinese cuisine -..."
Gautam Ghai
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