Pachamama East menù, London

Pachamama East London - Menu

Snacks

Padrón Peppers

Chilli, salt.

5.5 £

Prawn Toast

11 £

Sichuan Fried Chicken

Atacama sauce.

8.5 £

Pork Belly Chicharrones

7.5 £

Bashed Cucumber Salad

6.5 £

Pickled Potato Salad

Sesame, chilli oil.

6.5 £

Sea

Yellowfin Tuna

Pickled potato, XO, cucumber.

13 £

Sea Bass Ceviche

Tiger’s milk, choclo, sweet potato crisps.

12 £

Miso Glazed Wild Sea Bass

Yuzu yoghurt.

18 £

Seafood Fried Rice

10.5 £

Soil

Sweet Potato Ceviche

Soy tiger’s milk, golden raisin, onion.

9 £

Caramelised Aubergine

Peanuts, yuzu yoghurt, coriander oil.

11 £

Spinach

Fried leek, wasabi and citrus dressing.

8 £

Cabbage and Sesame Cabbage

7.5 £

Sprouting Broccoli

Nori mayonaise.

10 £

Mushroom Mapo Tofu

13 £

Cheung Fun

Sesame paste, fried leek, peanuts.

12 £

Sweet Potato Noodles

Black vinegar, chilli oil.

12 £

Peruvian Rice

6 £

Land

Pollito a La Brasa

Lamb’s lettuce, lemon thyme.

20 £

Duck on Rice

18 £

Sweet Spicy Chicken

Snap peas.

18 £

Stir Fried Chicken Noodles

Eggs, spring onions, oyster sauce.

13.5 £

Dessert

Cheesecake

Blueberry coulis.

8 £

Soft Drinks

Coca-Cola (200ml)

3 £

Diet Coca-Cola (200ml)

3 £

Tonic (200ml)

2.5 £

Slimline (200ml)

2.5 £

Soda (200ml)

2 £

Ginger Beer (200ml)

2.5 £

Ginger Ale (200ml)

2.5 £

Grapefruit Soda (200ml)

3 £