Kangnam Pocha menù, London
Kangnam Pocha London - Menu
Starters
Pumpkin Croquettes (V)
Deep fried crispy pumpkin.
6 £
Takoyaki Ball (3 Pcs)
shaped snack with bits of octopus and dough.
6 £
Corn Cheese
Grilled sweet corn covered with melting cheese.
8 £
Japchae
Korean glass noodles served with either marinated beef & vegetables or mixed vegetables.
9 £
Kimchi Pancake (V)
Traditional Korean pancake with Kimchi and chopped spring onion.
10 £
Seafood Pancake
Traditional Korean pancake with mixed seafood and spring onion.
12 £
Calamari Twigim
Deep fried, lightly battered calamari.
8.5 £
Prawn Twigim
Deep fried, lightly battered prawns.
10 £
Dduk Bok Gi
Rice and fish cakes with vegetables simmered in a sizzling spicy sauce.
9 £
Modifiers
Veg
Chilli Sauce
Veg
Original
5 Pieces
Original
Veg
Veg
Tofu
1 £
Soy Sauce
Seafood
Deep Fried with Dipping Sauce
1 £
12 Pieces
8 £
Cheese Dduk Bok Gi
1 £
Beef
1 £
Chicken
1 £
Beef
2 £
Tofu
Prawn
1.5 £
Teriyaki Chicken
2 £
Spicy Pork
2 £
KFC - Korean Fried Chicken
Original Fried Chicken
Crispy Korean fried chicken.
7 £
Soy Yang Yeum chicken
Lightly battered fried chicken covered with sweet soy sauce.
7 £
Sweet Chilly Yang Yeum Chicken
Lightly battered chicken choice of a sweet chilli sauce.
7 £
A la Carte
Calamari-Bokkum
Spicy stir fried calamari with vegetables.
10 £
Bulgogi BBQ
Thin slices of marinated beef in soy sauce with vegetables.
11 £
LA Galbi BBQ
Marinated beer short ribs in a special soy sauce.
13 £
Dak-Tong-Jip
Stir fried chicken gizzards with garlic, onion, sesame seed oil.
11 £
Cheese Dak-kalbi
Spicy stir fired chicken covered with melting cheese.
15 £
Pork Belly BBQ
A famous Korean dish of chargrilled sliced pork belly.
11 £
Jeyuk Bokkum
Spicy stir fried thin sliced pork belly with vegetable.
11 £
Tofu-Kimchi
Tofu with stir fried thin pork and kimchi.
13 £
Pork Belly Sukju Bokkum
Stir fried thin sliced pork belly with beansprouts in oyster and soy sauce.
11 £
Rice, Noodles and Soup Dishes
Jjam Bbong
Spicy seafood noodle soup with vegetables.
13 £
Bokkum Noodle
Stir fried noodle with seafood/tofu/veg.
11 £
Jjajangmyeon
Chinese influenced popular Korean noodles with pork, fried egg, cucumber slice in special Choon-Jang sauce.
12 £
Kimchi Fried Rice
Kimchi fried rice with thinly chopped pork and fried egg.
11 £
Soft Tofu Jjigae with Rice
Mixed seafood, soft tofu and vegetables in a chilli broth with an egg york.
12 £
Kimchi Jjigae with Rice
Spicy fried kimchi broth with vegetables, Korean tofu and pork.
12 £
Yukgaejang with Rice
Spicy beef brisket broth with vegetables with Korean glass noodles.
12 £
Ox Tail Soup with Rice
Tender ox tail in beef bone stock.
12 £
Gamja Tan with Rice
Spicy pork rib broth with potato, wild sesame seed powder and vegetables.
13 £
Bibimbab
Bibimbab with Chilli Sauce or Soy Sauce
Rice, boiled beansprouts, courgette, shitake mushroom, carrot, spinach and egg.
8 £
Side Dishes
Kimchi
A traditional favourite in Korea – layers of fermented Chinese cabbage with a garlic and chilli sauce.
3 £
Cucumber Kimchi
Korean style pickled cucumber with mixed chilli and veg sauce.
3 £
Radish Kimchi
The second most common type of Kimchi in Korea, using white radish instead of Chinese cabbage.
3 £
Spinach Namul (V)
Boiled and lightly seasoned spinach with sesame seed oil
2.5 £
Beansprouts Namul (V)
Boiled and lightly seasoned beansprouts with sesame seed oil
2.5 £
Gim (V)
Thin layers of seasoned crispy seaweed.
3 £
Rice (V)
Steamed sticky rice.
2 £
Drinks
Still Water Bottle
3 £
Sparkling Water Bottle
3 £
Coke
2.5 £
Diet Coke
2.5 £
7up
2.5 £
Fanta
2.5 £
Milkis
2.5 £
Aloe Juice
2.5 £
Grapes Bonbon
2.5 £