Delicatessen London menù, London
Delicatessen London London - Menu
Small Plates
Soup of the Day
6.5 £
Bone Marrow Frena
Bread with fried peppers, tahini and grated tomatoes.
6.5 £
Golden Cauliflower
With tahini, sehug and mixed nuts.
9 £
Masabacha
Hummus with harissa and tahini.
7.5 £
Polenta
With mushroom, vegan “parmesan” and truffles.
10 £
Green Falafel
With tahini.
7 £
Israeli Salad
with tomato, cucumber, red onion, mint and fresh herbs with light dressing
7 £
Modifiers
Sumac onion
Limonata
330ml
500ml
Truffle & Parmesan (v) Fries
2.5 £
Truffle Mayo
0.7 £
Portobello
1.5 £
Israeli salad
Orange
750ml
2 £
750ml
2 £
Hand Pulled Chips
Harissa Mayo
0.7 £
(v)Cheese Sauce
1.5 £
tahini
Thin Cut Fries
Green Herb Aioli
0.7 £
Mushroom Fondue
1.5 £
amba
Laffa and Pita Breads
Mayo mustard
0.7 £
Smoked lamb strip
2 £
mashwaya salad
Sharing Plates
Lahmajun
Meat pizza.
13 £
Tanned Aubergine
With tahini, figs and mixed nuts.
10 £
Salt Beef Schnitzel
12 £
Arayes
Grilled pita stuffed with minced beef and bone marrow, onion and spices.
15 £
Lemon Cauliflower
Served with Tahini, parsley, pumpkin and sunflower seeds.
8 £
Portobello Steak
Two portobello steaks with mushroom fondue and truffle oil
12 £
Burgers
Classic Burger
300g bone marrow and rib eye burger with mustard mayo
21 £
Truffle Burger
300g bone marrow and rib eye burger, portobello steak, mushroom fondue and mint aioli
22 £
Sides
Hand Pulled Chips
With herbs and mustard mayo dressing.
6.5 £
Thin Cut Fries
4.5 £
Laffa and Pita Breads
4.5 £
Truffle & Parmesan Fries
6 £
Sweets
Malabi
With passion fruit, rose petals, coconut & nut brittle.
7 £
Land and Sea
Skinny Chicken and Avocado Salad
With vegan “parmesan” cheese.
21 £
Fattoush Chicken Salad
with chopped seasonal vegetables, fresh herbs, crispy zaatar pita chips and grilled chicken
21 £
Slow Braised Short Rib and Chunky Pasta
With chickpeas, fried celeriac, mix herbs, harissa and truffle oil.
22 £
Spring Chicken Mesachen
with sumac, zaatar, seared laffa and rose petals
24 £
Old Jaffa Beef Kebab and Mashwaya Salad
Grilled peppers, tomato, garlic and herbs salad and pita chips
25 £
Shawarma
Chicken thighs with seared laffa, onions and sumac.
26 £
Seared Duck Salad
With grilled figs, orange and mixed nuts.
27 £
Salmon Crust
With fresh corn polenta, green beans, red harissa.
24 £
Vegan Celeriac Shawarma (VG)
With laffa, onions and sumac.
23 £
Seared Duck Breast
Celeriac puree, heritage carrots and glaze.
30 £
350g Rib Eye Steak
With roasted cherry tomato and whole baked garlic. Served with a side of your choice.
37 £
Smoked Ribs
5 hours slow cooked smoked spare ribs with roasted vegetables.
31 £
Mixed Grill for Two
With chicken thighs, lamb kebab, lamb chops, merguez and rib eye steak.
85 £
Drinks
Coke
3 £
Diet Coke
3 £
Sprite
3 £
Fanta
3 £
Coke Zero
3 £
Hildon Still
3 £
Hildon Sparkling
3 £
San Pelllegrino
Limonata or orange.
3.5 £
Fever Tree Tonic Water
3.5 £
Beers
Goldstar unfiltered
5 £
Camden Hells
5 £
BrewDog Dead Pony
5 £
BrewDog Punk IPA
5 £
Red Wines
Dalton Kanan Red
25 £
Hermon Red Half Bottle
15 £
Hermon Red Large
25 £
Gamla Cabernet Sauvignon
30 £
Barkan Malbec
27 £
Jezreel 2014
49 £
Montifore CS
36 £
St Emillion GC
40 £
Galil Yiron 16
40 £
Yarden Syrah
32 £
Matar Cumulus
50 £
UVA Montepuliciano
48 £
Giuliano Chianti
35 £
Yatir Forest
74 £
Petit Castel
55 £
Grand Vin Castel
75 £
The Cave
85 £
White Wine
Dalton Cannan
25 £
Pinot Grigio
23 £
Herzog Lineage CD
38 £
GB Sauvignon Blanc
33 £
Dalton Fume Blanc
24 £
Rose Wine
Instant B Rose
30 £
Roubine Provence
38 £