Taste Of Siam menù, London
Taste Of Siam London - Menu
Soft Drinks
Coke
1.95 £
Mountain Dew
Carbonated citrus soft drink.
1.95 £
Fanta Orange
Carbonated orange flavoured soft drink.
1.95 £
Fanta Red
Carbonated strawberry flavoured soft drink.
1.95 £
Fanta Green
Carbonated mixed fruit green soda flavour
1.95 £
Bottle Drinks
Oishi Green Tea
Oishi : Japanese green tea Original flavour.
3 £
Oishi Genmai Tea
Oishi : Japanese green tea Genmai flavour
3 £
Oishi Lemon Tea
Oishi : Japanese green tea Honey Lemon
3 £
Oishi Black Tea
Oishi : Japanese black tea lemon flavour
3 £
Beer
Singha Beer
4 £
Chang Beer
4 £
Becks Non-Alcohol
3.5 £
Starter
Prawn Crackers (G, *)
Thai style prawn crackers.
3 £
Popia Tod (G, *)
Deep-fried vegetable spring rolls, served with sweet plum sauce.
5.5 £
Kanom Jeeb (G, S, SE, C)
Thai style steamed dumpling with minced prawn, pork and water chestnuts topped with garlic .
5.5 £
Satah Kai (P, G, S, C)
Barbecued, marinated chicken served with traditional peanut sauce.
5.5 £
Kanom Pung Na Kai (G, S, E, SE, *)
Deep-fried savoury minced chicken on toasts.
5.5 £
Kanom Pung Na Kung (G, S, E, C, SE, *)
Deep-fried savoury minced prawn on toasts.
5.95 £
Tempura Kung (G, S, E, C, *)
Deep-fried prawns in tempura batter, served with sweet plum sauce.
6.95 £
Kung Hom Pa (G, E, C, SE, *)
Deep-fried marinated prawns wrapped in rice paper, served with sweet plum sauce.
6.95 £
Tod Mun Pla (P, G, F, SE, *)
Deep-fried traditional spicy Thai fish cakes, served with Thai sweet chilli sauce & grounded peanuts.
6.95 £
Soup
Tom Yum Kung (F, CE, C)
Spicy prawns soup flavoured with lemon grass, lemon juice and chillies.
6 £
Tom Yum Kai (F, CE, C)
A hot soup with chicken, lemon grass, lemon juice and chillies.
5.5 £
Tom Kha Kung (F, CE, C)
A creamy spicy prawns soup contains coconut milk, galangal root, herb, lemon grass, lemon juice and chillies.
6 £
Tom Kha Kai (F, CE, C)
A creamy spicy soup contains slices of chicken, coconut milk, galangal root, herb, lemon grass, lemon juice and chillies.
5.5 £
Curry
Chicken Red Curry (F, C, *)
Red curry mixtures of red chillies, lemon grass, lime leaves, bamboo shoots, spices and herbs cooked in coconut milk.
8.5 £
Pork Red Curry (F, C,*)
Red curry mixtures of red chillies, lemon grass, lime leaves, bamboo shoots, spices and herbs cooked in coconut milk.
8.5 £
Beef Red Curry (F, C, *)
Red curry mixtures of red chillies, lemon grass, lime leaves, bamboo shoots, spices and herbs cooked in coconut milk.
8.5 £
Prawn Red Curry (F, C, *)
Red curry mixtures of red chillies, lemon grass, lime leaves, bamboo shoots, spices and herbs cooked in coconut milk.
9.5 £
Chicken Green Curry (F, C, *)
Green curry mixture of green chillies, bamboo shoots and herbs cooked in coconut milk.
8.5 £
Pork Green Curry (F, C, *)
Green curry mixture of green chillies, bamboo shoots and herbs cooked in coconut milk.
8.5 £
Beef Green Curry (F, C, *)
Green curry mixture of green chillies, bamboo shoots and herbs cooked in coconut milk.
8.5 £
Prawn Green Curry (F, C, *)
Green curry mixture of green chillies, bamboo shoots and herbs cooked in coconut milk.
9.5 £
Chicken Panang (F, C, *)
A dry aromatic curry sauce, it has less coconut milk and is therefore slightly drier.
8.5 £
Pork Panang (F, C, *)
A dry aromatic curry sauce, it has less coconut milk and is therefore slightly drier.
8.5 £
Beef Panang (F, C, *)
A dry aromatic curry sauce, it has less coconut milk and is therefore slightly drier.
8.5 £
Prawn Panang (F, C, *)
A dry aromatic curry sauce, it has less coconut milk and is therefore slightly drier.
9.5 £
Kang Kua Kung (F, C, *)
Thai cooking with prawns, coconut milk, sliced pineapple in a red curry.
9.5 £
Sweet & Sour
Sweet and Sour Chicken (F, CE, SE, *)
Chicken stir-fried with onions, cucumber, green peppers, tomatoes with sweet & sour sauce.
8.5 £
Sweet and Sour Pork (F, CE, SE, *)
Pork stir-fried with onions, cucumber, green peppers, tomatoes with sweet & sour sauce.
8.5 £
Sweet and Sour Prawns (F, CE, SE, C, *)
Prawns stir-fried with onions, cucumber, green peppers, tomatoes with sweet & sour sauce.
9.5 £
Sweet and sour Fish (F, CE, SE, C, *)
Fish stir-fried with onions, cucumber, green peppers, tomatoes with sweet & sour sauce.
9.5 £
Seafood
Kung Kra Tiam (G, S, MO, C, SE, *)
Prawns stir-fried with garlic & white pepper and onion.
9.5 £
Kung Pad Prik (G, S, MO, C, SE, *)
Prawns stir-fried with chillies & onions.
9.5 £
Kung Num Pla Wan (F, C, *)
Prawns stir-fried with pepper, onons & tamarind sauce.
9.5 £
Kung Pad Tua Lantao (G, S, MO, C, SE, *)
Prawns stir-fried with mange tout, onions, garlic and pepper.
9.5 £
Kung Ob Woon Sen (G, S, MO, C, SE, *)
Prawns in a pot with glass noodle, ginger, mushrooms & herbs.
9.5 £
Pla Nueng (G, S, F, SE, *)
Steamed fish with soya sauce, ginger & Chinese mushrooms.
9.5 £
Pla Muek Kra Tiam (G, S, MO, SE, *)
Tender pieces of squid stir-fried with garlic & white pepper and onion.
9.5 £
Pla Muek Pad Prik (G, S, MO, SE, *)
Tender pieces of squid stir-fried with chillies & onions.
9.5 £
Pad Talay (F, MO, C, *)
Seafood stir-fried with special spicy sauce, pounded garlic, chillies & herbs.
13.5 £
Talay Kra Tiam (G, S, MO, C, SE, *)
Mixed seafood stir-fried with garlic & white pepper and onion.
13.5 £
Chicken
Kai Kra Tiam (G, S, MO, SE, *)
Pieces of chicken stir-fried with garlic & white pepper and onion.
8.5 £
Kai Kra Praw (G, S, MO, SE, *)
Pieces of chicken stir-fried with chillies & basil leaves.
8.5 £
Kai Pad Med Ma Muang (G, S, MO, N, SE, *)
Pieces of chicken stir-fried with cashew nuts & red chillies.
8.5 £
Kai Num Mun Hoi (G, S, MO, SE, *)
Pieces of chicken stir-fried with oyster sauce, onions & mushrooms.
8.5 £
Kai Pad Khing (G, S, MO, SE, *)
Pieces of chicken stir-fried with fresh ginger, onions & mushrooms.
8.5 £
Kai Yang (G, S, F, MO)
Marinated chicken, charcoal grilled Thai style, served with sweet chilli sauce.
8.5 £
Lamb
Lamb Massaman (F, C, *)
Thick curry with tender lamb pieces slow cooked with shallots, coconut milk & potatoes.
12.5 £
Beef
Neur Kra Tiam (G, S, MO, SE, *)
Beef stir-fried with garlic & white pepper and onion.
8.5 £
Neur Kra Praw (G, S, MO, SE, *)
Beef stir-fried with chillies & basil leaves.
8.5 £
Neur Kee Mow (G, S, MO, SE, *)
Beef stir-fried with garlic, chillies, lime leaves & string beans.
8.5 £
Neur Num Mun Hoi (G, S, MO, SE, *)
Beef stir-fried with oyster sauce, onions & mushrooms.
8.5 £
Pork
Moo Kra Tiam (G, S, MO, SE, *)
Pork stir-fried with garlic & white pepper and onion.
8.5 £
Moo Kra Praw (G, S, MO, SE, *)
Pork stir-fried with chillies & basil leaves.
8.5 £
Moo Wan (F, *)
Pork stir-fried with tamarind sauce, lemon juice & sugar.
8.5 £
Moo Pad Prik (G, S, MO, SE, *)
Pork stir-fried with fresh chillies & onions.
8.5 £
Rice & Noodle
Steamed Rice
2.5 £
Egg Fried Rice (G, S, E, *)
3 £
Sticky Rice
3 £
Coconut Rice (SE)
3 £
Pad Thai with Prawns (P, F, E, C, *)
Rice noodle stir-fried with prawns, beansprouts, egg, grounded peanuts & spring onions.
8.5 £
Pad Thai with Chicken (P, F, E, C*)
Rice noodle stir-fried with chicken, beansprouts, egg, grounded peanuts & spring onions.
8.5 £
Pad Thai with Tofu (P, F, E, *) Vegetarian
Rice noodle stir-fried with tofu, beansprouts, egg, grounded peanuts & spring onions.
8.5 £
Pad Si Ew with Prawns (G, S, MO, E, SE, C *)
Rice noodle stir-fried with prawns in dark soya sauce and green vegetable.
8.5 £
Pad Si Ew with Chicken (G, S, MO, E, SE, *)
Rice noodle stir-fried with chicken in dark soya sauce and green vegetable.
8.5 £
Pad Si Ew with Pork (G, S, MO, E, SE *)
Rice noodle stir-fried with pork in dark soya sauce and green vegetable.
8.5 £
Pad Si Ew with Beef (G, S, MO, E, SE *)
Rice noodle stir-fried with beef in dark soya sauce and green vegetable.
8.5 £
Pad Si Ew with Tofu (G, S, E, *) Vegetarian
Rice noodle stir-fried with tofu in dark soya sauce and green vegetable.
8 £
Plain Noodle (G, S, E)
Rice noodle stir-fried with egg, beansprouts and spring onions.
4 £
Siam Fried Rice (G, S, E, C, *)
Rice stir-fried with prawns & chicken.
8.5 £
Vegetarian
Popia Jay (G, *)
Deep-fried vegetable spring rolls.
5.5 £
Kang Chued Jay (G, S, *)
Tofu & vegetables in clear soup.
5.5 £
Kang Pett Dang Jay (S, F, C, *)
Tofu & vegetables red curry with coconut milk.
7.5 £
Kang Keaw Wan Jay (S, F, C, *)
Tofu & vegetables green curry with coconut milk.
7.5 £
Preaw Wan Jay (S, F, CE, SE, *)
Sweet & sour tofu & vegetables.
7.5 £
Tom Yum Hed (F, CE, C)
Hot and sour mushroom soup.
5.5 £
Tom Kha Hed (F, CE, C)
Hot and sour creamy mushroom soup with coconut milk.
5.5 £
Pad Woon Sen (G, S, E, SE, *)
Stir-fried glass noodle with tofu, egg and vegetables.
7.5 £
Nor Mai Pad Kai (G, S ,E, SE, *)
Stir-fried bamboo shoots with egg and vegetables.
7.5 £
Pad Pak (G, S, MO, SE, *)
Stir-fried mixed vegetables.
7.5 £