Afghan Kitchen menù, London

Afghan Kitchen London - Menu

Mains

Chicken in Yoghurt

8 £

Lamb with Spinach

8 £

Lamb with Potatoes

8 £

Fish Stew

Cod fish with small potatoes.

8 £

Vegetarian Mains

Pumpkin

Served with or without yoghurt.

8 £

Aubergine

Served with or without yoghurt.

8 £

Lentil Dall

7 £

Sarah's

Kidney beans, chickpeas and small potatoes cooked in yoghurt.

7 £

Sides

Rice

3.5 £

Fresh Bread

Evenings only.

3.5 £

Mixed Pickles

2 £

Chutney

2 £

Cup of Yoghurt

0.5 £

Sweet

Baghlava

1 £

Drinks

Soft Drinks

0.8 £

Natural Mineral Water

1.5 £

Wine

Côte-du-Rhône - Bottle

23 £

Merlot - Bottle

25 £

Chardonnay - Bottle

23 £

Sauvignon - Bottle

25 £

Prosecco - Bottle

26 £

Beer

Stella Artois

4 £

Camden Hells Lager

4.5 £

Camden Pale Ale

4.5 £

Serving Option

With Yoghurt

No Yoghurt

Hot

Cold

Flavour

Orange

Carrot

Drink Option

Still Water (Small)

Sparkling Water (Small)

Sparkling Water (Large)

1 £