Reviews Antillean

5
Monique De Abreu
+5
Thank you so much for making my anniversary so special. We were going to start with a cocktail for happy hour but unfortunately, neither of us really wanted a cocktail, no matter how enticing (and they really were) so instead we had a divine Malbec that did not disappoint. We started with the grouper and barracuda ceviche and I loved the barracuda and my partner could not get enough of the grouper. We then went onto the small plates and had the prawns with avo, the grilled octopus and the chicken skewers. All were delicious but the octopus stood out to me whilst the chicken stood out to my partner but honestly I don’t think you could go wrong with all three. I had a tough time choosing between the rib eye and the crab curry. The rib eye won this time! It was perfectly cooked. Try only fault was the sweet potato mash - which my partner enjoyed. My partner had the chicken which came with rice and a lovely sauce. We then had an anniversary dessert to finish. Unfortunately, the chef ran out of chocolate to put a happy anniversary message but the cheesecake and accompanying ice cream is not to be missed! I will be telling everyone about your restaurant and I will be back for the crab curry! Thank you so so much and thank you to our lovely family waitress - your service was impeccable!
5
Trina
+5
Wonderful hospitality at London’s prime pan-carribean restaurant. Cocktails to die for and a selection of 120 rums, there is something for everyone here! Large bright dining area, knowledgeable and friendly staff, Antillean bring a warm welcome like the one you get upon arrival in the Caribbean. Flavoursome food served for sharing; delicious small plates, sumptuous large plates and a divine sharing dessert platter is a must! Thank you for having us!!
5
Rehmah Goldthorpe
+5
The decor is a understated and modern with clean lines. The staff are friendly and attentive without being intrusive and were very helpful in recommending some dishes. The menu offers a variety of delicious and mouthwatering starters and main courses that will appeal to those new to Caribbean cuisine as well as fans alike. We had the grilled octopus, blue swimmer crab and oxtail patties to start and every single dish was exquisite. For the main course we ordered their braised oxtail on a bed of sweet potato and It was so flavourful with seriously velvety mash and a sauce that I would happily drink out of a cup. Instead of the usual sweet ending to a meal (all the desserts sounded good)..... We had another serving of the octopus each. The octopus is one of the best dishes that I have ever put in my mouth!! Everything we ate was fresh and delicious. The chef if not already stared will not have to wait long. He simply uses great quality ingredients to cook dishes that are delightful while keeping close to the culinary history. The restaurant offers a wonderful cocktail menu, and as I don't drink alcohol they offered me mocktail that was bright and zesty. I wish I had taken more and better pictures of the food. This is my new favourite restaurant in this area of London. I can't wait to try more of their offerings in the near future.
5
David
+5
Overall great evening. The dishes were nicely presented and very tasty. The jackfruit curry was really good, so flavourful. Some dishes were not available, which was a shame but I prefer this over poor quality. There was some private event in the reception area, which impacted the atmosphere. It was very loud. We asked to be reseated and there was no problem with that. Service was super friendly, smiley and knowledgeable. To recommend.
5
Gurchetan
+5
Fantastic food and amazingly friendly staff - what more can you ask for… all dishes were presented beautifully and the flavours were really striking… don’t forget to try their cocktails as well - really unique!
5
Karen George (Kazz Gee)
+5
This place was heaven and bliss, I attended here for a friend's 37th bday party. The staff and the manager pulled out the stops, the food portions were generous. We had cocktails on entrance, the food was amazing and the night was great. A big thank you to the Antillean staff team. I'll be back!
5
Eliza
+5
Such an amazing dinner! We only had the share plates but ordered enough for 3 plus some sides. Everything was incredible, service was lovely too - thank you to our waiter Toufik. Would recommend the scallops, chicken skewer, and crab as well as the plantain tart tartin for desert
5
Donatella Barbini
+5
Fabulous restaurant and cocktail bar in London! You just can't miss the superb choices you have on the menu, fresh ingredients and unexpected combinations! Wow! Not to mention the kindness of the staff, can't wait to get back!
5
Paul Renner
+5
Enjoyed our Brunch at the lovely Pan-Caribbean Restaurant & Bar, Antillean, named after thee beautiful Antilles Islands. We started with 2 cocktails... "Water is for Fish, Man" Martin Miller’s Gin, Lime, Orgeat & Passion Fruit Syrup Smuggler Beach Graham's White Port, Pineapple, Pink Grapefruit, Honey & Soda. and then went onto have the sharing platter of Chicken skewers, tomato, mango salsita Grilled prawn, Antillean salsa verde, avocado salsa Mackerel escovitch, julienne pickled vegetables Watermelon & heritage beetroots salad (pb) From the mains we chose the fish and the beef: Barracuda, cou-cou, plantain sofrito, mojo Ribeye steak, mojo dressing & yuca fries (g) While the live DJ was playing in the background with the Caribbean soul music we enjoyed the sharing dessert platter of Rum baba, spiced rum syrup Island chocolate torte, passionfruit, mango Carrot cake, pineapple Guinness punch ice cream A delicious menu in a spacious light filled room (which felt like the tardis when entering the restaurant with bar at the front) with friendly services and a great place to enjoy a Saturday brunch with live DJ.
5
Christine Osazuwa
+5
Absolutely excellent meal! Some of the starter portions were a bit small but the chef's dessert sampler is a must have and the entrees were amazing--that yogurt with the lamb was perfect. Can't wait to come back again!
5
southmed horse
+5
Very refined restaurant, reflected in some very good fish and seafood dishes. Top notch presentation, matched by superb tastes. Not a cheap night out, but what you get is out of the top drawer.
4
James Mee
+4
Food is amazing, really enjoyed the mix of things we got to try on the taster menu. Although we were there on a Saturday night, we were one of only 3 tables occupied, meaning 95% of the restaurant was empty, which made the atmosphere a bit uncomfortable
5
Alex
+5
So glad we discovered this restaurant! The food was absolutely fantastic, full of flavour from the first bite to the last. Crab curry is a must, as well as plantain tarte tatin. Service was also super friendly, and very professional. Looking forward to visit again for brunch!
5
Katie Dalton
+5
Amazing night, incredibly attentive service and the most wonderful varied menu. There was something for every pallet. We were with a five year old and the staff could not go too far to make her experience great. We had a lesson in rum of the world and tried some delicious cocktails. Would highly reccomended and will return. Try the octopus starter and the crab curry!
4
Gilbert Goh
+4
Good food and service, but the price point is just not quite right. There were only two tables occupied when we were there which made the dining experience a bit odd.
5
Lida Theodorou
+5
It was a last minute booking, that ended up being a super enjoyable night. We found this restaurant while randomly browsing and it did not disappoint us. We were greeted by the lovely staff that took care of us all night. Super friendly and attentive service. The food arrived very fast. It was delicious and different. The cocktails were 5star too. Must try : octopus and oxtail buns starters. Then definitely try the Oxtail main and the lamb cutlets. Overall everything was delicious and flavours were very unique. A must try!
5
Latoya Zuri
+5
Lovely restaurant. Enjoyed the experience and the taste of the food. Staff were so lovely and helpful and really understood the menu. Would highly recommend.
5
L W
+5
Delicious and homy! We did a 6-course tasting and got 12+ dishes and a glass of champagne. Super great value. The octopus and desserts were to die for. Really happy to have found this gem
5
Maria Fondevila
+5
Amazing new restaurant! All the staff are very welcoming! All the food is unique and flavourful! I loved all the food, especially the rum marinated ribeye and lobster mac n cheese! There was a brilliant selection of drinks available and I enjoyed each one I tried! I would recommend this restaurant and will definitely visit again!
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