Pork fillet, chicken fillet or Mini steak cooked in garlic butter, half glaze and olive oil topped with a fried egg. Served with a side salad, chips & rice.
11.40 £
Escalope de Frango
Whole chicken breast escalope grilled or cooked in garlic butter & half glaze. Served with a side salad, chips & rice.
11.70 £
Camarao em Alho
Peeled baby prawns cooked in garlic sauce.
5.90 £
Calamares
Deep fried squid rings coated in breadcrumbs.
6.20 £
Salada de Polvo (GF)
Cold octopus stew with onions, parsley, olive oil & vinegar.
7.60 £
Entradas
Pao com Manteiga & Alho (V)
Garlic bread.
2.70 £
Pao a Estrela (V)
Estrela style garlic bread with baked cheese.
3.50 £
Azeitona e Pate de Sardinha Caseiro
Green & black olives and homemade sardine pate .
1.90 £
Sopa
Caldo Verde
Traditional Portuguese soup of shredded green cabbage with smoky chourico.
3.60 £
Creme de Marisco
Cream of seafood soup.
4.70 £
Tapas - Marisco
Mexilhao a Estrela (GF)
New Zealand green-lipped mussels cooked in Estrela sauce.
5.90 £
Ameijoa a Estrela
Steamed clams cooked in Estrela sauce.
9.00 £
Rissois de Camarao
Deep fried savoury pastry coated in breadcrumbs stuffed with a creamy prawn filling.
4.20 £
Avocado Camarao (GF)
Prawns in avocado with cocktail sauce.
5.20 £
Cocktail de Camarao (GF)
Prawn cocktail.
5.10 £
Camarao em Alho
Peeled baby prawns cooked in garlic sauce.
5.90 £
Gambas a Estrela
King prawns cooked in Estrela sauce.
7.60 £
Calamares
Deep fried squid rings coated in breadcrumbs.
6.20 £
Polvo a Estrela (GF)
Octopus and baby potatoes cooked in paprika and rock salt spices.
7.60 £
Salada de Polvo (GF)
Cold octopus stew with onions, parsley, olive oil & vinegar.
7.60 £
Tapas - Peixe
Pasteis de Bacalhau
Traditional sun dried cod fish cakes.
5.40 £
Petinga
Deep fried battered whole white bait.
6.00 £
Sardinhas na Brasa (GF)
Traditional grilled sardines.
6.30 £
Salmao Fumado
Smoked salmon slices on brown toast.
5.90 £
Tapas - Carne
Tapa de Presunto e Queijo
Parma ham, Portuguese cheese, brie and manchego accompanied with cheese biscuits.
6.80 £
Chourico Assado (GF)
Grilled Portuguese chorizo flamed in firewater.
6.30 £
Chourico a Espanhola (GF)
Portuguese chorizo cooked in red wine.
6.30 £
Tortilha a Estrela (GF)
Iberian style tortilla with onions, chorizo & potato.
6.10 £
Croquetes de Carne
Deep fried minced meat croquettes.
4.30 £
Rissois de Carne
Deep fried savoury pastry coated in breadcrumbs stuffed with a mixed meat filling.
4.20 £
Asas de Galinha (GF)
Chicken wings with gluten free Texan barbecue sauce.
4.30 £
Moelas de Galinha
Traditional stewed chicken gizzards.
4.50 £
Frango com Alho (GF)
Chicken thighs cooked in garlic sauce.
4.90 £
Favas a Portuguesa (GF)
Traditional pork and broad beans stew.
5.70 £
Costeletas de Cordeiro (GF)
Grilled lamb cutlets.
7.90 £
Entrecosto Grelhado (GF)
Grilled spare ribs with gluten free Texan barbecue sauce.
4.70 £
Picadinho (GF)
Pork or beef cooked in white wine sauce with fried diced potatoes and garnished with pickles.
8.90 £
Tapas - Vegetarian
Pimientos de Padron (GF)
Padron peppers quick fried in olive oil and oak smoked rock salt.
4.30 £
Berinjela a Estrela (GF)
Grilled aubergine cooked in tomato sauce topped with melted cheese.
5.10 £
Cogumelos em Alho (GF)
Mushrooms sauteed in garlic sauce.
4.90 £
Avocado, Tomate & Mozzarella (GF)
Avocado, tomato & mozzarella drizzled in vinaigrette.
6.90 £
Peixinhos de Horta
Green flat beans battered and deep fried.
4.50 £
Batata Brava (GF)
Cubed chips topped with spicy tomato sauce.
4.20 £
Tortilha a Espanhola (GF)
Iberian tortilla with onion & potato.
6.10 £
Mains - Fish
Bacalhau a Estrela
Sun dried cod cooked with caramelised onions. Served with potatoes & vegetables.
16.50 £
Polvo a Lagareiro
Grilled octopus topped with cooked onions served with skin on roast potatoes.
16.50 £
Bacalhau a Lagareiro
Grilled sun dried cod served with skin on roast potatoes.
16.50 £
Robalo Grelhado
Grilled sea bass served with boiled potatoes & vegetables.
14.70 £
Bacalhau a Gomes de Sa
Shredded sun dried cod mixed with boiled egg, onion & potatoes.
16.50 £
Salmao Grelhado
Grilled salmon fillet served with boiled potatoes & vegetables.
16.90 £
Bacalhau a Bras
Shredded sun dried cod mixed with scrambled eggs, onions & toothpick potato chips.
16.50 £
Sardinhas Assadas
Grilled sardines with boiled potatoes & grilled peppers.
12.20 £
Lulas na Frigideira
Squid cooked in white wine sauce. Served with potatoes & vegetables.
14.60 £
Mains - Meat
Francesinha
Baked mini steak, ham and sausage sandwich topped with a fried egg & homemade rich beer sauce served with chips.
12.90 £
Bitoque
Pork fillet, chicken fillet or Mini steak cooked in garlic butter, half glaze and olive oil topped with a fried egg. Served with a side salad, chips & rice.
11.40 £
Escalope de Frango
Whole chicken breast escalope grilled or cooked in garlic butter & half glaze. Served with a side salad, chips & rice.
11.70 £
Costeleta - Chops
Pork, Lamb or Beef chops grilled or cooked in garlic butter, half glaze and olive oil. Served with a side salad, chips & rice.
13.30 £
Picado de Porco ou Vaca
Pork or Beef cooked in a white wine, half glaze sauce served with fried potatoes garnished with pickles.
14.40 £
Carne de Porco a Alentejana
Pork cooked with clams served with fried potatoes garnished with pickles.
14.90 £
Carne de Porco a Portuguesa
Pork, chorizo & peppers served with fried potatoes garnished with pickles.
14.90 £
Salad
Caesar Salad
Lettuce, grilled chicken breast, parmesan cheese, croutons and caesar salad dressing.
7.50 £
Waldorf Salad
Lettuce, apple, celery, grapes, walnuts dressed in vegan mayonnaise.
7.50 £
Nicoise Salad
Lettuce, cherry tomatoes, potato, green beans, tuna, anchovy, boiled egg and olives.
7.90 £
Estrela Salad
Lettuce, avocado, prawns, crab stick, boiled egg and feta cheese.
7.90 £
Sides
Batata Frita
Chips.
2.80 £
Arroz
Rice.
2.30 £
Vegetais Salteados
Sauteed vegetables.
3.60 £
Salada Mista
Mixed salad.
3.10 £
Dessert
Bolo de Bolacha Caseiro
Homemade Portuguese biscuit cake. Layered biscuits dipped in espresso coffee with a crème patissiere filling and covered in dark chocolate shavings.
4.00 £
Mouse de Chocolate Caseiro
Homemade dark chocolate mousse.
4.00 £
Pudim Ovos Caseiro
Homemade soft crème caramel pudding with caramel sauce.
4.00 £
Soft Drinks
Compal (250ml)
Selection of pure fruit juice flavours .
1.60 £
Sumol (330ml)
Selection of fizzy fruit juice flavours.
1.70 £
Coke (330ml)
1.85 £
Diet Coke (330ml)
1.85 £
7Up (330ml)
1.85 £
Guarana Brazil (330ml)
1.95 £
Ice Tea (330ml)
Selection of Ice tea flavours.
1.95 £
Luso - Agua sem Gas
Still water - small or large.
1.40 £
Pedras - Agua com Gas
Sparkling water - small or large.
1.60 £
Frize (250ml)
Lemon Flavoured Sparkling water.
1.80 £
Ucal (250ml)
Portuguese bottled Chocolate Milk.
1.75 £
Mods_FOOD
Porco - Pork
Vaca - Beef
1.00 £
Misto - Both Mixed
0.50 £
Porco - Pork Fillet
Frango - Chicken Fillet
0.80 £
Bife - Mini Steak
2.50 £
Grilled
Fried in Garlic Butter & Half Glaze
White Wine and Lemon Sauce
2.20 £
Mushroom Sauce
2.80 £
Porco - Pork Chops
Cordeiro - Lamb Chops
1.50 £
Vaca Beef Chop
3.60 £
Vaca - Beef
2.00 £
Misto - Both Mixed
1.00 £
Mods_BEVERAGES
Pessego - Peach
Pera - Pear
Ananas - Pineapple
Tutti Frutti - Mixed Fruit
Manga - Mango
Laranja - Orange
Maca - Apple
Maracuja - Passion Fruit
Limao - Lemon
Small (330ml)
Large (1.5L)
2.40 £
Small (250ml)
Large (750ml)
2.70 £
Beer & Cider
Super Bock (330ml)
5% Beer – pack of two bottles.
4.90 £
Sagres (330ml)
5% Beer – pack of two bottles.
4.90 £
Sagres Radler Limao (330ml)
2% Lemon Flavoured Beer – pack of two bottles.
4.50 £
Orchard Pig Reveller Medium (500ml)
4.5% Apple Cider.
3.90 £
Old Mout (500ml)
4% fruity cider - Selection of flavours.
3.90 £
Flavour Option
Kiwi e Lima - Kiwi & Lime
Morango e Roma - Strawberry & Pomegranate
Vinho Tinto – Red Wine
Quinta de Cabriz
Region: Dao. Fresh aromas of plums and raspberries with floral nuances.
18.00 £
Sao Domingos
Region: Bairrada. Very aromatic with a Good presence of floral notes and hints of jam. Very soft, fresh and structured taste.
18.50 £
Monte Velho
Region: Alentejo. A soft fruity red wine with violet overtones. This wine is well balanced and has a clean finish.
20.00 £
Cabeca De Burro
Region: Douro. Vivid pink with a floral aroma of cherries and raspberries.
25.00 £
Cartuxa
Region: Alentejo. Garnet Colour, aroma of wild berries with notes of spices.
45.00 £
Vinho Branco – White Wine
Quinta de Cabriz
Region: Dao. Fresh, slightly fruity and pleasant.
18.00 £
Duvalley
Region: Douro. Aromas of green apple and citrus with elegant touch of minerality.
21.00 £
Cartuxa
Region: Alentejo. Fine aroma with lingering flavours.
32.00 £
Pera Manca
Region: Alentejo. Full-bodied rich flavour with ripe berry fruit characteristics. Flavours of oak from the ageing process and hints of dried fruit.
75.00 £
Vinho Verde – Green Wine
Casal Garcia
Smooth and fresh wine with a delicate and fruity aroma.
18.00 £
Muralhas de Moncao
Aromas of peach and apricot.
21.00 £
Alvarinho Deu la Deu
Complex yet harmonious. Red apple and honeysuckle aromas of ripe peach and honeydew melon. Floral orange peel and citrus create a very fresh with a fruity thread of acidity.
25.00 £
Vinho Rose – Rose
Casal Mendes
A light pink refreshing and fruit rose bursting with aromas of strawberries, raspberries, pear drops and pineapples.
17.50 £
Cabriz
Delightful, fresh, dry and straight-forwards with faint notes of strawberries.