Rustiko menù, London
Rustiko London - Menu
Italian Tapas Style
Fritte (G)(V)
Twice slow-cooked potato chips.
3.00 £
Polenta (G)(V)
Fried cornmeal with Parmesan & black pepper.
4.00 £
Bruschetta (V)
Toasted bread with fresh tomato, oregano, garlic & olive oil.
4.50 £
Garlic Pizza (V)
Grilled with aromatic herbs & garlic butter.
4.50 £
Arancini al Ragu
Riceballs with bolognese sauce, mozzarella and peas.
5.00 £
Croquette Di Pollo
Red potato & smoked chicken dumplings with Parmesan & parsley.
5.00 £
Caprese (G)(V)
Fresh tomato, mozzarella, basil, oregano & extra virgin olive oil.
6.00 £
Gamberetti Piccanti (G)
Shell-on cold water shrimp, garlic, parsley, chilli & green mayo.
6.00 £
Formaggio Caprino Al Forno (G)(V)
Baked goat’s cheese, pistacchio & walnut crust, baby spinach, honey mustard & balsamic.
6.00 £
Parmigiana (G)(V)
Layered aubergine, mozzarella & tomato with nutty pesto on the side.
7.00 £
Calamari Fritti (G)
Deep fried calamari with chilli, chive, lemon zest, served with aioli.
7.00 £
Scamorza Affumicata & Crudo Di Parma (G)
Parma ham-wrapped smoked mozzarella, rocket and balsamic glaze.
7.50 £
Gamberoni dello Chef (G)
King prawns in fragrant garlic butter sauce.
7.50 £
Polpette Al Sugo
Beef meatballs in amatriciana sauce.
7.50 £
Pasta
Penne alla Arrabbiata (V)
Penne with tomato sauce, chilli flakes, garlic & parsley.
9.00 £
Rigatoni Alla Amatriciana
Rigatoni with pancetta, red onions, tomato sauce and Parmesan.
10.50 £
Tagliatelle ai Funghi (V)
Egg pasta with organic mixed wild mushrooms, porcini mushrooms in a creamy tomato sauce.
12.00 £
Spaghetti Alla Bolognese
Spaghetti with homemade ragu sauce.
12.00 £
Spaghetti Alla Carbonara
Spaghetti with pancetta in creamy egg yolk Parmesan sauce.
12.00 £
Lasagna
Layered pasta sheets, with bolognese sauce, mozzarella bechamel & tomato sauce.
13.00 £
Spaghetti Ai Gamberi
Spaghetti with fresh chilli, garlic, prawns, aparagus & lemon zest.
14.00 £
Risotto Pollo E Funghi (G)
Arborio rice with chicken, mushrooms, spinach, creamy white sauce.
14.00 £
Lobster Linguine (G)
1/2 Fresh lobster with linguine and brandy sauce.
19.00 £
Meat
Chicken Supreme (G)
Baked corn-fed chicken with new potato, cherry tomato and white wine gravy.
15.00 £
Duck Breast (G)
Pan-fried duck with new potatoes, pancetta, green beans, honey.
17.00 £
Rib-Eye Steak (G)
Grilled as you desire, served with mushrooms, rocket, truffle oil, Parmesan & salsa verde.
18.00 £
Fish
Calamaro Dello Chef (G)
Whole grilled squid with wilted leek, chorizo, sweet chilli & paprika sauce.
16.00 £
Spigola Filettata (G)
Grilled Seabass fillet with mixed roast vegetables, salsa verde.
16.00 £
Pizza
Margherita (V)
Tomato, mozzarella & basil.
9.00 £
Contadina (V)
Hummus, roast vegetables, mozzarella, rocket, Parmesan & balsamic glaze.
10.00 £
Rustiko
Tomato, mozzarella, red onion, potatoes and roasted sausages.
11.00 £
Quattro Formaggi (V)
Mozzarella, gorgonzola, Parmesan, goat’s cheese, baby spinach and truffle oil.
11.00 £
Funghi (V)
Cherry tomatoes, mozzarella, ricotta cheese, spicy pork pate, spicy salami and chilli.
13.00 £
Meat Feast (Alle Carni)
Tomato, mozzarella, pancetta, smoked chicken, chorizo, sausages, leeks & peas.
14.00 £
Parma
Cherry tomatoes, mozzarella, parma ham, rocket and Parmesan.
14.00 £
To Share... or Not?!
Meat Board
Selection of fine Italian charcuterie.
16.00 £
Cheese Board
Selection of fine Italian cheese.
14.00 £
Soft Drinks
Acquapanna Still Water
4.00 £
S.Pellegrino Sparkling Water
4.00 £
Coke (330 ml)
3.00 £
Diet Coke (300 ml)
3.00 £
Lemonade
2.50 £
Ginger Beer
2.50 £
Tonic
2.50 £
Soda
2.50 £
Additional_Mods
Parma Ham
2.00 £
Mozzarella
0.50 £
Gluten-Free