Tandoori Nights menù, London
Tandoori Nights London - Menu
Most popular
Tarka Daal
Tempered yellow lentils cooked with garlic and onions.
5.50 £
Green Chicken Handi
Pieces of chicken marinated in freshly ground green chillies, coriander and served in a hot sauce.
10.95 £
Murgh Boti Handi
Barbecued chicken cooked with fresh tomatoes, ground green chillies and stem ginger.
10.95 £
Murgh Makhani
Chicken barbecued in the clay oven, tossed in butter tempered with cultured yoghurt, fresh cream and tomatoes.
9.95 £
Chicken Tikka Massala Wala
Tandoori nights highly successful interpretation of this national favourite.
9.95 £
Starters
Onion Bhajee
Freshly ground spices mixed with onion and lentil flour, pan-fried.
3.50 £
Samosas
Spiced pastry wrapped around a choice of minced lamb or vegetables.
3.50 £
Prawn Puri
Piquant sour, sweet prawns served over hot crispy bread.
5.50 £
King Prawn Puri
As above with succulent Mediterranean king prawns.
7.50 £
Channa Chapati
Spicy chick peas served with buttery chapati.
5.50 £
Subzi Puri
Organic vegetables, mildly spiced served over hot crispy bread.
4.95 £
Kalegi Ki Puri
Spiced lamb livers cooked with ‘Paanch Puran’.
6.50 £
Chicken Pakora
Two fillets of chicken cooked in spicy batter.
4.95 £
Daal Shorba
Blended garlic and lemon, cooked with lentils to create a spiced soup.
4.50 £
Tandoori Barbecues & Grills
Murgh Tandoori
One of the most exotic oriental specialties, fresh chicken grilled to perfection.
9.95 £
Chicken Tikka
Pieces of chicken marinated in yoghurt and North Indian spices, cooked in the tandoor.
4.95 £
Lamb Tikka
Finest cuts of lamb cooked as above.
5.95 £
Sheek Kebab
Minced lamb seasoned with fresh chillies and coriander, cooked on skewers.
4.95 £
Burrah Jinga Tandoori
Large Mediterranean king prawns marinated in fresh herbs and lightly spiced.
7.50 £
Murgh Shashlick
Skewered chicken cooked in the tandoor with tomatoes, onions and green peppers.
11.95 £
Tandoori Mixed Grill
A variety of chicken, lamb and prawns cooked in the tandoor.
14.95 £
Panneer Mazadar
Char grilled home made cheese served sizzling with slithers of onion and stem ginger.
8.95 £
Subzi Sizzler
Fresh vegetables cooked with spices served on a sizzler.
8.95 £
Saalans
Murgh Makhani
Chicken barbecued in the clay oven, tossed in butter tempered with cultured yoghurt, fresh cream and tomatoes.
9.95 £
Shahi Lamb Pasanda
Thin fillets of lamb cooked with almonds and pistachios in a mild or chilli sauce of your choice.
10.95 £
Murgh Kashmiri Nawabi
Marinated chicken cooked with pineapple served in a mild yoghurt massala.
9.95 £
Dumba Kashmiri Nawabi
Tender pieces of lamb cooked as above.
10.95 £
Chicken Tikka Massala Wala
Tandoori nights highly successful interpretation of this national favourite.
9.95 £
Shahi Chicken Korma
A traditional British creation, well seasoned in a subtle almond and coconut sauce.
8.95 £
Shahi Subzi Korma
Organic vegetables cooked with fresh herbs and spices served in a mild sauce.
7.95 £
Tandoori Nights King Prawn Massala
Skewered king prawns cooked in cultured yoghurt, almonds and tomatoes.
15.95 £
Balti Dishes
Balti Dumba
Spicy lamb dish.
11.95 £
Murgh Ki Balti
Chicken with green pepper, tomatoes and ginger.
9.95 £
Murgh Mushroom Balti
As above with the addition of garlic sauteed mushrooms.
10.95 £
Kaleja Balti
Lamb liver cooked with a choice of spinach or simply on its own.
10.95 £
King Prawn Ki Balti
Mediterranean king prawns.
15.95 £
Kali Daal Balti
Black lentils.
8.95 £
Balti Tarkari
Organic vegetables cooked spiced and dry.
8.95 £
Hot Handi’s
Gosht Kata Handi
Succulent lamb cooked with garlic, whole red chillies and served in a spicy sauce.
11.95 £
Green Chicken Handi
Pieces of chicken marinated in freshly ground green chillies, coriander and served in a hot sauce.
10.95 £
Palak Gosht Handi
Tender pieces of lamb and spinach cooked with a garnish of fenugreek and green chillies.
11.95 £
Murgh Boti Handi
Barbecued chicken cooked with fresh tomatoes, ground green chillies and stem ginger.
10.95 £
Red Chicken Handi
Wildly hot fusion of chillies with a highly spiced marinated chicken. Only for the brave!
9.95 £
Paneer Corn Handi Massala
Home made curd cheese with sweetcorn, served in a tomato based mild chilli sauce.
8.95 £
Green Subzi Handi
Aubergine, okra, mushrooms cooked in a hot green handi sauce.
8.95 £
Zameen Handi
Naturally grown pulses, black eye beans, black lentils and butter beans, cooked with fresh ginger and garlic spiced to your taste.
8.95 £
The Indian Old School
Chicken
8.95 £
Lamb
9.95 £
Prawn
9.95 £
King Prawn
14.95 £
Vegetables
7.95 £
Biryani’s
Lamb Biryani
11.95 £
Chicken Biryani
11.95 £
Prawn Biryani
11.95 £
Vegetable Biryani
9.95 £
Natural Vegetables
Kadu Massala
Pumpkin cooked with dhania, red peppers and medium spice sauce.
5.50 £
Hari Bhindi
Okra sauteed in fresh ginger, tomatoes and slithers of onion.
5.50 £
Brinjal Bahari
Slices of butter soft aubergines simmered in a spiced tomato and onion massala.
5.50 £
Taza Mushroom
Fresh mushroom cooked in a lightly spicy sauce.
5.50 £
Niramish
Organic vegetables cooked with turmeric and green spices.
5.50 £
Muttar Paneer
Home made cheese cooked with your choice of spiced peas.
5.50 £
Sag Paneer
Home made cheese cooked with your choice of spiced spinach.
5.50 £
Sag Aloo
Fresh potato and spinach subzi.
5.50 £
Aloo Mumbai
Hot spicy Indian potatoes.
5.50 £
Aloo Gobi
Cauliflower and potato.
5.50 £
Channa Massala
Chickpeas cooked with a kiss of chaat spice.
5.50 £
Tarka Daal
Tempered yellow lentils cooked with garlic and onions.
5.50 £
Mixed Subzi Curry
Traditional fresh vegetable curry rich with herbs and spices.
5.50 £
Rice
Basmati Rice
2.95 £
Pulau Rice
3.50 £
Mushroom Pulau
4.50 £
Egg Pulau
4.50 £
Freshly Baked Breads
Naan
Tasty Indian bread.
2.50 £
Peshwari Naan
Stuffed with coconut sultanas.
2.95 £
Keema Naan
Stuffed with spiced minced lamb.
3.50 £
Kulcha Naan
Stuffed with onions and chilli potatoes.
3.50 £
Paratha
Layered buttery bread.
2.95 £
Roti
Unleavened bread.
2.50 £
Chappati
Thin, flat bread.
2.50 £
Piaz Paratha
Stuffed with onion and coriander.
3.50 £
Papadoms, Chutneys and Raita
Chutney Tray
Per person. Comprising of mint yoghurt, sweet mango chutney, lime and mustard seed pickle and onion kachumer.
0.75 £
Papadoms
Per papadom. Plain or spiced.
0.75 £
Mixed Raita
Savoury yoghurt with chopped tomatoes, onion and cucumber.
2.50 £
Green Chilli Maramlade
A fusion of hot chillies, garlic, ginger and spices.
2.50 £
Piaz Paratha
Stuffed with onion and coriander.
3.50 £
Soft
Coke
330ml Vintage glass bottle.
2.90 £
Diet Coke
330ml Vintage glass bottle.
2.90 £
Sprite
Glass bottle.
2.90 £
Sprite Light
Glass bottle.
2.90 £
Meat
Lamb
Vegetables
Size
Half Chicken
Full Chicken
5.00 £
Starter
Main
5.00 £
Main
7.45 £
Side
Main
3.45 £
Main
2.45 £
Sauce
Mild Sauce
Chilli Sauce
Option
Spinach
Simply on Its Own
Plain
Spiced
Cooking Style
Curry
Madras
Bhuna
Dupiaza
Vindaloo
Rogan Josh
Patia
Jalfrezi
Dansak
Karhai