What a lovely restaurant. All the staff were friendly and their service was exceptional. The atmosphere and music made the night fun. I was able to catch a great vibe and have a little dance. The food was lovely. The crab starter was my fave. Definitely worth the price. I will of course be returning.
Nestled between Leicester Square and covent garden, this place is a real gem. I absolutely love it. A nice chilled atmosphere where the food is always beautifully presented, full of flavour and fresh. The truffle fries are to die for.
Staff are friendly and helpful, it's a great place for couples and families alike.
A great visit after booking through The Fork on the 50% offer. For 2 courses each at 50% off the value, quality and service was amazing. We booked for dinner at 5.30 so the restaurant wasn’t very busy, the service from the waiter was amazing he was extremely welcoming and polite. We had a Burrata for starter which was a very generous serving with great flavours of olive tapenade and capers and also ordered the crab on brioche which was fresh and creamy. The mains we selected were the Roast Chicken as we visited on a Sunday and Fish and Chips, the quality was again great for a traditional 2
Meals.
Was incredibly impressed with the food, and general decor of the restaurant. The staff were friendly as well but a bit all over the place. We were a table of 8 and unfortunately every course has one member receive their food significantly late which was a bit disappointing.
Through OpenTable the discount received was also fabulous to have.
The cocktail menu was quite vast and enjoyable
The menu was very limited but good. I think it’s a pretty good restaurant for Americans who want to try British food without the full commitment (if that makes sense). The service was good, the environment was very modern and elegant, but the food was okay. The egg dish was VERY good and so was the crab cake (don’t really remember the name).
Fantastic service (Ahmed was very professional and made our evening memorable in all the good ways), and the Sunday Roast was a such huge portion! Very good food quality. Worth asking for deals like pre-theatre menu!
Booked this restaurant with the 50% off offer not expecting great things but I have to say I was blown away by the food. Maybe because o had low expectations but the French onion soup was one of the best I’ve had this side o the channel. The burrata was devine and my chicken chasseur so full of flavour with the chicken cooked to perfection. The Coconut and Passion fruit mojito was wonderful too.
I didn’t care much for the decor or layout and service was ok; friendly. I’d have liked to have been offered water especially as the glasses were on the table the whole time.
Quick cocktails before theatre. Salted Caramel Espresso Martini highly recommended. Not as expensive as other poncy cocktail bars.
Sat at the bar, chatted to barman. Very friendly, great atmosphere and food looked very nice. Will be back for food next time.
Beautiful restaurant setting ambience. Great spacious and cosy environment. However, the food wise wasn’t really in my expectation. I ordered a steak tartare and it was pretty blend without much flavouring in it. My steak that I asked for medium rare turns out to be medium to medium well. Had to send it back to get it cooked again. Hope they could improve their food cooking in the future. I think the dessert is probably one of the best dishes so far 😀.
Pre theatre menu has a 50% off offer. Which is great value. Nice wine selection. Would have been 5 stars but the blonde female manager / waitress was hard work and didn't smile. It's the little things that make a difference. The barman and chef were great though and made up for the sour manager.
I booked this restaurant for a joint birthday dinner, it was excellent. We weren't rushed in anyway and enjoyed a leisurely dining experience.
If you like crab there's a fabulous starter.
Our main meals were chicken ceaser salad, fish and chips, lamb hotpot and baked cod loin.
This cute restaurant is located between Leicester Sq and Covent Garden. The entrance is beautiful and because of the good Summer weather we chose to dine in the outdoor terrace - which is half covert to protect against the wind/rain. Great place for a date or a catch up with friends and family. It has two floors, plus the outdoor terrace at the entrance. Service was really good, friendly and knowledgeable. We had 50% off in mains and starters and the food did not disappoint: some scallops crudo and chorizo scotch eggs as starters, followed by a tasty seabass and the short ribs - my personal favourite! Cocktails looked so good but we had some Chilean wine. We paid around £35 per person.
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Lovely restaurant, stylish, the food is pretty good, well cooked and presented and the servive excellent. I had the pre-theatre menu, in and out in just over an hour and outstanding value for money. Overall better than I expected and I really liked it. And only 5 minutes walk to the Coliseum Theatre.
Interesting deco. Industrial exposed brick, painted white or dark green, matching the white and dark green tiles in the wall. Ligth wood tables contrasting with the dark chairs and seating areas. Nice use of paintings and mirrors on the walls. Very stylish and a touch of unpretentious elegance. A very relaxed and comfortable atmosphere.
The food was pretty good too. I had the calamari, presented on a lovely dish. The buttery dough soft and almost melting in your mouth. The calamari lovely size, perfectly cooked and a good portion for a starter.
My main was the beef burger as per waiter's recommendation. No something I usually have, but really tasty.
The choc cheesecake very good as well, the pieces of fresh fruit really complementing.
The staff as I mentioned were all amazing, providing excellent service. Special mention to Imran, one of the most attentive waiters I have ever come accros!
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We enjoyed 50% of the a la carte menu due to the soft launch that they had on. The first thing we noticed was the location, it is perfect for pre-theatre dinner. The second thing we noticed was the customer service! Everyone was incredibly friendly, warm and welcoming. What great training they give to their hosts! We felt very comfortable and that our needs were being met. We were seated upstairs on the mezzanine which was lovely and we were even given the option to move, should we wish. We had two virgin cocktails which were nice, perhaps a little overpriced for what they were. Decoration for the cocktails could be better too. For starters we had the pea risotto which was a good portion size and extremely tasty and the scallops which were TO DIE FOR. A flavour sensation. Absolutely delicious. For mains we had the cauliflower steak which was unique. It was well seasoned and cooked and appetizing. The sea bass main was also very good however the skin on the fish was too salty. The extra fries were also way too salty. Other than too much salt being used, it was definitely a nice place to eat. Perhaps more vegetarian options would be good. Will be back for sure!
Outstanding service. Staff are very attentive and rectify any concerns and answer any questions without hesitation. Upper floor dining was lovely. The dishes came out at a reasonable time and the cocktails were well made. Nothing to fault and I strongly recommend dining here before seeing any one of the amazing theatre productions in the area.
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