Went for lunch at RedFarm and it was amazing. We had the 8 course tasting menu with their special dishes such as the Pac Man dim sum and pork and crab soup dumplings - absolutely delicious. The jasmine cherry ice tea was yummy too. The staff were friendly and attentive, the atmosphere was chill and it was just a brilliant place to eat. 10/10 would recommend. Will definitely be back.
Love this creative Chinese food in London š
First of all, the decoration is particularly fresh and the color is also good-lookingļ¼
Chicken with black truffle and pork with crab roe soup dumplings must be extremely great! I think it's a London best on a soup bun! How can it smell so good!
About the beef rib fried rice, beef and rice must be eaten together, in order to feel the fresh aroma of beef and the smooth and tender rice at the same time, and the taste is very good! A dish that is rarely eaten anywhere else
Shrimp stuffed chicken must be ordered! The shell is crisp, and in addition to a large piece of shrimp, there are fans! It feels super rich, one dip is really satisfying, and it tastes good my personal favorite!
Spiced vegetable spring rolls fried very crisp, with mushroom as the main taste, seasoning is also the feeling of spiced, very good!
Drink recommendationsļ¼the Mystery and tutti frutti, both refreshing and sweet tropical flavors, and so beautiful!!
Did not eat the special dishes Pac-Man shrimp dumplings and good regret!! But I think I will go again, next time to try the specialš¤©
We walked in and managed to get a table for late lunch without booking, so that was a great start. The service received was really friendly, and the waitress had great suggestions, whilst checking for dietary requirements and restrictions.
The food was really tasty, especially the crispy beef. Pacman dumplings were cute and even better was the fact that each one was made of a different filling.
Red Farm Chines Restaurant
This place is a hidden gem, āwell it was hidden from me at leastā waiting for me to discover, but Iām sure everyone else knew about it ,oh my goodness what an amazing place, its the kind of place you just fall in love with as soon as you walk in. Itās hiding in plain site in the heart and I mean the heart of Covent Garden. As you walk in the interior is simple yet beautiful clean and well laid out. The greeting as you walk in from the staff is amazing, polite and welcoming, they move around the restaurant like a well oiled machine, weaving in and around the customers without any fuss. After a short while the place slowly filled out with a lovely mix of people, tourist and locals alike sat and enjoyed this lovely Chinese restaurant. The food arrived very quickly once ordered.
For my starters I had the Pac-man Shrimp Dumplingās, simply because of the nostalgic memories of playing one of my favourite computer games. They did not disappoint, they looked like Pac-man, I wonder if Pac-man really taste like that?. They were absolutely delicious each and everyone of them. I felt guilty eating them but they used to eat me back in the day, finally got my own back on them. As you can see in the photographs they look amazing.
I then had the Black Truffle & Chicken soup dumplings, now this was just a great experience, I had to be shown how to eat it, you first drink the soup through a straw then you pour the sauce over the dumpling then try and eat it in one go, my goodness what a lovely experience, I canāt actually describe it apart from saying again āwowā delicious and you have to try it 100%. You will definitely impress your guest with this order.
I then had the SautĆ©ed lobster & Thai Style rice, oh my goodness everything and I mean everything tasted amazing I canāt lie, every mouthful was delicious, the lobster was fresh and juicy and well cooked. As I ate the food I just kept thinking what a lovely place and what lovely people and what lovely food āYumā. This is the kind of place that when the bill comes you donāt ever complain because every plate is a work of art.
Now lets talk about the drinks, oh boy, you can end up trying everything if you are not careful, I tried the Salted Caramel Expresso Martini. The Barista Tiago Pereira, was trained at the Galvin at windows, in the world famous āHilton Park Laneā I then tried the American Gangster, yes this is the drink you order to show off to your date, look at the video it looks and taste amazing, its brought to your table surrounded by smoke, it give you the impression of the gun-smoke in the aftermath of shootout, the drink itself is simply so delicious.
Underground: Covent Garden
I then finished off my meal with the āCustard Laura Baoā, which is a house speciality only available in Red Farm Tiago Pereira is the amazing mixologist, who takes a lot of pride in his infusions all infused in-house, take a look at the photographs, the range is amazing
Creative Chinese cuisine:) their cocktail and mocktail are surprisingly good too. Pacman shrimp dumpling is really cute even have eyesāŗļø Highly recommend bbq beef fried rice, scotch beef is tender and tasty. Service is good too, staff friendly.
Amazing food in the heart of London. At 4 minutes walk from Covent Garden tube station, this is not just a Chinese restaurant as per its description, but a creative and tasty fusion restaurant where you can enjoy signature dishes served with fantasy alongside nice wine and flavoursome cocktails and mocktails.
The service is definitely up to the quality of the food. I met with my daughter there to celebrate her birthday and let the staff know about it. At the end of the dinner they brought a custard bao with candle on top while the happy birthday song was playing. Beautiful night spent in the right place. Thank you
Our second visit to the London branch and this time we tried the tasting menu for Ā£40pp. Itās actually good value compared to ordering a similar amount of food a la carte. The favourites were the crispy beef (so crispy!!) and the pork chop (so tender). The soup dumplings were okay but had better, and wish that the chicken in the āthree chili chickenā dish had imparted more of the chili flavour - it tasted like almost as if the chicken was cooked first, then just plated with chilies. Overall still really enjoyed almost all of the 8 dishes and definitely would recommend.
The food was absolutely delicious loved every bite and couldn't stop until it was all finished. I loved the idea, concept and this fresh take on Chinese cuisine. The concept is really nice and is all about appreciating the food. All I can say is trust the chef and the staff as they take you through the tasty journey you're about to have. Highly recommend trying this. It is a little pricey but worth it especially if you catch a meal with a deal like on the fork.
Hopefully will come back soon.
A nice cozy asian food restaurant.
We were 4 people so I recommend 3-4 starter dishes and one main per person. Service was friendly could be better though. Food is delicious.
Fun place to dine. The soup dumplings are soooo good. Iāve had similar ones in Asia and this is so authentic. Truffle pork and crab are amazing. Skews are good and fried rice is surprisingly good too!
My new favourite restaurant in London. Delicious food with a great variety, cooked to perfection. The staff all seem happy to work there and the happiness is infectious. They joke around with each other and the customers and make you feel extremely welcome. Yes, it's expensive, but this is Covent Garden! For the food, experience, and location, this is adequately priced.
Today we're exploring Covent Garden's creative restaurant, Red Farm!
šRoasted Pork Ribs Ā£16
This seems to be a new product! N huge chunks of fat and lean pork ribs! The skin is charred and the meat is tender and juicy in one bite! It's a very authentic American BBQ flavor with a smoky fruit and wood aroma! With a little bit of sweet and sour, it's not greasy at all! It's so good that you'll be shaking your fingers! We were the first to finish this plate! Everyone complimented it and will order it again next time!
Roasted Thinly Sliced Pork 14
The Iberian Roasted Thin Cut Pork Pancetta has a delicious flavor and aroma that will keep you coming back for more. Both the rich aroma of the pork and the light spices and roasted aroma are mouthwatering.
Next is its texture. Iberian Spiced Roasted Pork Panko is tender, fat and lean. After roasting, the pork fat and spice flavors are fully integrated into the meat, making it even more delicious š With the sweet and salty soy sauce is especially relieving.
New York Pastrami Rolls Ā£13
The crust is crispy, and the beef is very generous, so it's a must to be smothered in a single bite, and it's so satisfying to have vegetables and lots of beef š!
š Cherry Iced Green Tea Ā£6 & Pops Beard Ā£8
The drinks were really great value and also exceptionally tasty! Especially Pops' Beard, the milk cap is a mixture of yogurt and butterfly bean flower š The juice at the bottom š¹ is sweet and sour and especially refreshing.
š· Per capita: Ā£30-40
Amazing food and drinks!
We visited RedFarm for my mothers birthday, and we all enjoyed it tremendously.
There wasnāt much on the menu we didnāt have, and everything was sublime.
The soup dumplings are an experience and incredibly addicting!
The cocktails were all delicious and some come to the table with some theatre (smoke etc).
There is only a single bathroom, but well maintained.
Nice setting and ambiance in the restaurant with friendly and helpful staff. Their dumplings are unique and a specialty, we ordered the chicken dim sum and it didnāt disappoint.
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