So so so delicious. Beautiful (Instagramable 🙄) dishes that were faultless. The mushroom soup was smooth and creamy but not too rich. Octopus was crispy and delicious. Great veggie options. And I don’t know what they do to the whipped butter but it’s the only time I’ve wanted to eat butter by the spoonful.
This was one of the best meal I had in London, and for sure the best one in the area. The menu is a combination of modern European with some Portuguese influences. There were a lot of surprises on the menu, such as lamb tatar with very mature smoked cheese, saffron capelletti with roadted pumpkin seed oil, creamy beetroot soup, and the best creme brulee I ever tried. If you're a foodie you will love it here. The staff were also great and very attentive throughout.
Amazing food and atmosphere! Must try the seafood barley and the hay-flavored mousse, most innovative dessert in North London
Great atmosphere, lighting, music, decor, laid back yet sophisticated, friendly and knowledgeable staff, all in all a great dining experience. The food was DIVINE. A really simple yet exciting short menu of seasonal dishes, which I think changes monthly because our menu was dated by the month. I tried the oysters, Algarve carrots, eel, the seafood rice (easily the best seafood rice I’ve ever had), the ricotta courgette on polenta, bread and butter which is homemade, and the olive oil tart and pineapple carpaccio. All were delicate with really interesting flavour combinations, and my friend and I left actually feeling quite full and very satisfied. The wine was also perfectly chosen by our sommelier waitress.
Definitely coming back, top most exciting restaurant find of the year for me.
Every single dish we had was amazing! Lovely staff and utterly delicious food, will definitely be coming again and wholly recommend!
It was great food and nice staffs. I will definitely visit again and highly recommended.
Lil hiddem gem!
Everything made with such a beautiful care and harmony. The short rib was to die for!
Very friendly and attentive staff.
Carolina Sacadura Botte
+5
Amazing brunch - food unbelievably good must have the poached eggs or the poke cone!
Cute little place! I had the potato rosti with poached eggs and a kind of leek hollandaise. Delicious. Good value.
Cool little restaurant. Staff are very friendly. The Spanish lady that served us was absolutely lovely. Food was delicious, some great flavours. Wasn’t particularly wowed by some of the smaller dishes but the 2 mains (beef and hake) were excellent. The desert (Portuguese egg yolk tart) was unbelievable and the best thing we ate. Wine was also very good. A cool and trendy place, but maybe a tad expensive. The price we paid puts this in line with some of London’s top restaurants but I’d still recommend eating here if not just for that desert!
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