Mouthwatering Sichuan Chicken 口水鸡，Egg and Tomato Soup 番茄蛋花汤，Sichuan Twice-cooked Pork 川味回锅肉，“Dry-Wok” Fried Cauliflower with Hot Chilli 干锅花菜，Fried Rice with Kimchi and Smoked Pork 火山炒饭（辣白菜，腊肉）；Special Ice Pudding Dessert (V) 三鲜冰粉
55 £
Meal Deal for 2B
Vegeteria spring roll, sweet and sour chicken, stir fried tofu with seasonal vegetables, steamed rice, and stir fried beef with black pepper sauce.
30 £
Modifiers
Fragrance Spicy Crab 香辣
Steamed Sea Bass 清蒸
Fat Beef Roll 肥牛
8.6 £
Fried Chinese Dough Sticks 油条
1.3 £
Chinese Soy Egg 卤蛋
2 £
Extra Pancake 加鸭皮
2.5 £
1/4
Per 2 2个
Per 2 2个
Fat Beef Roll 肥牛
8.6 £
Ginger and Spring Onion Crab 姜葱
Dry-braised Sea Bass 川味烧
Tender Beef 嫩牛肉
8.6 £
Crispbread 薄脆
1.3 £
Fried Egg 荷包蛋
2 £
1/2
10.8 £
Per 1/2 Dozen 6个
20 £
Per 1/2 Dozen 6个
14.8 £
Tender Beef 嫩牛肉
8.6 £
Spring Onion and Rice Cake Crab 年糕焖
Home-style Stewed Sea Bass 家乡炖
Beef Tripe 百叶
8.6 £
Egg 鸡蛋
1.4 £
Grilled Sausage 台湾烤肠
3.5 £
Beef Tripe 百叶
8.6 £
Fat Lamb Roll 肥羊
8.8 £
Sausage 香肠
1.4 £
Fat Lamb Roll 肥羊
8.8 £
Pork Belly Slice 五花肉
8.6 £
Pork Belly Slice 五花肉
8.6 £
Ham 午餐肉
8.6 £
Ham 午餐肉
8.6 £
Pork Intestines 肥肠
8.6 £
Pork Intestines 肥肠
8.6 £
Chicken Wings 鸡翅
8.2 £
Chicken Wings 鸡翅
8.2 £
Frog Leg 牛蛙
12.8 £
Frog Leg 牛蛙
12.8 £
Quail Egg 鹌鹑蛋
8.6 £
Quail Egg 鹌鹑蛋
8.6 £
Fish Slice 鲜鱼片
8.6 £
Fish Slice 鲜鱼片
8.6 £
Squid 鲜鱿鱼
8.6 £
Squid 鲜鱿鱼
8.6 £
Fish Ball 鱼丸
8.6 £
Fish Ball 鱼丸
8.6 £
King Prawn 大虾
12.2 £
King Prawn 大虾
12.2 £
Mussel 青口
8.6 £
Mussel 青口
8.6 £
Crab Stick 蟹棒
7.6 £
Crab Stick 蟹棒
7.6 £
Fish Tofu 鱼豆腐
8.6 £
Fish Tofu 鱼豆腐
8.6 £
Fresh Tofu 鲜豆腐
7.2 £
Fresh Tofu 鲜豆腐
7.2 £
Fried Tofu 油豆腐
7.2 £
Fried Tofu 油豆腐
7.2 £
Frozen Tofu 冻豆腐
7.2 £
Frozen Tofu 冻豆腐
7.2 £
Dried Tofu Sheet 干豆腐
7.2 £
Dried Tofu Sheet 干豆腐
7.2 £
Dried Tofu Sticks 腐竹
7.2 £
Dried Tofu Sticks 腐竹
7.2 £
Sweet Potato Noodle 红薯粉
7.2 £
Sweet Potato Noodle 红薯粉
7.2 £
Komjak 魔芋丝
8.2 £
Komjak 魔芋丝
8.2 £
Rice Cake 年糕
8.2 £
Rice Cake 年糕
8.2 £
Enoki Mushroom 金针菇
8.2 £
Enoki Mushroom 金针菇
8.2 £
Potato 土豆
5.5 £
Potato 土豆
5.5 £
Lotus Root 莲藕
8.2 £
Lotus Root 莲藕
8.2 £
White Gourd 冬瓜
8.2 £
White Gourd 冬瓜
8.2 £
Cucumber 黄瓜
5.5 £
Cucumber 黄瓜
5.5 £
Broccoli 西蓝花
5.5 £
Broccoli 西蓝花
5.5 £
Cauliflower 白菜花
5.5 £
Cauliflower 白菜花
5.5 £
Cloud Ear Fungus 木耳
5.5 £
Cloud Ear Fungus 木耳
5.5 £
Chinese Leaf 大白菜
5.5 £
Chinese Leaf 大白菜
5.5 £
Pak-choi 小白菜
5.5 £
Pak-choi 小白菜
5.5 £
Coriander 香菜
7.2 £
Coriander 香菜
7.2 £
Spinach 菠菜
7.2 £
Spinach 菠菜
7.2 £
Lunch Special Rice Bowl 霸王盖浇饭
Taiwan Style Braised Pork Rice Bowl 台式卤肉饭
13.8 £
Japanese Style Beef Rice Bowl 日式肥牛饭
13.8 £
Chicken Teriyaki Rice Bowl日式照烧鸡腿饭
Chicken thighs with sticky teriyaki sauce..
13.8 £
Braised Chicken in Chinese Yellow Bean Sauce Rice Bowl 黄焖鸡米饭
12.8 £
Stir-fried Pork with Chilli Rice Bowl 辣椒炒肉盖饭
A country-style dish from Hunan. Thinly sliced tender beef stir-fried with green chillies and fermented bean paste. Understated yet delicious.
10.8 £
Stewed Beef Blank and Potato Rice Bowl 土豆牛腩盖饭
10.8 £
Stir-fried Aubergine and Tofu Rice Bowl (V) 茄子烧豆腐盖饭
10.8 £
Roast Duck Rice 去骨烧鸭饭
Boneless Roast Duck with Steam Rice
12.8 £
Scallion Oil Chicken Rice
Steamed Chicken Leg with Scallion Oil Sauce with Steam Rice
12.8 £
Appetizers 配角登场
Man and Wife Offal Slices 夫妻肺片
Thinly sliced beef and offal dressed with a fiery and numbing red chilli oil and Sichuan pepper.
9.8 £
Golden Spare Ribs in Salty Egg Yolk 金沙排骨
11.2 £
Sweet and Sour Spare Ribs Sichuan Style 糖醋小排
Fried pork ribs with Sichuan chilli and peanuts.
11.2 £
Deep Fried Crispy Pork 现炸小酥肉
10.8 £
Salt and Pepper Chicken Wings 椒盐鸡翅
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning.
9.8 £
Salt and Pepper Chilli King Prawn 椒盐大虾
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning.
14 £
Pan Grilled Chicken ‘guotie’ Dumplings (5) 鸡肉锅贴
Open-faced dumplings with a tender and flavourful chicken filling.
8.8 £
Tofu Salad with Preserved Duck Eggs and Grilled Peppers 虎皮椒皮蛋豆腐
9.2 £
Okra Salad in Sichuan Chilli Oil (V) 凉拌秋葵
9.2 £
Cloud Ear Fungus and Dried Tofu Sticks Salad in Light Sweet Soy Sauce (V) 剁椒金针拌木耳
Refreshing salad made with slippery-crisp cloud ear fungus.
8.8 £
Sliced Photo Salad with Chilli Oil and Chinese Black Vinegar Dressing(V) 炝拌土豆丝
8.2 £
Salty Edamame Beans (V) 盐水毛豆
Steamed Japanese soybeans flavoured with sea salt. Vegetarian.
8.8 £
Korean Style Mixed Salad in Sweet and Sour Chilli Dressing (V) 东北地道拌花菜
9.2 £
Spicy Cucumber Salad in Chinese Black Vinegar Dressing (V) 拍黄瓜
Freshly cut Cucumber mixed with Garlic, Vinegar and Sesame oil.
8.2 £
Sweet Tomato Salad (V) 白糖番茄
7.8 £
Dry Tofu Sheet and Spring Onion Salad in Chilli Vinegar Dressing(V) 凉拌干豆腐丝
8.2 £
Spinach and Roast Peanut Salad in Chinese Black Vinegar Dressing (V) 陈醋菠菜花生米
8.2 £
Soup 一碗销魂汤
Fresh Salmon Head and Tofu Soup （for 2） 鱼头豆腐汤
12 £
White Gourd and Pork Rib Soup （for 2) 冬瓜排骨汤
12 £
Pork Meat Ball Soup with Chinese Leaf and Glass Noodles(for 2) 白菜粉丝丸子汤
12 £
Korean Style Seafood and Tofu Soup 韩式海鲜豆腐汤(for 2)
12 £
Sliced Pork and Spinach Soup with Preserved Duck Egg and Salted Egg(for 2) 金银蛋肉片菠菜汤
12 £
Egg and Tomato Soup 番茄蛋花汤
5 £
Egg and Chinese Seaweed Soup 紫菜蛋花汤
5 £
Chef's taste Dish 招牌中的招牌
Chef's Special Grilled Sea Bass with Sizzling Spices 招牌霸道烤鱼
39.8 £
Chongqing Style Spicy Chicken with Mixed Chilli 重庆江湖鸡
Dry fried Diced chicken with ton of dry chilli and Sichuan peppercorn.
24.2 £
Pan-fried Frog Leg with Pickled Ginger and Mixed Chilli Pepper in Sichuan Chilli Bean Sauce 仔姜牛蛙
Served with shredded celery, ton of chilli .
21.8 £
Drifting Fragrant Fish Slice and Silk Tofu in Sizzling Chilli Oil 豆花水煮鱼
21.8 £
Slow Cooked Pork Feet, Chicken Feet and Beef Tendon 美颜煲
21.8 £
Pig's Intestines and Silk Tofu Cooked with Pickled Mustards Green and Chilli Pepper 酸菜豆花肥肠
Served onion, dry chilli and Chinese bean sauce.
20.8 £
Pig's Intestines and Thinly Sliced Fat Beef Cooked with Pickled Chilli and Mixed Fresh Chilli Pepper 泡椒肥肠肥牛
Served onion, dry chilli and Chinese bean sauce.
20.8 £
Slow Cooked Lamb Brain in Sichuan Chilli Bean Sauce and Chinese Black Vinegar 酸辣脑花
19.8 £
Fragrant Chicken in Pile of Chillies 歌乐山辣子鸡
15.2 £
Fish and Seafood 游来游去的鲜
Seabass 鲈鱼
28.8 £
Crab 蟹
23.8 £
Pan-grilled King Prawn with Shell in Sweet Tomato and Garlic Soy Sauce 茄汁油焖大虾
22.8 £
Sliced Fish Fillet with Pickled Mustards Greens and Chilli 金牌酸菜鱼
21.8 £
Slow Cooked Sliced Fish Fillet and Tofu in Sichuan Chilli Bean Sauce 豆腐炖鱼
16.2 £
Stir-fried King Prawn with Scrambled Eggs 滑蛋虾仁
16.2 £
Stir-fried King Prawn with Okra 秋葵虾球
16.2 £
Stir-fried King Prawn with Asparagus 芦笋虾球
16.2 £
Stir-fried Egg Tofu with Mixed Sea Food 海鲜玉子豆腐煲
16.8 £
Supper Spicy Dry-Wok 火冒三丈的辣
Sichuan Fragrant Pork Hock 川味肘花
18.8 £
“Dry-Wok” Fried Frog Leg with Hot Chilli 干锅田鸡
Served with shredded celery, ton of chilli .
21.8 £
“Dry-Wok” Fried King Prawn in Shell with Hot Chilli 干锅香辣虾
Slightly fried king prawns with garlic and spring onions.
24.2 £
“Dry-Wok” Fried Pork Feet with Hot Chilli 香辣猪手
19.8 £
“Dry-Wok” Fried Pig's Intestines with Hot Chilli 劲辣肥肠
Served onion, dry chilli and Chinese bean sauce.
19.8 £
“Dry-Wok” Fried Cauliflower with Hot Chilli 干锅花菜
14 £
“Dry-Wok” Fried Cabbage with Hot Chilli 干锅手撕包菜
A classic Hunan dish where the cabbage is hand torn to protect the nutrients and moisute and stir-fried with vinegar and dried red chillies, resulting in a crisp, fresh, sweet and a little bit sour and spicy dish.
14 £
Meat Dish 无肉不欢
Boiled Beef Slice with Sizzling Chilli Oil 水煮牛
Served with shredded celery, green and red chilli in homemade chilli oil.
20.8 £
Thinly-sliced Beef with Pickled Mustards Greens and Chilli 酸汤肥牛
20.8 £
Slow Cooked Beef Flank and Beef Tendon in Red Wine Broth 萝卜牛腩牛筋煲
16.2 £
Slow Cooked Pork Ribs with Potato 土豆炖排骨
16.2 £
Braised Belly Pork with Grandmum’s Recipe 外婆红烧肉
14 £
Braised Chicken in Chinese Yellow Bean Sauce 美味黄焖鸡
14 £
Lamb Breast and Soya Pastry Casserole 腐竹羊腩煲
16.2 £
Stewed Lamb and Carrot in Spicy Hot Pot 红焖羊腩煲
16.2 £
Stewed Beef Flank and Tofu in Sichuan Chilli Bean Sauce 麻婆豆腐烧牛肉
Tender beef coated in a spicy and vibrant chilli bean paste sauce.
14 £
Sichuan Twice-cooked Pork 川味回锅肉
13 £
Farmhouse Stir-fried Pork with Chilli Peppers 农家小炒肉
A country-style dish from Hunan. Thinly sliced tender beef stir-fried with green chillies and fermented bean paste. Understated yet delicious.
13 £
Deep Fried Pork Slice in Chinese White Sweet and Sour Sauce 锅包肉
14.8 £
Stir-fried Beef with Chilli 小炒香辣牛
14 £
Stir-fried Beef with Black Pepper Sauce 黑椒牛肉
14 £
Steamed Chicken Leg in Ginger and Scallion Oil Sauce 葱油鸡
14.8 £
Kong Po Chicken with Peanuts 宫保鸡丁
A tasty and spicy Szechuan-inspired dish with chicken, chilli peppers, vegetables and peanuts.
13 £
Fish Fragrant Shredded Pork 鱼香肉丝
13 £
Stir-fried Shredded Pork with Chilli and Coriander 香辣肉丝
The 'fish-fragrant' flavour is one of Sichuan's most popular flavour combinations (spicy, sweet, sour and savoury) and it has nothing to do with fish.
13 £
Stir-fried Pork with Fresh Chilli Pepper 尖椒炒肉
13 £
Stir-fried Pork with Cloud Ear Fungus, Cucumber, Dried Lilly Flower and Eggs 木须肉
13 £
Slow Cooked Pig's Intestines in Garlic Sauce 大蒜烧肥肠
Served onion, dry chilli and Chinese bean sauce.
14.8 £
Stir-fried Pig's Intestines with Fresh Chilli Pepper 尖椒溜肥肠
Served onion, dry chilli and Chinese bean sauce.
14.8 £
Stir-fried Chicken with Fresh Chilli Pepper 辣子鸡丁
13 £
Stir-fried Chicken with Tomato and Okra 番茄秋葵炒鸡丁
13 £
Stir-fried Lamb with Cumin and Chilli Pepper 孜然羊肉
16.2 £
Stir-fried Lamb with Spring Onion 葱爆羊肉
16.2 £
Vegetable and Tofu Dish 下饭的菜
Stir-fried Broccoli in Garlic and Oyster Sauce （v） 蒜蓉西蓝花
Slow Cooked White Gourd in Sweet Chilli and Soy Sauce 红烧冬瓜
11.8 £
Deep Fried Aubergine Pocket with Minced Pork in Garlic Soy Sauce 京味茄盒
11.8 £
Stir-fried Garlic Shoot with Smoked Pork 蒜苔炒腊肉
14.8 £
Fish Fragrant Aubergines 鱼香茄子
11 £
Stir-fried Aubergine and Pork Slice in Garlic Soy Sauce 酱烧茄子
11 £
Stir-fried Aubergine and Green Beans（v） 豆角茄子
11 £
Dry-fried Green Beans with Minced Pork 干煸四季豆
11 £
Stir-fried Fried Egg with Chilli Pepper and Chilli Black Bean 川味辣炒荷包蛋
11 £
Stir-fried Egg with Tomato 番茄炒蛋
11 £
Chinese Chive Omelets 韭菜煎蛋
11.8 £
Ham Omelets 火腿煎蛋
11.8 £
Stir-fried Egg with Okra and Cloud Ear Fungus 木耳秋葵炒鸡蛋
11.8 £
Stir-fried Glass Noodle with Minced Pork 蚂蚁上树
11.8 £
Stir-fried Chinese Leaf with Chilli and Black Sweet and Sour Sauce (V) 糖醋大白菜
11 £
‘Ma Po Tofu’ with Minced Pork 麻婆豆腐
Soft tofu braised in a fiery vibrant sauce and minced meat, this spicy and moreish classic dish from Sichuan goes perfectly with steamed rice. If you think tofu is bland, this dish will change your mind.
11 £
Stir-fried Green Chilli Pepper with Dried Tofu Sheet (V) 尖椒干豆腐
11 £
Stir-fried Fried Tofu with Pork, Green Pepper and Cloud Ear Fungus in Garlic Sauce 家常豆腐
11.8 £
Stir-fried Egg Tofu with Enoki Mushroom 金针菇玉子豆腐
12.8 £
Stir-fried Photo Slice with Green Chilli Pepper (V) 尖椒土豆丝
11 £
Hand-torn Cabbage with Chilli （v） 家常手撕包菜
11 £
Stir-fried Photo, Aubergine and Green Pepper in Garlic Sauce (V) 地三鲜
11 £
Braised Chinese Leaf in Broth 上汤白菜
13.8 £
Braised Spinach in Broth 上汤菠菜
13.8 £
Chinese Street Cuisine 地方の小吃
The Legendary Chengdu Dan Dan Noodles 老成都担担面
The most popular noodle dish from Sichuan. Freshly cooked wheat noodles tossed in a spicy and addictive sauce made of chilli oil, Sichuan pepper, sesame paste and garlic then topped with pickled mustard greens.
10.8 £
Rice Noodle in Thick Gravy Hunan Style 湖南卤粉
11.8 £
Braised Beef Noodle Soup 台湾红烧牛肉面
12.2 £
Sour and Hot Sweet Potato Noodles 酸辣粉
8.6 £
Sichuan's ‘chao Shou’ Dumplings in Chilli Oil 红油抄手
9.6 £
Old Town Beijing Wonton Soup 老北京馄饨汤
10.8 £
Zha Jiang Noodles in Rich Beijing Yellow Bean Sauce 老北京炸酱面
8.8 £
Pork and Chinese Leaf Dumplings 猪肉水饺
9.8 £
Dough Drop and Assorted Vegetable, King Prawn Soup 三鲜疙瘩汤
11.2 £
Korean Spicy Fried Rice Cake 韩式辣炒年糕
12.2 £
Chinese Stir-fried Rice Cake with Pork and Chinese Leaf 白菜肉丝焖年糕
12.2 £
Small Pot Rice Noodle Soup with Pickled Mustards Greens and Minced Pork 小锅米线
12.2 £
Small Pot Rice Noodle Soup with Beef Broth 小锅牛肉粉
12.2 £
Korean Style Cold Noodles 朝鲜冷面
A classic summer snack of shredded chicken and cold noodle salad tossed in an irresistible sesame sauce.
11.8 £
Stir-fried Raman Noodle with Assorted Vegetable and Ham 炒方便面
11 £
Chinese Pancake with Egg and Spring Onion 葱花鸡蛋饼
7.8 £
Mini Deep Fried Chinese Dough Sticks (V) 迷你小油条
7.8 £
Rice and Noodle Dish 粥，粉，饭，面
Plain Steamed Rice（v） 白饭
3 £
Egg Fried Rice 蛋炒饭
4.5 £
Fried Rice with Chinese Sausage and Baby Pak-choi 蛋包猫饭（腊肠，小白菜）
12 £
Fried Rice with Kimchi and Smoked Pork 火山炒饭（辣白菜，腊肉）
Steamed rice wok-tossed with roast pork, soy sauce, eggs and mixed veggies.
13.8 £
Fried Rice with Beef and Spinach 大力水手炒饭 牛肉，菠菜）
Steamed rice wok-tossed with tender beef, soy sauce, eggs and mixed veggies
11 £
Supper Spiced Fried Noodle with Mixed Seafood 劲辣海鲜炒面
13.8 £
Braised Noodle with Pork and Green Beans 肉片扁豆焖面
10.8 £
Soup Noodle with Slow Cooked Beef Flank 牛腩汤面
12.2 £
Soup Noodle with Pickled Mustard Green and Pork Slice 酸菜肉丝汤面
11.8 £
Chinese Boiling Noodle with Double Cooked Pork 回锅肉捞面
12.2 £
Fried Udon Noodle with Beef in Black Pepper Sauce 黑椒牛肉乌冬面
12.2 £
Dry Wok Fried Beef Ho Fun 干炒牛河
Flat rice noodles wok-fried with tender beef and dark soy sauce.
10.8 £
Dim Sum and Dessert 点心，甜品
Steamed Prawn Dumpling 虾饺
The most popular dim sum dish. Juicy prawn filling wrapped in a translucent skin and steamed.
8.8 £
Steamed Pork Meat Dumpling 烧麦
8.6 £
Steamed Chinese Bbq Pork Bun 叉烧包
Honey roast pork buns.
8.6 £
Deep Fried Mini Chinese Bun with Condensed Milk Dip (V) 炼乳小馒头
8.6 £
Special Ice Pudding Dessert (V) 三鲜冰粉
6.8 £
Dry Spicy Hot Pot 麻辣香锅
Minimum 6 Items to Build a Dish 六样起点
Spicy Hot Pot with Chilli Oil Broth 冒菜
Minimum 6 Items to Build a Dish 六样起点
Charcoal BBQ 一天三顿小烧烤
Lamb Skewers (5) 羊小串（5串）
9.8 £
Beef Skewers (5) 牛小串（5串）
9.8 £
Lamb Kidney (Per Skewer) 羊腰(每串）
4.4 £
Lamb Testis (2) 羊宝（2串）
7.8 £
Beef Tendon (2) 牛筋（2串）
4.4 £
Beef Short Ribs 牛仔骨（份）
14 £
Beef Blackstrap (2) 牛板筋（2串）
4.4 £
Beef Aorta (2) 黄喉（2串）
4.4 £
Pork Feet 风味大猪蹄（份）
7.6 £
Spicy Pork Belly Slices 劲辣烤五花（份）
11 £
Pork Belly Roll with Enoki Mushroom (2) 五花肉卷金针菇（2串）
5.4 £
Pork Sausage (2) 烤台湾肠（2串）
7.4 £
Pork Intestines and Green Pepper (2) 肥肠（2串）
4.4 £
Orleans Chicken Wings (2) 奥尔良烤中翅（2串）
7.8 £
Chicken Skeleton 大东北烤鸡架（份）
8.6 £
Chicken Gizzard (2) 孜然鸡胗（2串）
4.4 £
Chicken Heart (2) 风味鸡心（2串）
4.4 £
Scallops 带子
12.8 £
King Prawn (5) 跳跳烤大虾（5串）
9.8 £
Squid (5)
串烧鱿鱼 5串）
8.8 £
Fish Ball (2) 粒粒鱼丸（2串）
4.2 £
Fish Tofu (2) 鱼豆腐（2串）
4.2 £
Capelin Fish Skewers (5) 炭烤多春鱼（5串）
8.8 £
Foiltin Lamb Brain in Sichuan Chilli Pepper Sauce 锡纸脑花（份）
12.8 £
Foiltin Assorted Seafood in Spicy Garlic Sauce 锡纸海鲜粉丝（份）
13.8 £
Foiltin Enoki Mushroom in Spicy Garlic Sauce 锡纸金针菇（份）
11.8 £
Foiltin Frog Leg in Sichuan Chilli Peppercorn Sauce 锡纸鲜椒牛蛙（份）
16.8 £
Foiltin Lotus Root in Sichuan Chilli Pepper Sauce 锡纸藕片（份）
10.8 £
Tofu Skin (5) 地摊豆皮（5串）
7.8 £
Tofu Sheet Roll with Coriander and Spring Onion (2) 香菜干豆腐卷（2串）
7.8 £
Aubergine 烤茄子（份）
6.8 £
Green Beans 四季豆（份）
6.2 £
Potato Slice (2) 土豆片（2串）
3.2 £
Sweet Corns 烤甜玉米（份）
6.2 £
Chinese Chive 韭菜（份）
6.2 £
Green Chilli Pepper (2) 青椒（2串）
3.2 £
Okra (2) 秋葵（2串）
3.8 £
Grill Toast with Honey 烤面包片（份）
4.2 £
Chilli Cumin Powder for Bbq 烧烤干料
2 £
Chinese Food English Style 英国的中餐
Satay Chicken on Skewers (4) 沙爹鸡串
Tender chicken pieces served in a rich peanut dipping sauce.
9.8 £
Sesame Prawn on Toast 芝麻虾多士
Sliced bread topped with savoury prawn mixture and sesame seeds, deep fried until golden.
10.8 £
Salt and Pepper Spare Ribs 椒盐排骨
9.8 £
Salt and Pepper Chips（v） 椒盐薯条
A moreish crowd pleaser. Crispy chips stir-fried with our salt and chilli seasoning.
6 £
Grilled Pork Dumpling (4) 猪肉锅贴
8.8 £
Prawn Cracker 虾片
Crispy prawns tossed in a sweet and spicy sauce.
2.5 £
Crispy Duck 香酥鸭
A classic favourite. Crispy duck served shredded with cucumber, spring onions, hoisin sauce and pancakes.
12 £
Hot and Sour Soup 酸辣汤
Hearty, spicy and tangy soup jam-packed with flavour.
5 £
Chicken and Sweet Corn Soup 鸡茸粟米羹
Silky and creamy sweetcorn soup with chicken strips
5 £
Crab Meat and Sweet Corn Soup 蟹肉粟米羹
5.2 £
Mixed Seafood and Tofu Soup 海鲜豆腐羹
6 £
Beef in Green Pepper and Black Bean Sauce 豉椒牛肉
Tender beef wok-tossed with green peppers in a savoury black bean sauce.
12 £
Stir-fried Beef with Ginger and Spring Onion 姜葱牛肉
12 £
Shredded Crispy Chilli Beef 干牛丝
Crispy and aromatic strips of beef.
12 £
Sweet and Sour Chicken 咕噜鸡
A classic favourite. Crispy deep-fried chicken in a tangy, fruity sauce with chunky vegetables.
11 £
Lemon Chicken 柠檬鸡
Lightly battered chicken pan-fried in a tangy lemon sauce.
11 £
Chicken in Green Pepper and Black Bean Sauce 豉椒鸡
Tender chicken wok-tossed with green peppers in a savoury black bean sauce.
11 £
Stir-fried Chicken with Ginger and Spring Onion 姜葱鸡
11 £
Sweet and Sour King Prawn 咕噜虾球
A classic favourite. Crispy battered prawn balls served with a tangy, fruity sauce .
14 £
King Prawn in Green Pepper and Black Bean Sauce 豉椒虾
14 £
Stir-fried Tofu with Seasonal Vegetable（v） 时菜豆腐
9.8 £
Plain Steamed Rice（v） 白饭
3 £
Egg Fried Rice 蛋炒饭
Our best seller. A great accompaniment to your favourite Chinese mains.
4.5 £
Special Fried Rice 扬州炒饭
Steamed rice wok-tossed with seafood, mixed meats, soy sauce, eggs and mixed veggies.
9.8 £
Chicken Fried Rice 鸡丝炒饭
Steamed rice wok-tossed with tender chicken, soy sauce, eggs and mixed veggies.
9.8 £
King Prawn Fried Rice 大虾炒饭
Steamed rice wok-tossed with succulent king prawns, soy sauce, eggs and mixed veggies.
12 £
Chicken Fried Noodle 鸡丝炒面
Shredded chicken, bean sprouts and onions with noodles.
9.8 £
Beef Fried Noodle 牛肉炒面
Wok-fried noodles with soy sauce, tender beef and mixed veggies.
9.8 £
King Prawn Fried Noodle 大虾炒面
12 £
Mixed Vegetable Fried Noodle 时蔬炒面
Mixed vegetables with noodles.
9.8 £
Singapore Vermicelli 星洲炒米粉
Stir-fried rice vermicelli seasoned with curry powder, vegetables, scrambled eggs and meat.