Reviews Oliveira Kitchen Shoreditch

5
K Barot
+5
An accidental discovery and definitely a great experience for a plant based meal that is not reliant on soya, seitan or any common junk related ingredients. My wife (vegan and gluten free) and I opted for the Sunday roast and we truly weren’t disappointed in our choice from the starters through to the deserts. The staff are all fantastic and we had great chat with Chef Emerson who unleashed his worldly knowledge upon us. We’d definitely recommend this place but would advise not to starve yourself before this experience. Enjoy the pictures and see you all soon.
5
Ashley Bourke
+5
I had a wonderful experience! The Joint Roast and Turmeric Tea were delicious. I had the cheesecake of cupuaço with elderberry sorbet and it was DIVINE! Not only was the food exceptional, so was the service. I highly recommend!
5
Cara Collier
+5
This place is such a gem. One of my favourite restaurants in London. I’ve had their normal menu and their tasting menu and both are amazing. The tasting menu is so well thought out and every course is spectacular. Staff are also so lovely - they overheard it was my birthday and surprised me with an extra Happy Birthday dessert.
5
Marion Leonard
+5
What a great evening at Oliveira kitchen ! Nice atmosphere with a great service. Fantastic food, original and super tasty ! Nice view of the open kitchen. A big thanks to the chef for the special dessert (his mom's recipe 😉) for my birthday ! Totally recommend !
5
Amaia Diaz
+5
From the moment we stepped into Oliveira's Kitchen, we were in love. The indoor garden ambiance, with its cascade of hanging plants, felt like a breath of fresh air in the heart of London and the gorgeous natural wood and oh so lovely stone tableware create a natural, boho vibe that instantly made me feel at home. I'm not a vegetarian, but I can appreciate food made with genuine passion and love. And Oliveira's? They've got that in spades. Every dish was a work of art, not just in taste but in looks too. It's clear this family-run spot pours their heart into every plate, celebrating vegetarian and organic food in the most delicious way that it's impossible not to be impressed. And while London has its fair share of vegetarian joints, Oliveira's Kitchen stands out like a beacon. The highlight? The Lady Quail of Norfolk? Absolute perfection. So much so, we had to order seconds, and trust me, holding back from licking the bowl was a challenge! If you're looking for a dining experience that's bursting with flavor, creativity, and genuine warmth, Oliveira's Kitchen should be at the top of your list. It's not just a meal; it's a delightful journey for the senses!
5
Anna 86
+5
Amazing upscale vegetarian and vegan dishes in a lovely little restaurant just off Old Street. Went to celebrate a friends birthday and we both loved the food. A nice change from the standard vegetarian fare that can be found in most veggie restaurants. Pretty good wine selection too :) Everything was delicious, and the ingredients are all locally sourced with the source provided on the menu. The staff were very friendly and the atmosphere was nice and cosy. Would definitely recommend for an original vegetarian or vegan treat 😋
5
Ivi W (Ivik)
+5
Exquisite food. A truly unique experiense. I wish I lived in London, I would be a regular. The service was the nicest and kindest possible.
5
Casey Bass
+5
Family recommended we stop in for a meal while in London. Definitely worth your time. Sunday Roast was a favorite, and the cheesy cauliflower was… well, just try it for yourself. On top of the great food, the staff was fantastic. It is always a good sign when everyone working in a restaurant is enthusiastic and engaged.
5
bence erdős
+5
A family owned and operated vegetarian restaurant with a creatively designed circular open kitchen in the middle of its cosy upper room. The dishes are exciting and unique with unusual, exotic ingredients. The chef and the staff know their stuff, you can freely ask about the food and menu. I had Oliveira's Faux Gras (really good!) and Cream of Graviola and Celeriac (because Graviola is not something you often see) for starters. I then had the Sea-Flora Acquerello which is a high-class risotto with sea vegetables and of course tasted amazing. The dessert selection is very decent, too. I had the Amazonian Trio: all 3 sorbets look simple on the outside but each one is exciting in a different way. Their alcohol-free cocktail selection is also worth a mention: it is a very thoughtful addition and I'm glad I tried their Gin&Tonic! Highly recommend this place to everyone, even (or especially!) to non-vegs. They are kinda hidden and unknown, but I have a feeling that fame is coming for them.
5
Valentine Chatelier
+5
We had the most wonderful experience at Oliveira kitchen, one of the best meals we’ve ever had and definitely one of the most memorable evenings. We had the 12-course tasting menu (for a birthday celebration) and I cannot remember ever having a tasting menu and being blown away by every single dish - each cooked to perfection, original and bursting with flavours. Never tasted anything like it. The quality and freshness of the ingredients really was incredible. The menu alone would have been enough to win us over but what really made the evening unforgettable was the atmosphere of the restaurant and the incredibly friendly and knowledgable staff - they are so passionate about what they do. Loved speaking to them about the dishes, how and where they source their ingredients and the inspiration behind the dishes, and all about fruits and veg from the Amazon but also closer to home (fantastic English wine, cheese and berries for example). What a unique experience, we will definitely come back and encourage as many people as possible to pay it a visit - thank you again so much!
Clicca per espandere