Crosstown Marylebone - Vegan Doughnuts & Coffee menù, London
Crosstown Marylebone - Vegan Doughnuts & Coffee London - Menu
Boxes
Vegan Dozen (VG)
A mixture of today's fresh vegan selection.
39 £
Vegan Half Dozen (VG)
A mixture of today's fresh vegan selection.
23 £
Meeting Favourites
A mixture of 36 vegan doughnuts, including our crowd favourites and featured seasonal doughnuts.
110 £
Modifiers
Dark Chocolate & Sea Salt (VG)
Peanut Butter & Blackcurrant (VG)
Ice Cream and Shakes
PINT TUB - Dark Chocolate & Sea Salt (VG)
Rich, dark, decadent chocolate ice cream with sea salt. Pairs perfectly with our signature vanilla bean crumble.
11 £
PINT TUB - Peanut Butter & Blackcurrant (VG)
Roasted peanut butter ice cream, rippled with homemade blackcurrant jam. Will blow any peanut butter nutter’s mind.
11 £
PINT TUB - Passionfruit & Basil (VG)
A small-batch seasonal flavour, this sorbet is light and citrusy, with a fresh, herbal basil perfume.
11 £
Vegan Ice Cream & Doughnuts Combo (6 of each)
A selection of six 120ml pots of vegan Crosstown Ice Cream and six handcrafted vegan doughnuts. Flavours will include:
2 x Dark Chocolate & Sea Salt (VG)
2 x Peanut Butter & Blackcurrant (VG)
2 x Passionfruit & Basil (VG)
47 £
Vegan Ice Cream Selection (6)
6 x 120ml single-serve vegan ice cream pots. Contains:
2 x Dark Chocolate & Sea Salt (VG)
2 x Peanut Butter & Blackcurrant (VG)
2 x Passionfruit & Basil (VG)
24.95 £
Vegan Ice Cream Selection (12)
12 x 120ml single-serve pots. Contains:
4 x Dark Chocolate & Sea Salt (VG)
4 x Peanut Butter & Blackcurrant (VG)
4 x Passionfruit & Basil (VG)
48.95 £
Vegan Shake
Crosstown ice cream of your choice blended with Oatly oat milk.
6.5 £
Individual Flavours
Vegan Cinnamon Scroll (VG)
A vegan sourdough rolled with cinnamon and covered in our signature vanilla bean glaze.
4 £
Vegan Peanut Butter & Blackcurrant Compote (VG)
A vegan sourdough with a blackcurrant compote, deep roasted peanut butter glaze and roasted peanuts.
4.5 £
Vegan Dark Chocolate Truffle (VG)
Vegan sourdough with a dark chocolate ganache and indulgent dark chocolate truffle filling.
4.5 £
Vegan Tongan Vanilla Bean Glaze (VG)
A vegan sourdough, topped with our signature Tongan vanilla bean glaze.
4 £
Yuzu & Passionfruit on Beetroot Dough (VG)
Our vegan beetroot sourdough, topped with a yuzu & passionfruit glaze and finished with homemade yuzu crumble.
4.5 £
Vegan Sugar Ring
Made using our award-winning vegan sourdough, that we roll, whilst still warm, in the finest Sri Lankan cinnamon sugar. This signature Crosstown doughnut is light, pillowy, and packed with flavour.
3.5 £
Apple Pie (VG)
Our award-winning vegan sourdough, filled with homemade Bramley apple compote, topped with vegan vanilla bean glaze and finished with homemade vanilla bean crumble