A combination of chicken satay, prawn on toast, prawn spring roll, vegetable spring roll, samosa & vegetable gyoza.
7.95 £
Duck Spring Roll
Marinated & seasoned duck spring roll served with duck sauce.
5.95 £
Steamed Dim Sum
Steamed prawn and chicken dim sum served with dark vinegar sauce.
5.95 £
Satay Chicken
A famous skewered of chicken well marinated & char-grilled served with satay peanut sauce.
5.95 £
Chicken Wings
Deep-fried marinated chicken wings.
5.45 £
Vegetable Spring Rolls
Rice paper roll filled in with stir-fried, glass noodles, carrots, cabbage and mushroom served with sweet chilli sauce.
4.95 £
Prawn Spring Rolls
Marinated and seasoned prawn spring rolls with sweet chilli sauce.
5.95 £
Crispy Vegetable Gyoza
Deep-fried Japanese mixed vegetables dim sum served with dark vinegar sauce.
5.95 £
Quarter Aromatic Crispy Duck
Aromatic crispy duck served with steamed pancakes, cucumber, spring onions & Hoisin sauce.
9.45 £
Prawn On Toast
Deep-fried marinated minced prawns & chicken on toast served with sweet chilli sauce.
5.95 £
Salt & Pepper Squid
Deep-fried squid with garlic, salt & pepper served with sweet chilli sauce.
6.45 £
Soups
Tom Yam
The famous Thai spicy & sour soup with lemon grass, fresh herbs & chilli paste.
5.25 £
Tom Kha
The famous Thai coconut soup with lemon grass and fresh herbs.
5.25 £
Salads
Sirloin Beef Salad
Sirloin beef slices with fresh variety of Thai herbs, red onion, mint leaves, fish sauce, lime and chilli.
10.95 £
Papaya Salad
A North Eastern style green papaya salad: a spicy salad made from shredded unripe papaya with palm sugar. tomatoes, fresh chilli, lime juice and topped with cashew nuts.
8.45 £
Chef's Recommended
Pineapple Fried Rice
Wok fried rice with cashew nuts, egg, pineapple, spring onion & curry powder.
7.95 £
Jantaburi Pad Thai
Stir-fried rice noodles with prawns, spicy dry chillies in house's sauce mix of bean sprout, egg, spring onions, carrots topped with crab-meat & shredded apple (lime and peanut on the side).
10.95 £
Tom Yam Fried Rice
Delicious stir-fried rice with egg, spring onion, tomato, chilli oil and tom yam paste.
7.95 £
Thai Curries
Green Curry
Green curry paste cooked in coconut milk, bamboo shoots & sweet basil leaves, aubergine & red peppers.
7.95 £
Red Curry
Red curry paste cooked in coconut milk, bamboo shoots & sweet basil leaves, aubergine & red peppers.
7.95 £
Massaman Cury
Mild curry from the south of Thailand cooked in rich coconut milk with massaman paste, onions, potatoes & topped with cashew nuts.
8.95 £
Duck Curry
Sliced roast duck cooked in coconut milk with pineapple, cherry tomatoes, red peppers & Thai basil leaves.
9.95 £
Stir Fried
Stir-Fried Oyster Sauce
Stir-fried oyster sauce mix with onions, spring onions, red pepper & mushroom.
7.45 £
Stir-Fried Cashew Nut
Stir-fried in dry sweet oyster sauce with cashew nuts, pineapple, red peppers, onions.
7.45 £
Stir-Fried Chilli & Basil
Medium spice stir-fried fresh chilli mix with onions, green bean, paprika chilli , basil leaves.
7.45 £
Stir-Fried Ginger
A light dish stir-fried with shredded ginger, onions, spring onions and mushrooms and red peppers.
7.45 £
Stir-Fried Thai Chilli Oil Paste
Stir-fried Thai chilli oil with onions, spring onions & red peppers.
7.45 £
Noodle & Special Fried Rice
Jantaburi Pad Thai
Stir-fried rice noodles with prawns, spicy dry chillies in house's sauce mix of bean sprout, spring onions, egg, carrots tooped with crab-meat & shredded apple (lime and peanut on the side).
10.95 £
Pad See Ew
Stir-fried flat noodles, seasoned with egg, dark soya sauce, broccoli and green cabbage and carrots.
7.95 £
Kao Pad Ke-Mao
Chilli and basil stir-fried rice with a rich aromatic herb sauce, onions, egg, long green bean, red peppers (lime and cucumber on the side).
7.95 £
Pad Thai
Stir-fried rice noodles with egg, bean sprouts, spring onions in house sauce (lime and peanut on the side).
7.95 £
Singapore Noodle
Stir-fried thin rice noodles, seasoned with egg, powder curry, red pepper, bean sprouts and spring onions.
7.95 £
Special Fried Rice
Stir-fried with egg, spring onions, tomatoes, green cabbage.
7.95 £
Fish
Sea Bass with Ginger
Steamed sea bass with soya sauce, mushrooms, spring onions and ginger.
13.95 £
Sea Bass with Chilli and Basil
Deep-fried sea bass topped with a house sauce mix of onions, basil leaves, long green beans & fresh chilli.
13.95 £
Sea Bass with Chu Chee Curry
Deep-fried sea bass topped with Chu Chee curry and creamy coconut milk.
13.95 £
Mixed Vegetable
Stir-Fried Mixed Vegetable
Stir-fried mixed vegetable with oyster sauce.
6.45 £
Stir-Fried Broccoli
Stir-fried broccoli with oyster sauce.
6.45 £
Side Dishes
Steamed Rice
2.95 £
Egg Fried rice
3.45 £
Coconut Rice
3.45 £
Chilli
Chilli Lamb
Medium-hot stir fried lamb with krachai (wild ginger root), young pepper corn, lime leave, onions, red pepper, long green beans and chillies
11.95 £
Sirloin Chilli (Nua Pad Cha)
Medium-hot stir fried sirloin beef with krachai (wild ginger root), young pepper corn, lime leave, onions, red pepper, long green beans and chillies
11.95 £
Seafood Chilli (Seafood Pad Cha)
Medium-hot stir fried seafood with krachai(wild ginger root), young pepper corn, lime leave, onions, red pepper, long green beans and chillies