A great introduction to one of Sardinia’s most compelling indigenous cannonau grapes & one of the most sought after wines from the region. Full bodied, fruity, ripe & complex. A great value wine! 750ml.
13.50 £
House White - Vermentino 2016 - 750ml
The signature white wine of Sardinia produced from the most renowned grape variety in Sardinia-the vermentino grape. Dry, fruity & crisp with a bit of body to it, an extremely good value wine given the quality!
12.50 £
Prosecco
Italian sparkling wine. Intense, delicate nose with floral hints. Clean, light and crisp on the palate with a never ending aftertaste. 750ml.
16.00 £
Franciacorta Brut
*Exclusive to olivo restaurants* An Italian fizz causing quite a stir made from 100% chardonnay grapes in the same method as champagne, fuller & dryer than prosecco. Italy’s next big thing and an extremely good value brut! 750ml.
26.00 £
Ichnusa
The most popular Sardinian beer! With its pale lager style ichnusa is a real triumph of harmony: A balanced taste, light golden colour with a discreet aroma and a pleasantly bitter note which gives just the right character. Crisp & refreshing 4.7% alcohol 330ml.
Black venere rice with prawns, courgettes, shallots & chives.
5.20 £
Black Rice Salad - (Large)
Black venere rice with prawns, courgettes, shallots & chives.
8.60 £
Polenta Cake (Per Slice)
Gluten free citrus polenta cake.
4.90 £
Antica Fratta Brut
30.00 £
Red Wines
House Red - Cannonau 2016 - 750ml
A great introduction to one of Sardinia’s most compelling indigenous cannonau grapes & one of the most sought after wines from the region. Full bodied, fruity, ripe & complex. A great value wine!
13.50 £
Olivo Restaurants House Reserve 2014 - 750ml
A full bodied Sardinian red produced from the Sardinian nieddera grape. Elegant, deep, smooth & sweetly spiced by the oak – a wine which ages well and great value for the quality!
35.00 £
Olivo Restaurants House Reserve 2014 - 1.5L
A full bodied Sardinian red produced from the Sardinian nieddera grape. Elegant, deep, smooth & sweetly spiced by the oak – a wine which ages well and great value for the quality! magnum.
62.00 £
Rocca Rubia 2014 - 375ml
A deep, ruby red, graceful & refined red produced from the Sardinian carignano grape. rich & complex on the palate with a long & spicy finish. mid-weight, ripe on the nose. Full flavoured & well rounded. Not as complex as its ‘big brother’ terre brune but certainly delivers in terms of price/value!
12.50 £
Rocca Rubia 2014 - 750ml
A deep, ruby red, graceful & refined red produced from the Sardinian carignano grape. Rich & complex on the palate with a long & spicy finish. mid-weight, ripe on the nose. Full flavoured & well rounded. Not as complex as its ‘big brother’ terre brune but certainly delivers in terms of price/value!
24.00 £
Rocca Rubia 2013 - 1.5L
A deep, ruby red, graceful & refined red produced from the Sardinian carignano grape. Rich & complex on the palate with a long & spicy finish. Mid-weight, ripe on the nose. Full flavoured & well rounded. Not as complex as its ‘big brother’ terre brune but certainly delivers in terms of price/value! magnum.
50.00 £
Terre Brune 2012 - 375ml
This full bodied Sardinian red is considered one of the most fascinating wines being made on the island today. Delicate, yet powerful. Oaky & spicy with terrific structure. Ripe & smooth on the palate.
22.50 £
Terre Brune 2013 - 750ml
This full bodied Sardinian red is considered one of the most fascinating wines being made on the island today. Delicate, yet powerful. Oaky & spicy with terrific structure. Ripe & smooth on the palate.
45.00 £
Terre Brune 2012 - 1.5L
This full bodied Sardinian red is considered one of the most fascinating wines being made on the island today. Delicate, yet powerful. Oaky & spicy with terrific structure. Ripe & smooth on the palate. Magnum.
92.00 £
Tanca Farra 2011 - 750ml
A classy full-bodied Sardinian red made from a successful blend of the cannonau & cabernet sauvignon grapes. Clean & intense on the nose, dry & balanced on the palate. A surprisingly elegant & generous red which is an eternal favourite here in olivino as well as in our restaurants!
20.50 £
Tanca Farra 2011 - 1.5L
A classy full-bodied Sardinian red made from a successful blend of the cannonau & cabernet sauvignon grapes. Clean & intense on the nose, dry & balanced on the palate. A surprisingly elegant & generous red which is an eternal favourite here in olivino as well as in our restaurants! Magnum.
45.00 £
Marchese Di Villa Marina 2010 - 750ml
A sophisticated & fine oak-aged Sardinian cabernet sauvignon. rich, ruby red in colour, smooth & full bodied. Open a few hours before serving to enjoy it at its best.
42.00 £
Marchese Di Villa Marina 2010 - 1.5L
A sophisticated & fine oak-aged Sardinian cabernet sauvignon. rich, ruby red in colour, smooth & full bodied. Open a few hours before serving to enjoy it at its best. Magnum.
90.00 £
I Giganti 2014 - 750ml
A full-bodied, intense, Sardinian red which is named after the ancient niederra vines from which it is produced. The contini producers say that it is “almost as old as the giants” in reference to the vines used hence the name literally translates as “the giants”!
25.00 £
I Giganti 2014 - 1.5L
A full-bodied, intense, Sardinian red which is named after the ancient niederra vines from which it is produced. The contini producers say that it is “almost as old as the giants” in reference to the vines used hence the name literally translates as “the giants”! Magnum.
52.00 £
Pinot Nero Riserva 2015 - 750ml
A lovely & elegant, light to medium bodied pinot nero. Very smooth & easy to drink. Try serving slightly chilled.
25.00 £
Chianti Classico di Tignanello (Marchese Antinori) 2014 - 750ml
Ruby red in colour with very fruity notes. A rich, intense Sangiovese/Cabernet with gentle tannins. Elegant & refined & with good ageing potential.
41.00 £
Tignanello 2011 - 375ml
A full-bodied, super tuscan blend with weight on the palate. Though still young this red is ready & inviting, rich & harmonious. Complex, stylish & sophisticated with at least 8-15 years ahead of it (2012).
62.00 £
Tignanello 2014 - 750ml
A full-bodied, super tuscan blend with weight on the palate. Though still young this red is ready & inviting, rich & harmonious. Complex, stylish & sophisticated with at least 8-1a full-bodied, super tuscan blend with weight on the palate. Though still young this red is ready & inviting, rich & harmonious. Complex, stylish & sophisticated with at least 8-15 years ahead of it. 5 years ahead of it.
110.00 £
Amarone Della Valpolicella 2012 - 375ml
A deep purple/black red from one of the most reliable producers of quality amarone – zenato, producing amarones which always show personality & intensity. Rich, luscious sweet/spicy red fruits with silky tannins & a complex, persistent finish. Drink now through 2023.
27.00 £
Amarone Della Valpolicella 2013 - 750ml
A deep purple/black red from one of the most reliable producers of quality amarone – zenato, producing amarones which always show personality & intensity. Rich, luscious sweet/spicy red fruits with silky tannins & a complex, persistent finish. Drink now through 2023.
46.00 £
Turriga 2013 - 750ml
The benchmark red wine of Sardinia! developed with the impetus on creating a great Sardinian wine capable of long ageing using only indigenous Sardinian grape varieties. Big, powerful round & smooth on the palate with a long & spicy finish. Arguably one of Italy’s finest wines!
61.00 £
Barolo Monfalletto 2013 - 750ml
Floral & spicy with notes of liquorice, cacao & raspberries. A rich, elegant & full bodied red.
55.00 £
Brunello Di Montalcino (Antinori) 2012 - 750ml
A well-built, balanced wine which oozes softness & richness. Full bodied, powerful, soft, fruity & open. Maturity 2018-2032.
58.50 £
White Wines
House White - Vermentino 2016 - 750ml
The signature white wine of Sardinia produced from the most renowned grape variety in Sardinia-the vermentino grape. Dry, fruity & crisp with a bit of body to it, an extremely good value wine given the quality!
12.50 £
Karmis 2016 - 750ml
A dry, soft & full Sardinian white made from the Sardinian ‘vernaccia’ grape variety. Delicate with a delightful trace of fruit.
18.50 £
Le Arenarie 2015 - 750ml
This single vineyard Sardinian sauvignon has a long lasting, intense & complex bouquet. Dry and rich with great finesse!
This single vineyard, Sardinian vermentino couples fullness of flavour with an underlying acidity. A lovely light & fruity white!
15.00 £
Monteoro 2016 - 750ml
A delicately floral white with bright citrus flavours & a warm softness. Strong & complex in character with a pleasant freshness.
16.50 £
Villa Di Chiesa 2015 - 750ml
The deep straw yellow colour of this wine is matched by its richness on the palate. Complex & full it mixes the aromatic qualities of vermentino with the spiciness of the new oak.
24.00 £
I Gigantic 2014 - 750ml
A Sardinian full bodied white produced from the traditional grape of the valle del tirso area and aged in new french oak casts. Straw yellow in colour, soft, rich & creamy with great depth.
26.00 £
Gavi Di Gavi Serafino 2016 - 750ml
Piedmont’s white ‘jewel in the crown! bone-dry, well –balanced, crisp & with a fresh acidity due to mineral rich soils.
16.50 £
Bramito Del Cervo 2017 - 750ml
A very intense, fruity chardonnay, dry & elegant with good balance & a fresh acidity.
28.00 £
Pinot Grigio Saint Michael Eppan 2016 - 375ml
A dry, smooth pinot grigio with a rich, fruity aroma. Excellent balance of acidity giving this wine good strength and structure.
10.50 £
Pinot Grigio Saint Michael Eppan 2016 - 750ml
A dry, smooth pinot grigio with a rich, fruity aroma. Excellent balance of acidity giving this wine good strength and structure.
19.00 £
Soave ‘La Rocca’ 2014 - 750ml
A fresh and vibrant white with aromas of citrus fruits and grapefruit. ripe & ‘mouth-filling’ on the palate!
33.50 £
Sauvignon Sanct Valentin 2015 - 750ml
A typical sauvignon blanc nose - big and ripe with touches of peach & lychee with a palate that has just enough acid to counter the fruit.
35.00 £
Rosé Wine
Tre Torri 2016 - 750ml
A fruity, vivacious & full bodied wine typical of a Sardinian rosé. A much fuller rosé than its provençal equivalent which is evident from its cherry red colour. Excellent value for such a good quality wine!
15.50 £
I Giganti Rosa 2017 (750ml)
A brand new rosé from Contini; one of the most famous wine producers of Sardinia. A fruity, vivacious, crisp, dry, light medium bodied Sardinian rosé dedicated to women!
20.50 £
I Giganti Rosa 2017 (1500ml)
A brand new rosé from Contini; one of the most famous wine producers of Sardinia. A fruity, vivacious, crisp, dry, light -medium bodied Sardinian rosé dedicated to women!
46.00 £
Sparkling Wine
Prosecco - 750ml
Italian sparkling wine. Intense, delicate nose with floral hints. Clean, light and crisp on the palate with a never ending aftertaste.
17.00 £
Franciacorta Brut - 750ml
*Exclusive to olivo restaurants* an Italian fizz causing quite a stir made from 100% chardonnay grapes in the same method as champagne, fuller & dryer than prosecco. Italy’s next big thing and an extremely good value brut!
26.00 £
Franciacorta Brut - 1.5L
*Exclusive to olivo restaurants* an Italian fizz causing quite a stir made from 100% chardonnay grapes in the same method as champagne, fuller & dryer than prosecco. Italy’s next big thing and an extremely good value brut! Magnum.
52.00 £
Franciacorta Rosé - 750ml
*Exclusive to olivo restaurants* made from the chardonnay & pinot nero grapes in the same method as champagne, fuller & dryer than prosecco. An extremely good value sparkling rosé!
27.50 £
Antica Fratta Brut
30.00 £
Dessert Wines
Angialis 2012 - 500ml
From the leading producers of wines in Sardinia this late-harvest sweet wine is produced from the Sardinian nasco & malvasia grapes resulting in a character full of musk, honey & dried fruit.
34.50 £
Latinia 2006 & 2009 - 375ml
A deliciously sweet wine produced from one of Sardinia’s most ancient grape varietals; the nasco grape. This rich dessert wine has fragrances of honey & mature fruit rounded off with slightly oaky notes.
31.00 £
Pontis 2013 - 750ml
A late-harvest Sardinian sweet wine produced from the vernaccia grape with an intense bouquet of dried apricots, peaches, almonds & hazelnuts.
21.50 £
Anghelu Ruju 2003 - 700ml
One of the most famous, fortified red dessert wines from Sardinia produced from the Sardinian cannonau grape. Not too dissimilar to port. Serve chilled. Good as a cooking condiment as well!
45.00 £
Grappas
Grappa Di Turriga - 500ml
A dry & warm Sardinian grappa produced from the Sardinian cannonau, bovale, carignano & malvese grapes. A crisp nose, complex mouth, mellow & velvety with a long length which has resulted in a classic traditional grappa.
64.00 £
Beers
Ichnusa Classica - 330ml
The most popular Sardinian beer! With its pale lager style ichnusa is a real triumph of harmony: A balanced taste, light golden colour with a discreet aroma and a pleasantly bitter note which gives just the right character. Crisp & refreshing 4.7% alcohol.
2.00 £
Water
San Giorgio - X1 500ml Plastic Bottle Still
Sardinian mineral water renowned for having the added benefit of containing virtually no nitrates!
0.90 £
San Giorgio - X1 750ml Glass Bottle Still
Sardinian mineral water renowned for having the added benefit of containing virtually no nitrates!
1.30 £
San Giorgio - X1 750ml Glass Bottle Sparkling
Sardinian mineral water renowned for having the added benefit of containing virtually no nitrates!
1.30 £
Sandwiches
Sardinian Cured Ham, Cherry Tomatoes & Fresh Mozzarella Cheese
6.30 £
Sardinian Cured Ham & Provola Cheese
6.30 £
Cooked Ham, Cherry Tomatoes & ‘Provola’ Cheese
6.30 £
Cooked Ham & Mozzarella Cheese
6.30 £
Mortadella Ham & Fresh Mozzarella
6.30 £
Mortadella Ham & Cherry Tomatoes
6.30 £
Buffalo Mozzarella & Cherry Tomatoes
6.30 £
Dolce Sardo Cheese & Salame
6.30 £
Coppa Ham & Cherry Tomatoes
6.30 £
Salads
White Bean & Tuna Salad (Small)
Tuna & butter beans with white onions & a sweet vinegar dressing.
3.70 £
White Bean & Tuna Salad (Large)
Tuna & butter beans with white onions & a sweet vinegar dressing.
6.15 £
Pasta Salad (Small)
Sardinian malloredus pasta shells with fresh mozzarella, cherry tomatoes & basil.
3.90 £
Pasta Salad (Large)
Sardinian malloredus pasta shells with fresh mozzarella, cherry tomatoes & basil.
6.55 £
Sea Bass Salad (Small)
Steamed sea bass with cherry tomatoes, celery, extra virgin olive oil & lemon.
5.65 £
Sea Bass Salad (Large)
Steamed sea bass with cherry tomatoes, celery, extra virgin olive oil & lemon.
Layers of fried aubergines baked in the oven with tomato sauce, parmesan cheese & basil.
7.80 £
Fishcakes (Each)
Italian style fish cakes filled with cod, potato, parmesan, egg, breadcrumbs, parsley, garlic & chives with a semola crust.
4.50 £
Panada Pie (Each)
Small, traditional Sardinian pie filled with lamb, potatoes, sun-dried tomatoes, garlic & parsley.
7.80 £
Moscardini (Small)
Spicy baby octopus stew with tomato, garlic & chilli.
7.60 £
Moscardini (Large)
Spicy baby octopus stew with tomato, garlic & chilli.
15.30 £
Pesto Sauce (Small) (Approx 2 Portions)
Homemade pesto sauce with basil, pine nuts, garlic, parmesan, extra virgin olive oil.
5.20 £
Pesto Sauce (Large) (Approx 4 Portions)
Homemade pesto sauce with basil, pine nuts, garlic, parmesan, extra virgin olive oil.
10.40 £
Sausage Sauce (Small) (Approx 2 Portions)
Tomato sauce with homemade Sardinian pork sausage.
7.80 £
Sausage Sauce (Large) Approx 4 Portions)
Tomato sauce with homemade Sardinian pork sausage.
13.00 £
Tomato Sauce (Small) (Approx 2 Portions)
Homemade tomato sauce made with Sardinian tinned plum tomatoes & garlic.
7.20 £
Tomato Sauce (Large) (Approx 4 Portions)
Homemade tomato sauce made with Sardinian tinned plum tomatoes & garlic.
12.80 £
Desserts
Tiramisú (Per Portion)
Classic Italian coffee flavoured sponge, chocolate & mascarpone dessert.
5.15 £
Polenta Cake (Per Slice)
Gluten free citrus polenta cake.
4.90 £
Snacks
Mixed Olives with Garlic, Parsley & a Touch of Vinegar 200gr
The ones we use in our restaurants!
4.00 £
Su Guttiau Sardinian Crisps - Natural 70g
Tasty and crunchy crisps made from carta di musica, the traditional flatbread from Sardinia. Similar in texture to pitta crisps.
1.70 £
Su Guttiau Sardinian Crisps - Rosemary 70g
Tasty and crunchy crisps made from carta di musica, the traditional flatbread from Sardinia. Similar in texture to pitta crisps.
1.70 £
Su Guttiau Sardinian Crisps - Natural 300g
Tasty and crunchy crisps made from carta di musica, the traditional flatbread from Sardinia. Similar in texture to pitta crisps.
6.50 £
Fonzies
The famous original fonzies croccanti snack! made of corn, this cheesy snack is not fried but cooked in the oven (the perfect guilt free snack!) 100 g.
3.00 £
Seggiano Grissini Breadsticks - Classic
A classic Italian snack! seggiano’s grissini recipe uses locally-milled, unbleached flour and extra virgin olive oil. The dough is hand-rolled and pulled into the characteristic grissini shape before fast baking.
4.75 £
Seggiano Grissini Breadsticks - Wholewheat
A classic Italian snack! seggiano’s grissini recipe uses locally-milled, unbleached flour and extra virgin olive oil. The dough is hand-rolled and pulled into the characteristic grissini shape before fast baking.
4.75 £
Pane Guttiau Sardinian Crisp Bread - Classic 100g
Traditional, artisan cracker-type flatbread from Sardinia. Thin & very crispy!
3.75 £
Pane Guttiau Sardinian Crisp Bread - Salt & Pepper 100g
Traditional, artisan cracker-type flatbread from Sardinia. Thin & very crispy!
The world famous Italian hard cheese used for grating or eat by the chunk! Aged 24 months. 100g.
3.95 £
Fish
Bottarga Di Muggine
The famous Sardinian salted, pressed & dried grey mullet roe. This Mediterranean delicacy is sometimes called the poor man's caviar. Use grated on pasta or simply slice thinly and dress with a touch of extra virgin olive oil & lemon. Be warned, it become a bit of an addiction!
20.00 £
Olive Oil
‘Olivo Restaurants’ Extra Virgin Olive Oil 250ml
An amazingly robust & fruity extra virgin olive oil from Sardinia, the only one we use in all of our restaurants!
5.75 £
‘Olivo Restaurants’ Extra Virgin Olive Oil 750ml
An amazingly robust & fruity extra virgin olive oil from Sardinia, the only one we use in all of our restaurants!
17.50 £
Sweet Treats
Sardinian Torrone
Deliciously addictive, soft and chewy individually wrapped nougat with almonds. We serve them in our restaurants with a coffee after dinner but enjoy them at any time of the day!!
8.25 £
Torrone Baci
Naples’ legendary borrillo chocolate covered nougat bars. Following decades of family tradition, innocenzo borrillo mixes hazelnuts and almonds into his torrone then dips these miniature bars into a vat of dark chocolate. Each elegantly decorated box contains about 20 individually wrapped bars of chocolate-covered torrone – a perfect gift if you can bear to give them away!