Reviews Cin Cin Fitzrovia

5
Maria Carvalho
+5
Very good food! We had the 5 course virgin experience and was delicious! The pork was a bit too dry but the rest of the food was amazing and the tiramisu definitely needs to be tried!
5
Arianna Rossi
+5
Lovely place, small and cozy! We had the 5 course Virgin Experience. The pork was a bit dry and overcooked but the rest of the courses were great especially the agnolotti with peas and ricotta and the polenta cake. Definitely recommend.
5
Menghui Chen
+5
We celebrated our anniversary here. Great staff they're always there if we needed something. The table, the atmosphere and ambiance was great. The food was amazing and served on the perfect time. Definitely worth the experience.
4
Martina L
+4
A great dinner in a nice atmosphere. The tasting menu for 2 people was a very good option, generous portions and the food was very good. Friendly staff, highly recommended
5
Robert Iacob
+5
CinCin is an amazing dine out italian restaurant. The bar options gave me major green flags and I highly recommend home made Negroni and Amaro Spritz. Also if you are a wine fan, there are plenty of options that fit just perfect with every dish in the menu. I was attracted by the idea of home made pasta and indeed, the taste is so different than the dry ones. You don’t know this from me, but the pasta is freshly made every morning :-). Hint, that was another big green flag: they change the menu every 2-3 weeks so be curious asking the staff about the daily specials or what taste-full experiences they have in the menu.
5
Jack
+5
A peaceful escape, 5 minutes from the hustle and bustle of Oxford Circus, Tottenham Court Road and Goodge Street, Cin Cin exceeds expectations in a great location. The service is excellent, attentive, friendly and informed on the menu, pairings and their favourites. The pasta is fresh and cooked beautifully and the arancino and burrata were great. I’d highly recommend for any foodies who enjoy Italian cuisine with some nice Italian wines. The menu isn’t massive, which is a nice change and reflects the freshly cooked nature of their meals. You won’t find microwave or batch cooked dishes from this place. Highly recommend.
5
Richard Bailey
+5
Lovely Saturday lunch. Great pasta (with lobster, samphire and a shellfish sauce). Salumi to start. Good quality cured meats.
5
Hannah Kroes
+5
This place is wonderful. The staff is super friendly and helpful and the dishes are delicious. The menu changes each month and when we visited most recently in April everything we tried was amazing. I had the bigoli, burrata starter and the grilled polenta one. All recommended! And tiramisu of course for dessert. Will definitely be coming back. Thanks for such a lovely meal!!
5
fran a
+5
Friendly and unpretentious Italian restaurant with a cosy interior and sunny outdoors tables. The menu is more expensive than many good Italian options in Soho, but the quality of ingredients is absolutely clear. We shared everything ‘as it came’ rather than having courses, choosing stuffed courgette flowers, whipped baccala (salt cod) with music sheet paper bread, burrata, focaccia, and the beef gnocchi. Everything was gorgeously presented and truly delicious. Thank you to the lovely staff too!
5
Monica G
+5
Beautiful authentic Italian food. Very friendly service of the waiters. Fantastic vegetarian options and great wine. Best arancini I’ve ever had! Will be back.
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