Rani aloo folded in a rice and black lentil pancake. Served with sambhar and coconut chutney
8.95 £
Rani Masala Dosa
Rani aloo folded in a rice and black lentil pancake. Served with sambhar and coconut chutney
8.95 £
Matar Gobi
Cauliflower florets and garden peas slow cooked with mild spices and freshly chopped coriander into a dry sak
6.95 £
Matar Chatri (O M)
A saucy mushroom and pea sak prepared with onions, garlic, ginger and coriander
6.95 £
Bombay Aloo (S M)
Saucy potato curry cooked in a tomato gravy with turmeric and Jeera spices
6.95 £
Appetisers
Plain Papadum (C)
Thin fried crispy appetiser served with fresh coriander chutney
1.00 £
Spicy Papadum (C)
Thin roasted crispy appetiser served with fresh coriander chutney
1.00 £
Masala Papadum (Roasted)
Thin roasted or fried papadum with onions, tomato, fresh coriander and Indian spices
1.50 £
Masala Papadum (Fried)
Thin roasted or fried papadum with onions, tomato, fresh coriander and Indian spices
1.50 £
Soups
Gujarati Dal (S)
Thin spiced lentil soup. Also used as a gravy with main course
4.95 £
Tarka Dal (O M)
A hearty soup consisting of red lentils with onions and garlic
4.95 £
Sambhar (S)
Spiced lentil soup with vegetables and tamarind
4.95 £
Kadhi (D S M)
A sweet and spicy yoghurt soup thickened with gram flour and tempered with Jeera spices
4.95 £
Cold Starters
Aloo Dhai Poori (S D W O X)
Flat crispy pooris, potatoes and onions topped with yoghurt sauce, tamarind sauce and sev
4.95 £
Aloo Papri Chat (S D W)
Chick peas and potatoes served on flat crispy pooris with tamarind sauce and topped with yoghurt sauce
4.95 £
Chana Chat (S D W O X M)
Spicy chick peas and chopped onions served on flat crispy pooris with tamarind. Topped with yoghurt sauce
4.95 £
Chola Papri Chat (S D W O X)
Spicy black eye beans and chopped onions served on flat crispy pooris with tamarind and yoghurt sauce. Topped with sev
4.95 £
Bhel Poori (S N W O)
A mixture of crispy poori, puffed rice, sev, potato and onion mixed with tamarind sauce
4.95 £
Dahi Wada (D S)
Lentil bhajias served in yoghurt with spices and drizzled with tamarind sauce
4.95 £
Pani Poori (W S O X N)
Crispy poori served with tamarind mint water with blank peas, boiled lentils, onions and sev
4.95 £
Hot Starters
Potato Bhajias (C)
Sliced potatoes mixed in a spiced gram flour paste and deep fried. Served with fresh coriander chutney
4.95 £
Onion Bhajias (C O)
Chopped onions mixed in a spiced gram flour paste and deep fried. Served with fresh coriander chutney
4.95 £
Palak Bhajias (C)
Chopped spinach mixed in a spiced gram flour paste and deep fried. Served with fresh coriander chutney
4.95 £
Vegetable Bhajias (C)
Various vegetables mixed in a spiced gram flour paste and deep fried. Served with fresh coriander chutney
4.95 £
Mixed Bhajias (C O X)
Potato, onion, palak and vegetable bhajia served with fresh coriander chutney
4.95 £
Samosas (S W)
Spicy vegetables mix folded in hand-rolled pastry and deep fried. Served with date chutney and a lemon slice
4.95 £
Kachori (S W C)
A mildly spiced lentil, pea and sultana mix flavoured with cinnamon, rolled in pastry and deep fried. Served with tamarind sauce
4.95 £
Akhaa Murcha (C S)
Cooked vegetables stuffed in large chillies coated with gram flour paste and deep fried. Served with fresh coriander chutney
4.95 £
Aloo Tiki (S D C)
Cooked lentil and pea mix rolled in mash potato and deep fried. Topped with tamarind, cold yoghurt sauce and fresh coriander chutney
4.95 £
Khaman Dhokla (W C)
Chick pea flour steamed savoury sponge. Served with tamarind sauce
4.95 £
Idli (D W)
Semolina steamed savoury sponge. Served with coconut chutney
4.95 £
Fried Idli (D W)
Fried idli served with coconut chutney
4.95 £
Idli Sambhar (D S W)
Idli served with sambhar and coconut chutney
4.95 £
Khaman Dhokla Sambhar (W M)
Khaman dhokla served with sambhar and coconut chutney (D)
4.95 £
Fried Mogo (C)
Starchy root vegetable fried and mildly spiced. Served with tamarind sauce (S)
4.95 £
Garlic Chilli Mogo (O)
Starchy root vegetable fried and spiced with added garlic. Served with tamarind sauce
4.95 £
Mushroom Bhajia (C)
Chopped mushrooms mixed in a spiced gram flour paste and deep fried. Served with fresh coriander chutney
4.95 £
Chilli Paneer (O G D S)
Fried cheese cooked in tomato gravy with chillies, mixed peppers, garlic, onion and spices for flavour
6.95 £
Pau Bhaji (D W O X M)
Boiled mixed vegetable, aubergine, cauliflower cooked in tomato sauce with onions. Served with pau
5.95 £
Main Course Curries
Matar Gobi
Cauliflower florets and garden peas slow cooked with mild spices and freshly chopped coriander into a dry sak
6.95 £
Banana Methi
Ripe bananas and fresh fenugreek leaves cooked with a richly spiced tomato gravy
6.95 £
Lilotri Sak
Slow cooked Kenyan aubergines, broad beans, green beans, peas and potatoes with subtle spices to accommodate most palates
6.95 £
Chola (S)
Black eye bean sak mildly spiced with cinnamon, cloves, root ginger and fresh coriander
6.95 £
Rani Aloo (S N)
Mildly spiced potatoes cooked with roasted lentil and cashew nuts
6.95 £
Chana (S M)
Chick peas prepared in a delicately spiced tomato and tamarind gravy
6.95 £
Matar Chatri (O M)
A saucy mushroom and pea sak prepared with onions, garlic, ginger and coriander
6.95 £
Bombay Aloo (S M)
Saucy potato curry cooked in a tomato gravy with turmeric and Jeera spices
6.95 £
Popular Specials
Undhia (W)
Aubergine, peas, guvar, valour, tindora, pigeon peas, and potato slow cooked with fried fenugreek balls
7.95 £
Aubergine & Potato (N)
Kenyan aubergines and potato slow cooked with, spices, ground peanuts and coriander
7.95 £
Sakara Sak (S)
Authentic sweet potato cooked in coconut milk curry flavoured with aromatic spices
7.95 £
Kofta Paneer (D M)
Fried paneer cubes slow cooked with cauliflower, peas and kofta balls (grated dudhi, cabbage and carrots flavoured with root ginger, coriander, mildly spiced and deep fried into vegetable balls)
7.95 £
Methi Paneer (D M)
Paneer and fenugreek leaves cooked with a richly spiced tomato gravy
7.95 £
Murcha Paneer (D)
Fried paneer cooked with peppers in a richly prepared tomato gravy
7.95 £
Paneer Curries
Kofta Paneer (D)
Fried paneer cubes slow cooked with cauliflower, peas and kofta (grated dudhi, cabbage and carrots flavoured with root ginger, coriander, mildly spiced and deep fried into vegetable balls)
6.90 £
Methi Paneer (D)
Paneer and fenugreek leaves cooked with a richly spiced tomato gravy
6.90 £
Murcha Paneer (D)
Fried paneer cooked with peppers in a richly prepared tomato gravy
6.90 £
Breads
Chapattis (W) (With Butter)
Unleavened thin roasted bread with butter
2.50 £
Chapattis (W) (Without Butter)
Unleavened thin roasted bread without butter
2.50 £
Methi Bhatoora (D W)
Deep fried puffy bread with fenugreek
2.50 £
Pooris (W)
Deep fried bread shaped into hollow puffed balls
2.50 £
Paratha (W)
Unleavened bread seasoned with salt. Roasted with vegetable ghee
2.50 £
Methi Thapla (W)
Unleavened dough spiced and mixed with fenugreek leaves. Flat roasted with a little vegetable oil
2.50 £
Paratha- Garlic (W O)
A very small amount of garlic and red chilli powder paste parcelled in unleavened dough. Hand rolled and roasted with vegetable ghee
2.50 £
Rotla
Millet and cornmeal flat bread rolled and roasted
2.50 £
Plain Naan (W)
Leaven flat bread made on a tawa
2.50 £
Garlic Chilli Naan (O W)
Leaven flat bread made on a tawa
3.00 £
Butter Naan (D W)
Leaven flat bread made on a tawa
3.00 £
Rani Specialities
Rani Thali
Served in a round steel tray. The meal will consist of a curry of your choice from the menu, chola, pilau rice, chapattis or pooris, Gujarati Dal, raita, green chilli pickle and mango chutney
12.00 £
Rani Special Dosa
Rani aloo folded in a rice and black lentil pancake. Served with sambhar and coconut chutney
8.95 £
Rani Masala Dosa
Rani aloo folded in a rice and black lentil pancake. Served with sambhar and coconut chutney
8.95 £
Rani Plain Dosa
Folded rice and black lentil pancake. Served with sambhar and coconut chutney
4.95 £
Rani Set Meals (For Two People)
Rani Set Meal A
Plain papadums with coriander chutney (c), bhel poori (s n w o x), samosas (s w), banana methi, kofta paneer (d), chapattis (w) & pilau rice (n)
35.00 £
Rani Set Meal B
Plain papadums with coriander chutney (c), aloo papri chat (s d w), mixed bhajias (c o x), chana (s), aubergine & potato (n), methi bhatoora (d w) & plain basmati rice
35.00 £
Rani Set Meal C
Plain papadums with coriander chutney (c), chana chat (s d w o x), akhaa murcha (c s), lilotri sak, murcha paneer (d), pooris (w) & pilau rice (n)
35.00 £
Stuffed Breads
Mithi Roti (S W)
Sweetened lentil mix flavoured with cardamom and saffron, parcelled in unleavened dough. Hand roasted. Applied with vegetable ghee and sprinkled with poppy seeds
3.50 £
Paratha – Aloo (S W)
Spicy potato mix with ginger, cinnamon, green chilli and coriander, parcelled in unleavened dough. Hand rolled and roasted with vegetable ghee
3.50 £
Rice
Plain Basmati Rice
3.00 £
Pillau Rice (N)
Basmati rice slow cooked with vegetables, sultanas and cashew nuts. Mildly spiced
4.95 £
Jeera Rice
Fried jeera spice mixed with plain basmati rice
3.95 £
Khichdi (D)
Slow cooked moog dal lentils and rice with butter
4.95 £
Vegetable Biryani (M)
Mixed vegetable rice dish served with raita
5.50 £
Accompaniments
Fresh Coriander Chutney (Ns)
2.00 £
Date Chutney
2.00 £
Coconut Chutney (D)
2.00 £
Mango Chutney (S)
2.00 £
Green Chilli Pickle
2.00 £
Plain Yoghurt (D)
2.00 £
Raita (D)
2.00 £
Tomato Chutney
2.00 £
Mint Sauce (D)
2.00 £
Lassi
Sweet Lassi
Cool refreshing yoghurt drink
3.50 £
Salted Lassi
Cool refreshing yoghurt drink
3.50 £
Mango Lassi
Cool refreshing yoghurt drink
3.50 £
Desserts
Kulfi (S D N)
A rich frozen milk delicacy with pistachios, almonds, cardamom and flavoured with saffron
4.95 £
Carrot Halva (S D N)
Grated carrots cooked in milk to a thick rich consistency, flavoured with cardamom. Served hot
4.95 £
Ras Malai (Two Piece) (S D N W)
Sponge milk dumplings soaked with pistachios and almonds
4.95 £
Rani Nutty Monthal (S D N)
Gram flour slow roasted with pistachio, almonds and cashew nuts and sugar syrup
4.95 £
Shrikand (S D N)
A rich yoghurt dessert flavoured with saffron and cardamom
4.95 £
Hot Gulab Jambu (Two Piece) (S D W)
Cardamom flavoured sponge in shape of a ball in an aromatic saffron syrup
4.95 £
Hot Gulab Jambu With Vanilla Ice Cream (S D W)
One piece of gulab jambu with scoop of vanilla ice cream
4.95 £
Coconut Paradise (D S)
Real half coconut shell filled with delicious coconut ice cream
4.95 £
Motka Kulfi (D S W)
An exclusive ceramic pot filled with highly luxurious rich saffron & pistachio flavoured ice cream, topped with nuts
4.95 £
Melon Delight (D S)
Real half melon skin filled with exotic melon ice cream
4.95 £
Royal Pot (D S)
Toffee flavour ice cream topped with delicious milk toffee pieces in an attractive pot
4.95 £
Fresh Fruit Salad
4.95 £
Milkshakes
Kesar Milkshake (Saffron)
3.50 £
Badam Milkshake (Almond)
3.50 £
Kesaria Milkshake (Saffron & Almond)
3.50 £
Rose Milkshake
3.50 £
Falooda Milkshake
3.50 £
Vanilla Milkshake
3.50 £
Chocolate Milkshake
3.50 £
Pistachio Milkshake
3.50 £
Strawberry Milkshake
3.50 £
Mint Chocolate Milkshake
3.50 £
Soft Drinks
Coke
2.20 £
Diet Coke
2.20 £
Sprite
2.20 £
Fanta Orange
2.20 £
Thums Up
2.20 £
Limca
2.20 £
Sparkling Passion
2.20 £
Sparkling Mango
2.20 £
Appletiser
2.20 £
Ginger Ale
2.10 £
Red Bull
2.95 £
Still Water Small
1.50 £
Sparkling Water Small
1.50 £
Soda Water
2.10 £
Tonic Water
2.10 £
Juices
Passion Fruit
2.20 £
Orange
2.20 £
Pineapple
2.20 £
Apple
2.20 £
Cranberry
2.20 £
Mango
2.20 £
Tropical
2.20 £
Beers
Cobra Small (330ml, 4.8% abv)
3.00 £
Cobra Large (660ml, 4.8% abv)
4.95 £
Cobra Green (330ml, 0% abv)
2.95 £
King Cobra (750ml, 7.5% abv)
12.95 £
Fosters (275ml, 4% abv)
2.95 £
Carlsberg (275ml, 4% abv)
2.95 £
Magners (568ml, 4.5% abv)
4.95 £
Tusker (500ml, 4.2% abv)
4.90 £
Kingfisher (650ml, 4.4% abv)
4.95 £
Budweiser (660ml 4.8% abv)
4.95 £
Guiness (500ml 4.3% abv)
4.95 £
John Smith Extra Smooth
4.95 £
White Wines
Azan Airen Sauvignon, Spain, organic & vegan
80% Airen. 20% Sauvignon Crisp, clean, dry, a great ‘all rounder’. Complements most dishes
14.95 £
Sauvignon Blanc, Ventus, Valle Centrale, Chile, vegan
100% Sauvignon. Dry, fresh light citrus. Cuts through spicier dishes, great with Paneer cheese
18.00 £
Pinot Grigio, Colpo di Fortuna, Italy, vegan
100% Pinot Grigio. Crisp & light, fruity on the palate. Ideal with light fresh dishes
21.00 £
Muscadet “sur lie” ‘Les Gautronnières’, France, organic & vegan
100% Muscadet. Aromas of white flowers and citrus. Ideal with lighter dishes
24.00 £
Sedlescombe Orion, England, organic & vegan
A light buttery wine with aromas of apples & pears. Delicious with spicy hot dishes
35.00 £
Red Wines
Azan Tempranillo, Spain, organic & vegan
100% Tempranillo Tastes of soft fruits, smooth & balanced. Perfect with lighter, less spicy dishes
14.95 £
Pinot Noir Papparuda Romania, vegan
100% Pinot Noir. Pure & simple. Tastes of redcurrant and fruit flavours. Lovely with fruity, medium dishes