Hamgipak menù, London
Hamgipak London - Menu
Most popular
Bul-Gogi
Marinated slice beef.
9.50 £
Kkan Phoongi (GF)(Spicy)
Deep fried chicken in sweet chilli sauce.
10.50 £
Goon Mandoo (5 Pcs)
Pan fried dumplings.
6.70 £
Japchae (V)(GF)
Stir fried vermicelli with vegetables with or without beef in soy sauce.
8.00 £
Pah-Jeon
Korean style pancake with spring onion and calamari.
9.60 £
Starters
Goon Mandoo (5 Pcs)
Pan fried dumplings.
6.70 £
Mool Mandoo (5 Pcs)
Poached dumplings.
6.70 £
Japchae (V)(GF)
Stir fried vermicelli with vegetables with or without beef in soy sauce.
8.00 £
Kim Malee (V)
Dried seaweed roll with vermicelli noodles.
4.50 £
Ttukbokki (Spicy)
Ricecakes in chilli sauce with fishcakes.
8.50 £
Gaeran Zzim
Steamed egg seasoned with tiny shrimps.
6.00 £
Pah-Jeon
Korean style pancake with spring onion and calamari.
9.60 £
Kimchi Jeon (V)
Korean style pancake with kimchi.
9.60 £
Bin Dae Ttuk (V)(GF)
Ground mung bean pancake with kimchi or vegetables.
8.00 £
Saengseon Jeon (5 Pcs)
Pan fried cod fillet.
7.70 £
Gaesal Jeon (5 Pcs)
Pan fried crabsticks and spring onion.
7.70 £
SewooJeon (5 Pcs)
Pan fried prawns.
7.70 £
Tofu Jeon (V)
Pan fried tofu.
6.20 £
Hobak Jeon (V)
Pan fried courgette.
6.20 £
Starters Option
Chicken and Vegetables
Beef, Pork and Vegetables
Vegetables (V)
With Beef
Without Beef
Kimchi
Vegetables
Side Dish/Kimchi
Assorted Kimchi (V)(GF)(Spicy)
Pickled Cabbage, Radish Kimchi, Cucumber Kimchi.
7.70 £
Assorted Namul (V)(GF)
Bean sprouts, Spinach, Radish.
7.70 £
Ghim (V)
Dry crispy seaweed sheets toasted in sesame oil.
2.50 £
Fried Dishes
Tang Soo Yook (GF)
Sweet and sour pork.
10.50 £
Daegu Tang Soo (GF)
Sweet and sour cod.
12.50 £
Saewoo Tang Soo (GF)
Sweet and sour prawn.
12.50 £
Saewoo Twi-Kim (GF)
Deep fried prawns.
12.50 £
Yachae Twi-Kim (V)(GF)
Deep fried vegetables.
8.50 £
Tofu Twi-Kim (V)
Fried tofu with sweet or spicy sauce.
8.00 £
Yang Nyum Dak
Fried chicken wings in sweet sauce.
8.50 £
Kkan Phoongi (GF)(Spicy)
Deep fried chicken in sweet chilli sauce.
10.50 £
Kkan Phoong Saewoo (GF)(Spicy)
Deep fried prawn in sweet chilli sauce.
12.50 £
Fried Dishes Option
Sweet Sauce
Spicy Sauce
DIY Table BBQ or Sizzling
Gal-Bi
Beef rib marinated in soy sauce.
12.00 £
Bul-Gogi
Marinated slice beef.
9.50 £
Dak Bul-Gogi
Marinated chicken in soy sauce.
9.50 £
Dwaeji Bul-Gogi
Marinated pork in soy sauce.
9.50 £
Sam Kyup-Sal (GF)
Crispy pork belly.
8.50 £
Go Chujang Sam Kyup-Sal (Very Spicy)
Marinated pork in spicy sauce.
9.50 £
Jumulluk (GF)
Rib eye beef seasoned with sesame oil.
17.00 £
Sang-Chu & Pa-jeori (V)(GF)
Round lettuce & Spring onion salad.
5.00 £
Main Cuisine
Bo-Ssam
Seasoned boiled pork served with pickled radish white kimchi.
19.00 £
Tofu Kimchi
Stir fried kimchi served with fresh tofu or fresh tofu and pork.
17.00 £
Saeng Sun Zzim (Very Spicy)
White fish lightly fried and steamed in hot spicy sauce.
20.00 £
Dak Dori Tang (Very Spicy)
Chicken casserole with potato in spicy sauce.
19.00 £
Budae Jji Gae (Spicy)
Hot spicy soup with ham, sausages, noodles and vegetables.
16.50 £
Ojing-er Bokkum (Spicy)
Stir fried squid in spicy sauce with vegetables.
12.50 £
Saewoo Bokkum
Stir fried prawns in spicy sauce with vegetables.
12.50 £
Galbi Jjim
Braised beef short ribs with vegetables in soy sauce.
16.50 £
Main Cuisine Option
Fresh Tofu (V)
Fresh Tofu and Pork
1.00 £
Rice and Stew Dishes
Kimchi Jji Gae (GF)(Very Spicy)
Hot spicy kimchi stew with pork.
9.00 £
Dwenjang Jji Gae
Bean paste stew with pork, tofu and vegetables.
9.00 £
Yook Gae Jang (Spicy)
Hot spicy beef stew with vegetables.
10.00 £
Soon Tofu Jji Gae (GF)(Spicy)
Soft tofu with seafood stew, medium spice.
9.00 £
Go Chujang Jji Gae (Extremely Spicy)
Spicy stew with beef and tofu.
9.00 £
Biji Jji Gae
Grounded beancurd stew with pork.
9.00 £
Galbi Tang
Mild beef rib broth.
11.00 £
Bulgogi Dup Bab
Marinated beef in soy sauce on rice.
10.00 £
Ojing-er Dup Bab (Spicy)
Stir fried calamari and vegetables in spicy sauce with rice.
10.00 £
Dol Sot Bibimbab (V)
Seasoned vegetables and free range egg on rice served in a sizzling hot bowl.
10.00 £
Kimchi Bokkum Bab (V)(Spicy)
Kimchi fried rice with pork or calamari or vegetables.
10.00 £
Don Katsu
Deep fried pork or chicken cutlet.
11.00 £
Bokkum Bab (V)(GF)
Vegetable fried rice.
6.00 £
Gaeran Bokkum Bab (V)
Egg fried rice.
3.00 £
Bap (V)(GF)
Steamed rice.
2.50 £
Rice and Stew Option
Beef
1.00 £
Pork
1.00 £
Chicken
1.00 £
Calamari
Vegetables
Noodle and Soup Dish
Dolsot Udong
Udong in mild soup with fishcakes or seafood.
10.00 £
Bokkum Udong
Stir fried udong noodle with seafood and vegetables.
10.00 £
Mandoo Guk
Meat dumpling soup.
8.50 £
Jjam-Bbong (Very Spicy)
Noodles in spicy seafood soup.
10.00 £
Noodle and Soup Option
Fishcakes
Seafood
Soft Drinks
Still Water (Small)
2.50 £
Still Water (Large)
3.80 £
Sparkling Water (Small)
2.50 £
Sparkling Water (Large)
3.80 £
Coke 330ml
2.00 £
Diet Coke 330ml
2.00 £
7Up 330ml
2.00 £
Orange Juice
3.00 £
Apple Juice
3.00 £
Milkis (Milk Soda)
2.50 £
Beer
HITE Korean Beer
4.50 £
ASAHI Japanese Beer
4.50 £
Soju
Cham Isl
13.00 £
Plum Liqueur
15.00 £
Rice Wine (Makgeoli)
750ml.
15.00 £
Red Wine
Pillastro (Puglia)
Rich, well balanced and spicy character with a long, smooth and well rounded finish.
20.00 £
White Wine
Ca' Vescovo Pinot Grigio (Dell Venezie)
A pale straw yellow, with fresh green apple and rounded citrus aromas and flavours, supported by a deliciously crisp mineral structure.
20.00 £
Option
Vegetarian