Crispy strips of beef coated in a light batter in a delicate sweet & spicy sauce.
8.60 £
Special Fried Rice
5.50 £
Roast Duck and Barbecued pork with Rice
8.50 £
Spring Rolls (3) (v)
5.50 £
Hainanese Chicken Rice
Savoury rice cooked in chicken stock, served with large cuts of chicken and cucumber.
9.00 £
Starters
Spare Ribs in Barbeque Sauce (4)
6.50 £
Chiew Yim Spare Ribs (Chilli)
Bite size pieces of spare ribs wok fried with garlic and fresh chillies.
6.50 £
Kuay Pie Tee Top Hats (4)
Light crispy pastry cups filled with shredded bamboo shoots, chicken and prawn.
6.60 £
Beef Satay (6)
Seasoned with delicate spices and honey, charcoal grilled and served with peanut sauce.
9.00 £
Pork Satay (6)
Seasoned with delicate spices and honey, charcoal grilled and served with peanut sauce.
9.00 £
Chicken Satay (6)
Seasoned with delicate spices and honey, charcoal grilled and served with peanut sauce.
9.00 £
Spring Rolls (3) (v)
5.50 £
Crispy Aromatic Duck - Whole
Served with pancakes.
38.00 £
Crispy Aromatic Duck - Half
Served with pancakes.
20.00 £
Crispy Aromatic Duck - Quarter
Served with pancakes.
11.00 £
Chicken in Paper Bag (4)
Chicken seasoned with ginger, soya sauce and sesame oil, fried in the bag for maximum flavour.
6.50 £
Crispy Fried Seaweed
5.50 £
Sesame Prawns on Toast (6)
6.50 £
Wok-Fried Dumplings Pork
Served with ginger vinegar.
8.00 £
Money Bag Chicken
Crispy filo parcels filled with chicken and vegetables, served with a sweet chilli dip.
8.00 £
Soup
Cream Corn Soup with Chicken
A creamy soup prepared with a rich stock and cream corn with crabmeat or chicken.
4.40 £
Cream Corn Soup with Crabmeat
A creamy soup prepared with a rich stock and cream corn with crabmeat or chicken.
4.40 £
Wan Ton Soup
Minced prawns and pork wrapped in a pastry and served in chicken consomme.
4.40 £
Crab Meat & Coriander Soup Cantonese Style
7.50 £
Fish Ball & Tunghoon Soup
4.40 £
Chicken Noodle Soup
4.40 £
Hot & Sour Soup
A delightful mixture of chicken, prawns and beancurd in a thick & tangy soup.
4.40 £
Fish & Seafood
Fresh Crab Fried in the Shell with Ginger & Spring Onions
Sauteed in fresh coarsely ground black pepper and butter.
23.00 £
Fresh Crab Fried in the Shell with Singapore Chilli Sauce (A Singaporean Favourite) (Chilli)
Sauteed in fresh coarsely ground black pepper and butter.
23.00 £
Fresh Crab Fried in the Shell with Chilli & Black Bean Sauce (Chilli)
Sauteed in fresh coarsely ground black pepper and butter.
23.00 £
Fresh Crab Fried in the Shell with Black Pepper & Butter
Sauteed in fresh coarsely ground black pepper and butter.
23.00 £
Fresh Lobster Chiew Yim
36.00 £
Fresh Lobster With Singapore Chilli Sauce (Chilli)
36.00 £
Fresh Lobster with Ginger & Spring Onions
36.00 £
Fresh Lobster with Chilli & Black Bean Sauce (Chilli)
36.00 £
Fresh Lobster with Black Pepper & Butter
36.00 £
Wasabi Prawns
Prawns coated with a delicious wasabi mayonnaise and shredded cucumber strips.
11.00 £
Chilli Prawns (Chilli)
Prawns stir fried with fresh chillies and onions.
10.00 £
Prawns in Black Bean Sauce
10.00 £
Prawns in Garlic Sauce
10.00 £
Chiew Yim Prawns (Chilli)
Lightly dry-fried prawns tossed with garlic, salt, pepper and fresh chillies.
10.00 £
Butterfly Prawns
10.00 £
Sweet & Sour Prawns
10.00 £
Chiew Yim Soft Shell Crab (Chilli)
Lightly fried with garlic and chillies.
8.00 £
Prawns & Scallops
Served with 'glass noodles', flavoured with lemongrass and ginger.
14.00 £
Chiew Yim Squid (Chilli)
Lightly dry-fried squid tossed with garlic, salt, pepper, and fresh chillies.
10.00 £
Fresh Steamed Scallop
Served in the shell.
6.50 £
Steamed Sea Bass Fillets
With ginger and spring onions or with black bean sauce.
22.00 £
Pan Fried Sea Bass Fillets
With ginger and spring onions or with black bean sauce.
22.00 £
Sweet & Sour Monkfish
Lightly battered pieces of monkfish served with our delicious sweet & sour sauce.
15.00 £
Sambal Fish - Sea Bass
Pan-fried sea bass or skate, covered in spicy sambal sauce.
20.00 £
Sambal Fish - Skate
Pan-fried sea bass or skate covered in spicy sambal sauce.
20.00 £
Beef & Lamb
Beef with Green Peppers in Black Bean Sauce (Chilli)
8.60 £
Szechuan Crispy Beef (Chilli)
Crispy strips of beef coated in a light batter in a delicate sweet & spicy sauce.
8.60 £
Sliced Beef with Ginger and Spring Onions
Slices of beef sauteed with ginger and spring onions with a rich soya sauce gravy.
8.60 £
Sliced Beef with Broccoli
8.60 £
Beef Rendang (Chilli)
Slow cooked beef in thick coconut sauce.
9.00 £
Beef Steaks
Fillet steak pieces fried with onions.
11.00 £
Lamb in Peking Sauce
Slices of lamb in a barbeque sweet & tangy sauce.
10.00 £
Lamb with Ginger and Spring Onions
10.00 £
Chicken, Duck & Pork
Chicken with Ginger and Spring Onions
8.50 £
Chicken with Cashew Nuts
8.50 £
Fried Crispy Chicken - Whole
With Prawn Crackers.
18.00 £
Fried Crispy Chicken - Half
With Prawn Crackers.
11.00 £
Steamed Chicken - Whole
In light soya sauce and sesame oil.
18.00 £
Steamed Chicken - Half
In light soya sauce and sesame oil.
11.00 £
Lemongrass Chicken
Stir fried with fragrant lemongrass and chillies.
8.50 £
Chilli Chicken
8.50 £
Sweet & Sour Chicken
8.50 £
Chicken with Green Peppers in Black Bean Sauce
8.50 £
Thai Green Chicken Curry
Baby aubergines, lime leaves, lemongrass in delicate Thai curry spices and coconut.
9.00 £
Crispy Lettuce Wrap with Pork
9.00 £
Crispy Lettuce Wrap with Chicken
9.00 £
Crispy Lettuce Wrap with Vegetables
9.00 £
Lemon Chicken
8.50 £
Sweet & Sour Pork
8.50 £
Barbecued Pork (Char Siew)
8.50 £
Chiew Yim Pork Fillet
Fillets wok fried, lightly seasoned with salt, pepper, garlic and fresh chillies.
9.00 £
Grandma's Braised Belly of Pork
Succulent cuts of pork in fragrant soya sauce.
10.00 £
Roast Duck
Our roasted duck served in a delicious soya sauce on a bed of vegetables.
9.00 £
Braised Duck
Delicious in a rich soya sauce seasoned with garlic and star anise.
9.00 £
Vegetable Dishes
Mix Three Greens (v)
8.00 £
Spicy Aubergines in Yellow Bean Sauce (Chilli) (v)
8.50 £
Straw Mushrooms with Seasonal Greens (v)
8.00 £
Stir Fried Chinese Greens with Garlic (v)
8.00 £
Chinese Greens in Oyster Sauce
8.00 £
Chinese Mushrooms with Seasonal Greens (v)
9.00 £
Stir Fried Beansprouts with Spring Onions (v)
7.00 £
Stir Fried Special Mixed Vegetables (v)
7.00 £
Beancurd
Pei Pa Beancurd
Deep fried minced beancurd and prawns served in a delicious oyster sauce.
9.00 £
Chiew Yim Tofu (Chilli)
Lightly fried tofu tossed with garlic and fresh chillies.
8.00 £
Steamed Beancurd in Black Bean Sauce
8.00 £
Fried Beancurd in Black Bean Sauce
8.00 £
Ma Po Beancurd (Chilli) (v)
Beancurd fried with minced beef and chillies in yellow bean sauce.
8.00 £
Egg Tofu
Lightly golden fried chinese mushrooms, shredded pork and spring onions.
11.00 £
Egg Tofu with Crab Meat
Lightly golden fried served on broccoli.
12.00 £
Rice
Steamed Rice
3.00 £
Egg Fried Rice
3.50 £
Pineapple Fried Rice
Pineapple fried rice with chicken and sweetcorn.
5.50 £
Special Fried Rice
5.50 £
Barbecued Pork (Char Siew) with Rice
8.50 £
Roast Duck and Barbecued pork with Rice
8.50 £
Roast Duck Rice
8.50 £
Beef & Green Peppers in Black Bean Sauce with Rice (Chilli)
8.50 £
Hainanese Chicken Rice
Savoury rice cooked in chicken stock, served with large cuts of chicken and cucumber.
9.00 £
Singapore & Malaysian Specialties & Noodles
Ayam Curry (Chicken Curry) (Chilli)
Chicken cooked with coconut and our specially imported Malaysian curry powder (slightly hot).
10.00 £
Daging Curry (Beef Curry) (Chilli)
Beef slowly cooked in coconut and our specially imported Malaysian curry powder (slightly hot).
10.00 £
Assam Curry Fish (Chilli)
Monkfish cooked in assam sambal sauce with okra and aubergines.
16.00 £
Assam Sambal Prawns (Chilli)
Prawns in the shell fried in assam sauce (contains peanuts).
11.00 £
Kang Kong Blachan (Chilli)
Morning glory fried in a delicious prawn paste chilli.
9.00 £
Squid Blachan (Chilli)
Squid fried in a delicious prawns paste chilli with crunchy sugar snap peas.
11.00 £
Singaporean Laksa (Chilli)
An exotic soup with a hint of curry served with rice vermicelli, beansprouts, prawns and chinese style fishcakes.
8.50 £
Mee Goreng (Chilli)
Egg noodles fried with beef, beansprouts, tomatoes and eggs in a mild chilli sauce.
8.50 £
Singapore Fried Mee Hoon (Chilli)
Rice vermicelli fried with pork, prawns, fishcake, eggs, beansprouts and mild chilli sauce.
8.50 £
Fried Kway Tiow (Chilli)
Rice sticks fried with prawns, egg, pork, soya sauce and mild chilli sauce. Our Special!
8.50 £
Fried Hokkien Mee (Chilli)
Egg noodles fried with prawns, egg, pork and fishcake.
8.50 £
Hokkien Hay Mee Soup (Chilli)
Egg noodles in a prawn based soup, served with prawns, pork and beansprouts.
8.50 £
Fried Sa Ho Fun
Rice sticks fried and served in a delicious gravy with mixed meat, prawns and fishcake.
8.50 £
Fried Sa Ho Mee
Thin egg noodles fried and served in a delicious gravy with mixed meat, prawns and fishcake.
8.50 £
Fried Beef Ho Fun
Rice sticks fried with beef, ginger, spring onions, beansprouts and soya sauce.
8.50 £
Kon Lo Mee with Barbecued Pork
Braised noodles with slices of barbecued pork.
8.50 £
Plain Fried Noodles
Egg noodles fried with beansprouts and onions.
7.00 £
Ho Jien
Oyster omelette Singapore style. A must for all seafood lovers!
11.00 £
Tauhu Goreng
Deep fried beancurd served with crispy beansprouts in a spicy peanut and soya sauce (served warm).
8.50 £
Rojak (Chilli)
Fresh fruit & vegetables tossed in shrimp paste, sprinkled with crushed peanuts and sesame seeds. A very exotic dish known as the salad of the Far East.
8.50 £
Lo Bak Koh (Chilli)
Turnip paste pan fried with egg.
9.00 £
Archar (Chilli)
Crunchy pickled vegetables in chilli spices sprinkled with groound peanuts.
5.00 £
Set Dinners
Jasmine (Minimum for 2 Persons)
£27.50 per person. Sesame prawns, BBQ ribs, spring rolls and crispy seaweed, sweet and sour chicken, prawns with ginger and spring onions, beef with black bean sauce, special fried rice, fresh fruit platter.
55.00 £
Lily (Minimun for 3 Persons)
£32.00 per person. Sesame prawns, BBQ spare ribs, spring rolls and crispy seaweed, crispy aromatic duck with pancakes, lemon grass chicken, prawns with mixed vegetables, special fried rice, fresh fruit platter.
96.00 £
Orchid (Minimum for 4 Persons)
£40. 00 per person. Kuay pie tee, chicken satay, sesame prawns, spring rolls and crispy seaweed, chilli lobster served on a bed of noodles, lemon grass chicken, lamb with ginger and spring onion, sweet and sour prawns, three mixed greens, Singapore noodles, egg fried rice, fresh fruit platter.