Amazing place in London. I love the food. can’t wait to come back here again. Congratulations to the staff.
Cipriani - C London - is a place which gave birth to the BEST Belinis, and the ultimate best vanilla meringue cake classic in the world. I absolutely love the tuna steak - best tuna I have ever had honestly. A place for people watching, very very good crowd. The service is ok but they are always very busy so its understandable. Make sure to make a reservation they are usually fully booked.
Emma Siobhan Gallagher
+5
Best food in London . Excellent service. As a regular to cipriani worldwide this was my favourite experience. International classy crowd. No faults I will return
The diverse menu makes it a little difficult to decide at first, but whatever you order won’t disappoint! Some may find it a little overpriced, but the service, the setting and the food make up for the price tag. Very highly recommended!
An amazing wholesome dining experience. The decor old but that's the charm as it gives you a break from most of the regular uptown high street fine dining outlets. The ambience was warm, calm and not intruding. Tried 3 different pastas and it was difficult to rate which one was better! The Branzina was simply excellent and the tiramisu was the perfect end to this culinary journey!!
A really nice Italian restaurant for a Sunday lunch with the family. Good service and delicious authentic Italian dishes.
Aubergine parmigiana, King Crab salad and spaghetti pomodoro are some of my favorite.
Definitely recommend!
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C London is something of an institution and has a swarm of regulars in frequent attendance. It maintains a low key, authentic Italian atmosphere - very old crockery and cutlery and the wine glasses rival an egg cup in size, which is s bit annoying as I am a firm believer in investing if good quality glass wear, particularly given the calibre of Italian wines on the menu. Regardless, it has a certain charm. Service is attentive - we had at least three servers at our constant beck and call, and they very knowledgeable about the menu too. On to the food: I love the zucchini fries to start, the buffalo mozzarella (which they're somewhat famous for) was creamy but the Tony little tomato accompaniments were disappointing (I always feel heirloom tomatoes are the way to go for this dish). The Dover sole with zucchini was tasty and well cooked. We also got the veal, the liver with grilled polenta, and the baked green tagliolini with veal ragu. For desert, the (very decadent) chocolate cake, the famous tirimisu, and the vanilla meringue. We got what we came for - all the food was well-cooked and presented, service on point and gorgeous Italian wines for days.
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After the successful opening of Cipriani in Dubai, I decided to pay a visit to the branch in London first before trying out the one in Dubai. The atmosphere is simple yet Sophisticated. The staff is professional and very welcoming. The interiors depicted Italian culture in every way. The food was good for fine dining. The menu in zomato is very outdated and here in my review you will find the recent menu they have put.
For food we ordered
Fried calamari with tartar sauce: the calamari was cooked perfectly and wasn't oily as what I expect from any other restaurant. The calamari and the sauce were very light. It was delicious 4/5
Buffalo Mozzarella: we wanted to order burrata but they told us that they didn't have any burrata left so we ordered this. It was good and delicious but could be much more delicious by adding more of the truffle and olive oil. 3.5/5
Lentil salad with vegetables: it was average. Honestly I expected much more. 3/5
Veal farfalle: this is meat with rice. The meat was cooked to perfection but the sauce was a bit greasy to my preference. However, the rice was very delicious 4/5
Sponge cake: this is their bestseller dessert to we decided to give it a try. The cake is basically thin layers of cake and enormous layers of cream. The cake is so soft and I bet that's why it's called "sponge cake" . The cake's taste was not only cream but also was also had a fruity taste which I think was orange or mango. It was good but NOT that good for a bestseller. Sorry :( 3/5.
Service: 5/5
Food: 3.5/5
Will I go again: Yes, if the restaurant takes my notes into consideration
Try the black cod and grilled sea bass.
Dark chocolate cake. Service is excellent as always.
For Sun lunch nice and quiet.
In the summer air conditioning counts very much in London.
Quite good, but.... The food here is phenomenal - honestly had the best Rigatoni all'Amatriciana here - and I've had many a pasta Amatriciana in Rome!
Also, the wait staff are helpful with the menu, but are a bit brusque.
That said, however, it isn't cheap - then again, you aren't just paying for the food; you're paying for location and people-watching too.
Let's get one thing out of the way straight off the bat: a night out at Cipirani is not about food. In fact, this post really belongs in the Travel or Films section. Don't get us wrong, the food is not bad by any means: good, simple, rustic Italian cookin
I had heard so much about this place, so finally got a chance to check it out a few weeks ago. Elegant and still home-y, the atmosphere is nice and bustling with a high-end crowd. We began with the burrata, tuna tartar as starters-the buratta was definitely worth it although I was a little disappointed with the tartar-lacked a little flavor. I then had the Tagliona Al Pesto-very rich and the pasta was clearly very fresh. My friend had the Veal Ragu Tagliatelle, which after trying, I would recommend over the pesto I had. This place is very pricey, and I'm not sure if it's totally worth the experience that you get. The food is very rich and fine, but pasta with pesto for 24 pounds, I guess I would have expected a little bit more.
I visited C London this week with magnanimous expectations, however I wasn't as impressed as I'd hoped.
The decor is decadent and the crowd is young, creating a buzzing, vibrant atmosphere. The staff are incredibly helpful and attentive, keeping your glasses full and ensuring a pleasant experience.
What particularly let me down was the food. For the main course, I had the tortellini with veal with was incredibly rich, and very difficult to eat. This really surprised me as the fact that the restaurant was so busy, I presumed the food was special. However, the lemon pie for dessert was delicious.
Overall, a great restaurant, however I was let down by the food. I think that I will need to return again and order different items to fully gauge the experience.
This is a pretty popular place with the celebrities, so if you are into fan clubs , you will definitely spot one or two here.In my experience , my time at this place was only decent but that maybe because of the really high expectations. The service here was of top standards and the food and beverage quite good.The ambiance too is absolutely casual and relaxing.
I do not however get the fact that people expect low prices from a place like this! If you are dropping ,don't forget your cheque book!
This is one of those places where you feel that this is just nearing perfect. The food is delicious. You can take my word for it. Its is rare that you get to eat such delicacies. The servers are warm, cordial and just so courteous. The ambiance is oh so inviting. The only reason for the 'near perfect experience' is that there is a lack of space because of which the tables are placed so close that you can hardly breathe. It is also not one of those calm places. You will end up feeling that you cannot even hear your thoughts. The management at the restaurant does need to give that a thought.
An excellent Italian restaurant with ridiculously high prices in the neighborhood. The food is never eaten before delicious. the service is pot on. The portions are adequate too. the wine list is limited with most of the items unavailable. The prices are unbelievable. This is also a celebrity hot spot!
I visited this place with my colleagues at work and had a great experience. We were seated instantly and ordered the Ciprianis Prosecco, which was extremely delicious, and if you've not tried that, you have no clue what you are missing. The staff was extremely courteous and the decor was very well done. I would be coming back to this place really soon.
I have visited the sister restaurant of this place in another city, and I was not very impressed by it. So, although I was apprehensive at first about this restaurant too, but I have come out really pleased by my experience. Actually, we had not made a reservation for dinner on a weekend, and we had no option. However, on calling this place, they were able to adjust us in. We had an amazing three course meal, with bellinis to start which were exceptionally delicious. The pastas that we had were very nice and flavourful as was the salad. I also liked the vanilla cake and soft meringue, but the chocolate cake was not impressive. Overall, it was a really enjoyable evening and a tasty meal. It is a little expensive though, so it cannot be a regular spot.
The food served at this restaurant is mind blowing! To begin with our orders, had a Rigatoni all'amatriciana and a pasta amatriciana. Hands down the the best dishes i have had. Also, the staff is knowledgeable and helpful but a little abrupt. The place is on a expensive end but definitely worth it!
This place does not offer a rustic Italian meal as one would expect when visiting such a place. From a shoddy service to less than necessary goodness, this place does not live up to desired pleasures.
One thing is clear and that is that this is not the 'go to' place for enjoying a good meal.
A big NO!
The restaurant has a Venetian style of interiors and is simply beautiful. the door man welcomes you with joy. the service is swift and the staff is friendly and is always smiling. The food is excellent. The prices are steep but can be entertained once in a while or on special occasions.
I have come to this place quite a lot of times and i can surely say that they would not have changed their menu for over a decade. Although the dishes on their menu are quite good enough so nobody ever complaints. This place is quite expensive but you wont mind spending some time for an amazing meal.
The overall feel of this restaurant is quite like your Italian inspired 1950's fashion like. The interiors are then in perfect harmony with the theme. This place must be checked out for its delicious dishes and the wonderful menu options. You have your regular cuttle fish etc and i recommend customer's to definitely try the vanilla cake which is just heavenly!
All in all a delightful taste served at a convenient location.Do try!
Their service was terrific and their waiters were entertaining as always. The food is fantastic. It's always crowded there and loud !! Not a place for romantics
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Absolutely the wrong price. But it's about supply and demand in London, and there's no end of demand for this flash Italian, and especially at the wrong price, this is a super fun experience. The food has never really been mentioned as the feature here, but every thing we had last night was spot on - medley of sides - burrata, bresaola (delicious), artichoke salad, calamari, crab salad, and tuna. For my main I had the veal farfalle with lemon sauce which was so incredibly rich, it probably had the calorie/sodium content for a week, delicious, especially the arborio rice after to soak up the sauce from the plate. Not something for the faint hearted, or the diet conscious. Which brings me to dessert - meringata alla crema. A 6 layered sponge cake with the fluffiest meringue filling and topping. A piece of heaven in cake shape. I'll be working out for a week to workoff this dinner and it will have been worth it. The flash is not for me, though it is very fun - I'm pretty sure I saw SOMEONE rich and famous, and perhaps I will know one day who it was. The service is average, though keen enough. The food was pretty great, but I doubt it's good for anyone to eat that kind of meal more than once...a month? a year?! But overall a super experience at one of London's always hot-spots.
While in London, decided to try this place. Great authentic food and dessert options. They’re very quick to clear your table of items no longer needed. Very attentive service from start to finish. Tables are very close together, so it feels like everyone is sharing conversations. I’d come again next time in London.
This is a nice place for fine dining … the atmosphere is welcoming and the staff are friendly. The food is delicious in terms of pastas and has a wide variety. The meringue cake is yummy. Two of the staff members were arguing in front of us or maybe they thought we won’t notice but if I am paying that much money to eat out then professionalism should be observed. Otherwise the place is worth the visit especially that they use Halal meat and chicken.
We had a lovely lunch.the calf’s liver and onions was heaven. Best pasta i have ever tried. And cant find the words for the vanilla meringue 🫶and lemon meringue .
excellent service. Thank you
🍽️Food: 5/5
🤵🏽♂️Service: 5/5
🪑Ambiance: 4/5
📝Notes: This place is a classic in the heart of London. Probably one of my favorite Italian restaurants. Their Rigatoni alla Bolognese and their Veal Farfalle are my two favorite classics along with a Virgin Bellini 😋 I just feel like the atmosphere needs to be redecorated. I feel like the staff are running nonstop and sometimes its hard to catch them 😅 But overall, its a nice place to have lunch :)
Very professional and friendly Staff. Great ambience. It really exceeded our expectations. Well presented and balanced flavoursome dishes. Very generous portions. We had one of their classic specials calf liver "alla Veneziana" with polenta and it was cooked to perfection. Highly recommended!
It’s a vibe! Fabulous place for a lunch with the whole family. Lentils salad with vegetables and baked artichokes are especially good.
I went here to celebrate my birthday and it was such a wonderful experience. The decor of the restaurant does make it feel like you are in a yacht and not in London which was a nice surprise. The service is impeccable and discreet. Portion sizes are generous and the pasta delicious. You must order the Vanilla Meringue. I would go back just for that!
Not a fan of Cipriani, but this ONEEEE really changed my mind, the FOOOOOOD the service and the atmosphere are AMAAAAAAAAZING, even the prices compared to other restaurants in London not bad, the staff are friendly and funnyyyyy they made my day,,, Italian people I LOVE YOUUUUU
With no doubt, the best chef in town.. and London is not a small town !!
Great atmosphere and food. Staff were amazing. The people and vibes of the place was unequivocal. The buretta, Chilean sea bass, Italian cake were amazing 🤩. Note: no music which was something very unique to Restaruants nowadays where you can talk and enjoy and very nice dinner. The zucchini appetizer was slightly over saulted though.
Excellent food and prime service. The premises and architecture are according the expectations of any traditional Italian restaurant. People attending are so fancy as well. The only point of frustration was the wine glasses used by them - normal tumbler glasses - which is not even common to have in Italy.
Style of cru Príamo is really unique , from the deco , to the service I really a nice atmosphere that allows you to get in a best expórtenle quality food
The environment was simple really nice I would say is expensive , but you pay for what you get
This restaurant is always very busy for dinner, but the waiters remember you if you're a good customer. The food is always delicious and the place is fun and classy. I would recommend the pacheri with veal gravy and the meringue and sponge cake.
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