Neha | Culinary Chaser
+5
Best place to hangout with friends with lots of great wine options.. The owner pays homage to his grandfather this place where tradition meets modernization!!
They serve gluten free pizza basically made from chickpea flour.. well for me it was more like Indian chickpea flour crepe but a thick crepe topped with tomato, spinach and egg..
If you want to have some gluten free pizza the definitely explore Spelzini.
One of the few places left on Shoreditch High Street which is not full of hispters. A relaxed vibe with affordable, simple, hearty food. No gimmicks, no attempt at being cutting edge, just a very personal touch. The owner works there most days (rare) and essentially puts on the menu what he would eat. Simples. Open plan, natural day light, people watching, breakfast to dinner vibes - go visit.
A nice addition to the Shoreditch food scene, serving delicious Italian inspired food. We had the fiorentina chickpea flour base pizza (which was gluten-free ) and the tagliatelle with pork ragu that were really incredible! Low prices and perfect service and enough space to go without booking on a Saturday night. Highly recommended, I will come back to try the desserts!
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