Had a lovely dinner here. The food was fresh, delicious and presented beautifully. We had the smoked beetroot with hazelnuts (our favourite), sauerkraut croquettes, grilled courgette and asparagus main and triple cooked chips - all vegetarian.
The waiter was very attentive and friendly, cannot faul
After closing for more than a year (if i am correct) we were excited to try this restaurant. However, the food was actually quite disappointing despite how good they look. Bread was stale, lamb heart was cold and chewy, confit pork was under seasoned and fish was really bad with chewy chicken skin i
Stylish new restaurant with a fine choice of very tasty dishes. Sofas & co are pretty and comfy but a bit unusual for dining. All ingredients were in good quality and I loved the sourdough bread sooo much.
Wishing you all the best!
Classy, spacious venue with lovely staff and fantatsic food. Cocktails meticulously prepared and presented, delicious food - every dish a winner (roasted beetroot salad, tartare, terrine, flank and fries, risotto with grains) and Chianti so good that one bottle was never going to be enough! Great ev
Beautiful space. Great food. I had brunch and although the menu is limited the quality of the food is really high and reasonably priced.
A very pleasant ambience with friendly and attentive service, they noted my allergy that was on the booking which was helpful.
I enjoyed the fried oysters special (pictured) and the steak tartare for a main. They offer a starter size and main size tartare, there wasn't a great difference in the siz
Lovely, stylish restaurant in a quaint corner of Farringdon / Barbican. Food was solid, though a bit under seasoned for my taste. Would recommend if you're in the neighborhood but not worth a special visit.
What can I say .. such high hopes .. I didn’t hate .. I didn’t love it . It was ok .. we went for lunch, the food was done well but isn’t exceptional . There are better places in London for a better value ..
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