![5]( "Recensione")
It looks so warm and inviting from the outside and the menu is seasonal and changes often, so we booked and boy, we were not disappointed. Service was on point, the menu understated and minimal, the focus is very much on the seasonal fresh ingredients which have been allowed to sing by the French chef. Be warned, everything is extremely rich and decadent, don't come on a diet but they do cater to every dietary requirement, including non-dairy or vegan, so don't sweat it. Everything from the bread to the Panisse to muscly mussels to the rack of lamb, it was all perfectly balanced and seasoned to perfection. There are a few magic touches but the dishes are clean, elegant and unfussy, it really is all about the ingredients and the little garnishes that bring those ingredients to life. The wines are a touch on the pricey side for what you're actually getting but if you're a fan of natural wines, you're unlikely to be disappointed. The cocktails, beers and digestifs were on point and there was a good selection of sweet wines too. I would probably want a few more wines by the glass but what they did have was more than adequate. The vibe is as welcoming and warm as it looks and the service is Michelin level while remaining friendly and casual. Overall, the food is undoubtedly Michelin star level while remaining relaxed and uncomplicated. Looking forward to coming back and definitely in the Autumn for those jerusalem artichokes 😋.
We came to celebrate a birthday. What a amazing evening, food and service was above and beyond.
We chose 3course menu, we found it to be a bargain given the quality of food. For those T complaining about price your have no clue of cost since took us out of the EU.
For anyone wanting an exceptional meat, reasonable priced. Please book
Stunning food in a cosy relaxed atmosphere. Every dish is prepared with great care and a wonderful combination of flavours. The homemade sourdough bread is just fabulous. Totally recommend this hidden gem.
We enjoyed a lovely meal at Eline on a wet August Friday night.
The food was interesting and well executed, with a solid wine list to support and great service.
beautiful new fine dinner restaurant with natural wines in London. The place is very cozy and the details are very well taken care of. In general, the food is incredible, but the chicken liver pâté is crazy, delicious. The pork that we ate as a main was super tasty and tender. The simple but delicate and balanced desserts, especially the lemon pie with its sake ice cream. The truth is a very nice experience and highly recommended. I wish this new restaurant the best success in its project.✨✨✨
It's excellent. Across the board. Front of house staff are so good at their job. Friendly without being intrusive, knew the menu and gave great recommendations,
The food was excellent. And very reasonably priced for a three course meal in the area.
We'll be back to try next month's menu.
Fabulous experience; the sommelier recommended a fantastic northern Italian orange wine; we particularly enjoyed the home-baked sourdough bread which was miraculously soft and moist on the interior while still amazingly crusty and crunchy on the exterior. Went well with the delicious chicken liver parfait! You won’t go wrong here; they change their menu monthly.
Fresh produce and seasonal menu was what I was drawn to at Eline. Will definitely head back.
We had a wonderful meal at this fantastic new addition to the neighborhood! All three courses (scallop, duck and fondant) were delicious and perfectly sized and presented. The wine was high quality and very affordable. Team was also lovely, very flexible and accomodating of our baby and pram. We will be back!
Wonderful first visit to this lovely new restaurant and wine shop which definitely won’t be our last. The food was simply fabulous - we had pork and sea bass for main courses and both were absolutely stunning. To follow, as well as the chef’s amazing lemon tart, we had the religeuse filled with banana icecream and peanut gianduja. Service was lovely too and we left with another bottle of the wine recommended to us, as it was excellent. We will be back soon.
Eline is a beautiful little restaurant just next to Hoxton overground. They serve english seasonal food and amazing natural wines.
We had the chicken liver parfait and the pork terrine (didn’t make it to the photos). Both amazing dishes and highly recommend you to try them.
In my case I had the skate as a main, the flavours all came together to make a delicious dish, I loved it.
I have no sweet tooth but let me tell you, the dulce de leche flan was for me the star of the dinner. Simply superb, being argentinian it brought childhood memories for sure.
Service was impecable, we had amazing recommendations regarding food and of course wine. We went for the Xarel•lo, a delicate white, easy to drink and enjoy. A great match for our dinner.
I’m eager to see with what new dishes will Eline suprise us in the upcoming months.
Mariana Ocaña Carrizo
+5
A wonderful experience to all sense… nice atmosphere, excellent food and wine… we really enjoyed
Great restaurant, a bit of a hidden gem. The service is very friendly and everyone is really helpful whether including the sommelier. The food itself is delicate, creative and very tasty. The atmosphere is very nice and nicely decorated
Rébecca Nguyen Van Thuy
+5
Amazing restaurant and service! The sommelier has good recommendations, and the food is top quality. Prices are reasonable for London. Would definitely visit again and recommend to all my friends!
Good plates of food, great selection of wines, excellent service. Music was way too loud
Great restaurant, with friendly attentive staff. Particularly enjoyed the starters and the desserts, but everything was tasty.
Fabulous new restaurant on Cremer st. Second time we’ve been and will definitely be back. Beautifully well put together food and wine choice unusual and really nicely done.
Has a novel concept of ‘starter’ ‘main’ and ‘dessert’. Each person quite literally chooses what they want and eats it themselves rather than sharing with every one else. A revolution in terms of Shoreditch restaurants.
An error has occurred! Please try again in a few minutes