Michelin quality for a smaller price. Inventive dishes, full of flavour, attentive service. The highlights were the cigar lamb and octopus. I wish the plates were bigger (as it was so yummy).
What a glorious experience! The Lebanese inspired cuisine is truly sublime: each dish was a unique flavour journey full of delight. It would be hard to pick one out as a favourite, but if I had to, I would say the Beetroot crème brûlée with Grilled Asaparagus & Balsamic pearls was a show-stopper.
The cocktails were glorious, the wine crisp & fresh.
The restaurant itself is not big, but beautifully formed, with the chefs cooking on the open flames at centre stage.
The staff are delightful, that rare mix of well-informed and totally attentive to their guests’ every need without ever being intrusive.
We will absolutely be back to be transported from Central London to somewhere exotic & magical!
Exceptional. Unhesitatingly exceptional! Unusual choices, well executed, rich flavors, beautifully served. I have had 3 Michelin star meals I enjoyed less.
A diamond of a restaurant! We’ve been here many times and the team switches up the menu - it’s absolutely top notch every time. Honestly, this is almost a Michelin start experience, one of my favorites in the area.
ora.sketching.moments “אורה רושמת רגעים”
+5
Amazing and delicious food, piece of art!
Fair prices full Wonderful experience
Fascinating connections between raw materials and a surprising dish
Recommended
I are here the other night with my father and we both absolutely loved it! The atmosphere was comfortable and ambient, the service was lovely and everyone was friendly, but above all, the FOOD!! The chef is a genius; the dishes were all creative and mouthwatering, executed beautifully. There was a good mix of veggie, meat, and fish dishes, so it’s a good spot for groups with a variety of diets. Additionally, the seasoning was exceptional and not overpowered by salt, so it’s a great spot for those watching their salt intake but also wanting to appreciate salt as a seasoning (it’s intentional use meant it really highlighted and amplified the dish where it was used). Some of our favorite dishes were the roasted aubergine, the ceviche, and the chocolate mousse.
Had our wedding reception here. Eddie was the supervisor. I had a lot of custom requirements so I went the day before. He was happy to sit down and plan the whole day. He made me feel at ease and was very attentive.
On the day everything ran like clockwork and was very efficient.
The guests kept saying how good the food and service was.
He and the chefs went out of their comfort zones to cater for Gluten Free and non dairy free guests as well which is fantastic.
Eddie was fantastic as well as the waiters. Would definitely recommend for any wedding reception, engagement party etc. 5 stars 🙂 ⭐⭐⭐⭐⭐
Unexpected elegance! I love Middle Eastern food, but we almost passed it by because it didn't look familiar. Food was innovative and delicious. Any foodie would be in heaven. One of the best meals I have had in London.
CITY CODE (CITYCODE MAGAZINE)
+5
In general the food was tasty. And the waiter was polite. Clean and quiet environment. It's an experience to try some different flavors. The only thing we didn't like was the food portions were small. But in general we had a great experience.
We read about this restaurant in a Jay Rayner article and selected it as the venue for our anniversary dinner and a birthday celebration too. The food was good, delicious and as good as Mr Rayner had described
The atmosphere and service however, lacked. The staff were not engaging, there was only one other table in and by the end of our meal I had a feeling of discomfort from being watched by the staff. Maybe it was just a quiet night and they had little else to do, I hope that's the case cos the food is excellent.
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