8 very thin sliced panino, handful rocket, 20g Parmigiano reggiano shaving, drizzled balsamic-vinegar glaze and olive oil.
6.5 £
Salame Ciabatta
6 thin slices of finocchiona, 4 thin slices provolone, 1 tbs drained sundried tomatoes, drizzled and pinched olive oil, s & p, small and handful salad leaves on a 1/3 ciabatta.
6 £
Mortadella Panino
6 slices very thin mortadella, 50g asiago, and 4 pitted cutted in half olives on 1/2 focaccia.
5 £
Parma Ham Panino
4 slices of prosciutto crudo, 1/2 ball drained & sliced mozzarella buffalo, 1 thin slices tomato, small handful rocket, drizzled & pinched olive oil and s & p.
6.5 £
Turkey Panino
4 thinly slices turkey, small handful mix leaves salads, 1 tbs mayonnaise and pinched s & p on 1/2 baguette.
6.5 £
Veg Avo Focaccia
1/2 Avocado, tomato, olive hummus, 4 leaves basil, pinched s & p and 4 slices of tomato on 1/3 focaccia.