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Sluurpy > Restaurants in London > Lisboeta

Lisboeta - London - Photo album

Been here for the first time tonight, and definitely won’t be the last. Amazing experience, food was amazing, service incredible and the place has a really nice atmosphere. Tomas made us feel super welcomed and comfortable, being Portuguese myself it felt like just being at home. Francesca always sm
Absolutely phenomenal experience here. Food, service and decor were all absolutely stellar. The food here is just amazing. It’s all small dishes but they all pack a punch. There wasn’t one dish that was lacking, all were fantastic and full of flavour. The restaurant is large with two floors. The g
Lisboeta: yet another addition to London’s already impressive range of small plates restaurants. To their credit, they do it really well! The highlight of the meal was the delicious (if exorbitantly priced) deep sea Carabineiro prawns (which came with a nice crunchy and thick flatbread), but I also
A fun lunch at the bar. Beautiful small plates - mushroom acorda, scallop toast, bacalao & more. Shared olive oil cake was outstanding, with a drop of fizz. Best friendly staff. Will return soon.
Great food. All based around the grill on the ground floor. Smokey flavours compliment the Portuguese cuisine very well. The Pasteis de Nata are great too - they do their own spin on them.
An amazing atmosphere my favourite being the open kitchen you walk past and seeing the chef busy at work. A lovely take on some fab Portuguese dishes. Highly recommend the pork pies a firm favourite from our table and the seafood rice was delicious. The lighting inside isn’t great hence my photos be
Have been wanting to eat Nuno Gomez’ food for quite some time so jumped at the chance to go to Lisboeta. The squid and corn toast was delicious but also a little too “fun size.” The mains were really tasty as well with the cod a real stand out, again tiny portions though. The final course was a tale
as a Portuguese myself this was with no doubt one of the best Portuguese food spots. quality of the food is amazing. I recommend 110% you try the cod fish, was the best I ever tasted. we were two and payed 86£ in total.
Outstanding Portuguese fare in a cute and vibrant setting. Highly recommend the red prawn and rice main, the winter pumpkin, the confit cod and the sheep’s cheese. Our server was excellent and the wine was great. It’s definitely on the pricier side but mostly worth it. Will be back!
Just went here for lunch. Wow had an amazing experience. First of all the waiter was excellent and recommended the perfect amount of food for us four. The small plates were absolutely delicious with flavours I’ve never had before! Make sure to get the cod and mushrooms. For our mains we had the mar
Being Portuguese, I was a bit skeptical of the concept of small portions and modern renditions of our food - we were open minded and gave it a shot. If you want a modern cuisine, artistical twist to Portuguese food, this restaurant is a jewel. The dishes were extremely high-quality and the portions
My boyfriend and I had dinner last month to celebrate our anniversary. The portions are extremely small, so we had to order about 7/8 dishes to feel a bit full. The Arroz de Marisco was by far our favorite dish, the Sirloin was also very good (but tiny portion). The bacalhau was okay but nothing spe
Upscale Portuguese restaurant. We had a dinner on Saturday, booked in advance for upstairs seating where tables are. Staffs were kind and polite, prompt service throughout. Good foods overall, small plates stood out - cod dish and mushroom & egg yolk dish. Had a high expectation for Arroz de Marisc
The perfect date night spot for our anniversary dinner! From our table, to the service, to the food - everything was stellar. My only complaint would have to be how far the toilets were (in the basement), but even then, the quality of the toilets was great. Our table - we were seated on the upper f
Came here for my boyfriends birthday last week and had the most incredible dinner! Everything we ordered was unreal with the mushrooms and seafood rice being a must. We were served by Andrei, Thomas and Connel (sorry if I misspell and names) who were so lovely and made our meal so fun and enjoyable.
I enjoyed the food and the sparkling wine. The food was tasty and well cooked as I expected. My only suggestion is... the service could improve a bit as it was not a cheap restaurant i was expecting more from the service. It was a bit slow I didn't get any stress I was in a nice mod but one item cam
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