An assortment of Tiffin starters which includes murgh tikka, keema chops & seekh kebab
4.95 £
Tiffin Special (Vegetarian)
Specially prepared starters to suit the vegetarian palate which includes lightly spiced aubergine slices in batter, onion bhaji & vegetable samosa<br>
<b>Vegetarian</b>
4.95 £
Prawn & Lal Mirch Puri
Prawns cooked with chopped peppers in a rich exotic sauce & served with a puri (a light pastry)
3.95 £
Chicken (Tikka Starter)
Chicken OR lamb diced & marinated in natural live yoghurt & mixed with rich spices cooked in a clay oven
3.95 £
Lamb (Tikka Starter)
Chicken OR lamb diced & marinated in natural live yoghurt & mixed with rich spices cooked in a clay oven
3.95 £
Leg (Tandoori Murgh Starter)
Chicken leg OR breast marinated in lemon & yoghurt & mixed with rich spices cooked in a clay oven
3.75 £
Breast (Tandoori Murgh Starter)
Chicken leg OR breast marinated in lemon & yoghurt & mixed with rich spices cooked in a clay oven
3.75 £
Chicken Chaat
Tandoor roasted pieces of chicken mixed with fried potato & spices & served in a poppadom shell
3.95 £
Tandoori Raj Chingri
King prawns marinated in lemon & yoghurt seasoned with an assortment of spices & cooked in a clay oven
5.75 £
Tandoori Lamb Chop (4 Pieces)
5.95 £
Hell Fire Chop (4 Pieces)
<strong>Extremely Hot</strong>
6.50 £
Paneer Tikka
Soft Indian cheese marinated in yoghurt & spices & cooked in the tandoor<br>
<b>Vegetarian</b>
4.50 £
Tandoori Aloo
Potato marinated in mint dominated spices & cooked in the tandoor<br>
<b>Vegetarian</b>
3.75 £
Piaz & Daal Bhaji
Finely chopped onions cooked in a specially prepared batter with lentils & aubergines (lightly fried)<br>
<b>Vegetarian</b>
2.75 £
Raj Chingri Projapti
King prawns marinated in herbs & spices, coated in a light batter & fried for a few seconds to seal in the light spicy taste (lightly fried)
5.75 £
Salmon Samosas
Pink salmon cooked in a light spicy mixture with finely chopped onions, coriander, garlic & herbs wrapped in a light filo pastry & fried
3.40 £
Chilli Prawn
A Mysore delicacy, lightly butter fried prawn pieces tossed with green chillies, curry leaves & yoghurt. Served in a poppadom shell<br>
<b>Hot</b>
4.95 £
Tilapia Maach Biran
Tilapia fish fillet fried with masala
5.95 £
Low Cholesterol Dish
Medium (Some Like it Hot!)
Chicken taken out of the tandoor, diced & cooked with fresh chillies, garlic, methi & the Tiffin chef`s special brand of spices. All cooked in 100% virgin olive oil (you decide how the curry should be - medium, hot, very hot)
9.95 £
Hot (Some Like it Hot!)
Chicken taken out of the tandoor, diced & cooked with fresh chillies, garlic, methi & the Tiffin chef`s special brand of spices. All cooked in 100% virgin olive oil (you decide how the curry should be - medium, hot, very hot)
9.95 £
Very Hot (Some Like it Hot!)
Chicken taken out of the tandoor, diced & cooked with fresh chillies, garlic, methi & the Tiffin chef`s special brand of spices. All cooked in 100% virgin olive oil (you decide how the curry should be - medium, hot, very hot)
9.95 £
Lebu Murgh
Chicken marinated in lemon, spiced with capsicum, diced onions, coriander, garlic, ginger & lemongrass with the chef`s own spices & cooked in 100% virgin olive oil
9.95 £
Tandoori Dishes
Tandoori Murgh Main
Half a chicken marinated in natural yoghurt & mixed spices
7.95 £
Chicken (Tikka Main)
Chicken OR lamb diced & marinated in natural live yoghurt mixed with rich spices
8.45 £
Lamb (Tikka Main)
Chicken OR lamb diced & marinated in natural live yoghurt mixed with rich spices
8.45 £
Tandoori Seekh Kebab
Finely minced lamb mixed with onions, coriander & an assortment of exotic spices & then skewered
8.45 £
Tandoori Raj Chingri Main
King prawns marinated in lemon & natural yoghurt & served in a tandoori way
10.95 £
Tandoori Assortment Royal
A selection of all the above, served with rice, naan & a bowl of salad
15.50 £
Salmon Ka Tikka
Cubes of salmon marinated in mustard & other spices
9.50 £
House Specials
Bathara
Tender quails cooked in a spicy garam masala sauce<br>
<b>Hot</b>
9.95 £
Murgh Jaipuri
A Jaipur delicacy. Cooked in a very hot, creamy sauce in a tempered wok with jeera, haldi, yoghurt, garlic & chilli. Served with a naan<br>
<b>Very Hot</b>
9.95 £
Boti Kebab
Chunks of lamb marinated in lemon & yoghurt with mint & other fresh herbs. Served with rice & a keema naan
10.50 £
Chicken (Classical Biryani)
Served with vegetable curry<br>
<strong>Contains Nuts</strong>
8.95 £
Lamb (Classical Biryani)
Served with vegetable curry<br>
<strong>Contains Nuts</strong>
8.95 £
Mughlai Biryani
Chicken cooked with egg pilau rice, served with yoghurt & a naan<br>
<b>Contains Nuts</b>
8.95 £
Murgh Jalfrezi
Diced tandoori chicken cooked in a hot & exotic sauce with fresh chillies, coriander, garlic, fenugreek & ginger<br>
<b>Fairly Hot</b>
7.95 £
Ayre (Friday's Catch)
Bangladeshi fish steak ayre, rohu OR Bohol cooked with 100% mustard oil. Served with rice<br>
<strong>Hot</strong>
10.95 £
Rohu (Friday's Catch)
Bangladeshi fish steak ayre, rohu OR Bohol cooked with 100% mustard oil. Served with rice<br>
<strong>Hot</strong>
10.95 £
Bohol (Friday's Catch)
Bangladeshi fish steak ayre, rohu OR Bohol cooked with 100% mustard oil. Served with rice<br>
<strong>Hot</strong>
10.95 £
Chicken (Balti)
An aromatic dish cooked with tomatoes, onions, capsicum & Tiffin homemade balti sauce<br>
<b>Fairly Hot</b>
7.95 £
Lamb (Balti)
An aromatic dish cooked with tomatoes, onions, capsicum & Tiffin homemade balti sauce<br>
<b>Fairly Hot</b>
7.95 £
Spring Chicken
Baby chicken on bone, sauteed in garam masala & cooked in aromatic sauce<br>
<strong>Fairly Hot</strong>
7.95 £
Akhani Biryani
Served with egg & kebab only<br>
UK favourite
5.95 £
Main Courses
Chicken (Ur-Salum)
Curried in a light spicy sauce with coriander, ginger & other delicate spices
5.95 £
Lamb (Ur-Salum)
Curried in a light spicy sauce with coriander, ginger & other delicate spices
5.95 £
Goan Fish Curry
Hot coconut pomfret curry on bone from the sunny coast of Goa<br>
<b>Contains Nuts</b><br>
<b>Hot</b>
Diced tandoori chicken cooked in a creamy tandoori sauce with almonds, coconut & pistachio<br>
<strong>Contains Nuts</strong>
7.95 £
Murgh Kofta
Minced chicken breast balls cooked in Abu`s spicy mix, served saucy<br>
<b>Hot</b>
7.95 £
Chicken (Karahi)
Cooked in a spicy, moist sauce with coriander, garlic, ginger, capsicum, mustard & diced onions<br>
<b>Fairly Hot</b>
7.95 £
Lamb (Karahi)
Cooked in a spicy, moist sauce with coriander, garlic, ginger, capsicum, mustard & diced onions<br>
<b>Fairly Hot</b>
7.95 £
Chicken (Ur-Saag)
Cooked in a dry sauce with spinach, onions & a mixture of spices
7.95 £
Lamb (Ur-Saag)
Cooked in a dry sauce with spinach, onions & a mixture of spices
7.95 £
Chicken (Dahi)
Cooked in a light yoghurt sauce with a touch of haldi, paprika & chilli
7.95 £
Lamb (Dahi)
Cooked in a light yoghurt sauce with a touch of haldi, paprika & chilli
7.95 £
Chicken (Bhuna)
Cooked in a highly spiced dry sauce with freshly chopped chilli, coriander, ginger, onions & garlic<br>
<b>Fairly Hot</b>
7.45 £
Lamb (Bhuna)
Cooked in a highly spiced dry sauce with freshly chopped chilli, coriander, ginger, onions & garlic<br>
<b>Fairly Hot</b>
7.45 £
Raj Chingri Masala
King prawns cooked in a lightly spiced dry sauce with fresh chilli, coriander, ginger, onions & garlic<br>
10.95 £
Chingri Aloo-Ur-Saag
Prawns lightly fried in onions & butter, then mixed with potatoes & spinach
7.95 £
Chicken (Pasanda)
Tandoori slices of lamb OR chicken cooked in a creamy sauce of almonds, cashew nuts & raisins<br>
<b>Contains Nuts</b>
7.95 £
Lamb (Pasanda)
Tandoori slices of lamb OR chicken cooked in a creamy sauce of almonds, cashew nuts & raisins<br>
<b>Contains Nuts</b>
7.95 £
Keema Peas Bhuna
Lamb mince & peas cooked with garam masala<br>
<b>Fairly Hot</b>
7.95 £
Dim Bhuna
Four large boiled eggs fried in turmeric & then cooked in aromatic spicy masala sauce
4.00 £
Authentic Curries
Lamb Bhuna on Bone
4.95 £
Chicken Bhuna on Bone
4.95 £
Goru Alhou on Bone
4.95 £
Vegetables
Mattar Paneer
Peas cooked in a cream sauce with cheese<br>
<b>Contains Nuts</b><br>
<b>Vegetarian</b>
3.75 £
Saag Aloo
Spinach & baby potato<br>
<b>Vegetarian</b>
3.75 £
Chana Bhuna
Chickpeas<br>
<b>Vegetarian</b>
3.75 £
Daal Tarka
Mixed lentils cooked with butter<br>
<b>Fairly Hot</b><br>
<b>Vegetarian</b>
3.75 £
Saag-Sabzi Bhaji
A mixture of seasonal vegetables<br>
<b>Vegetarian</b>
3.75 £
Aloo Gobi
Cauliflower & potato<br>
<b>Vegetarian</b>
3.75 £
Bhindi Bhaji
Baby okra<br>
<b>Vegetarian</b>
3.75 £
Brinjal Bhaji
Aubergines<br>
<b>Vegetarian</b>
3.75 £
Dhingri Bhaji
Button mushrooms<br>
<b>Vegetarian</b>
3.75 £
Aloo Cobi Gajar
Traditional Bangla dish, very tasty mixture of Julienne strips of baby potato cabbage & carrots stir fry
3.75 £
Sabzi Tandoor
Red pumpkin, green peppers, onions, okra, tomatoes & carrots marinated in authentic spices with yoghurt then cooked over a flaming tandoor<br>
<b>Fairly Hot</b><br>
5.95 £
Thali Dishes
Meat Thali
A selection of dishes presented on a platter consisting of seekh kebab, tandoori chicken, a meat dish & a vegetable dish. Served with raita, rice & a naan
14.95 £
Vegetable Thali
A selection of fresh seasonal vegetable dishes. Served with tarka daal, raita, rice & a naan<br>
<b>Vegetarian</b>
13.95 £
Rice
Pilau Rice
Tilda 'fragrant' saffron basmati rice<br>
Vegetarian
2.50 £
Akhani Pilau Rice
Spicy aromatic mixture of basmati rice & meat on bone, stew cooked. Dhaka's favourite<br>
Vegetarian
3.95 £
Shada Bhatt (Rice)
Tilda 'fragrant' boiled basmati rice<br>
Vegetarian
2.40 £
Bread
Naan
Leavened bread baked in the clay oven<br>
<strong>Vegetarian</strong>
1.75 £
Garlic Naan
Leavened bread baked in the clay oven with garlic & herbs<br>
<strong>Vegetarian</strong>
2.45 £
Keema Naan
Bread stuffed with mildly spiced minced lamb & baked in a clay oven<br>
<strong>Vegetarian</strong>
2.45 £
Naga Naan
Extremely hot mince meat naan<br>
<strong>Extremely Hot<br>
Vegetarian</strong>
2.65 £
Peshwari Naan
Bread stuffed with almonds & fruit & baked in a clay oven<br>
<strong>Vegetarian</strong>
2.45 £
Mou Naan
Bread stuffed with almond & fruit & baked in a clay oven with organic honey<br>
<strong>Vegetarian</strong>
2.45 £
Chapati
Healthy eating medium atta. Thin flattened round bread<br>
<strong>Vegetarian</strong>
1.25 £
Plain (Paratha)
Unleavened flat bread cooked with ghee plain OR stuffed with vegetables
2.45 £
Stuffed (Paratha)
Unleavened flat bread cooked with ghee plain OR stuffed with vegetables