Good place for a quick bite to eat. Had a decent selection of buns and other dishes. I had 3 steamed buns and plum iced tea. The food is nicely presented and quick to be served but didn't exceed any expectations. Waiters were very nice and quick too. The shop is quite small so gets busy
Discovered this place while strolling in China Town. We were friendly, greeted on the ground floor, and then seated on the first floor overlooking the street. The menu is short and simple in both English and Chinese. Our waiter was very helpful and answered all of our questions. We ended up ordering
I was not very surprised about the milky bones, but the taste was good.
The wonton was authentic, I could have another bowl! For people who don’t eat spicy food, I recommend ordering the non spicy one.
The omelet rice was very silky and a nice mixture with prawns.
The most amazing dish was the bun.
Although a place with very few seats it has its own atmosphere. I tried the chicken beef and pork signature buns and I was satisfied. It's filled with tasty filling and soft, moist bun. Overall I recommend it
A cute restaurant in the heart of china town. The buns are their best thing to try in my opinion, so flavorful and tender. Try for sure the 3 mix and get a pork, chicken and custard one as a dessert. They recommended us the milk ribs but was for me nothing special. The staff very friendly and the pr
We went here mainly for custard buns. They were nice and runny (my family enjoyed it); i am not a big fan of egg yolks so not too thrilled. I will go back for other things on the menu, which was looking extremely nice.
The waiters there were nice and friendly. Really wanted to provide good service.
Needless to say that the star dish of bun house is its buns; its custard bun in particular. Is it the best custard bun in London? No, i think the custard bun in din tai fung is better. The texture of the custard in bun house is runnier, however it's not as flavourful as the buns of din tai fung. I g
A great option for lunch or dinner. We had dinner here £88 for four of us. We had 6 buns, one portion of har gau (prawn dim sum), fried chicken curry, cucumber and soy salad, milk fried ribs and French toast. Every single thing was amazing, so tasty and authentic and there is the option to eat in or
Weirdly enough, I stumbled upon this place and decided to que up because the line was long so decided it must be good. I don't eat a lot of buns as I don't like the fillings to bun ratios but these were incredibly. I got a custard, pork and chicken and would gladly go back. The chicken was a nice cu
Delicious food. The buns were incredible, especially the chicken and the beef. We got 3 for £11 which feels like really good value for chinatown. We also had the beef short rib which was delicious and worth every penny. Avoid the sesame noodles, didn't feel worth the £8 and the least exciting thing
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