Fried rice flavored with chef's special curry powder.
6.50 £
Veg Szechuan Fried Rice (V) (Hot)
Fried rice tossed in Szechuan spices.
6.75 £
Vegetable Hakka Noodles
Traditional stir fried noodles with mixed vegetables.
7.75 £
Singapore Rice Noodles (V)
Stir fried rice noodles with mixed vegetable and curry powder.
7.50 £
Szechuan Noodles (Hot)
Stir fried with Szechuan spices and veg.
7.95 £
Sizzling Noodles
Noodles tossed in butter, garlic and vegetables served on sizzling platter.
8.25 £
Market Veg
Vegetable Manchurian (V) (Medium)
A wonderful creation of matchstick veg fritters tossed in a ginger, garlic, coriander sauce.
8.25 £
Buddha's Delight (V)
Traditionally enjoyed by the Buddhist monks, it's a combination of Tofu, carrots, bamboo shoots, water chestnuts and broccoli tossed in garlic and soy sauce.
8.25 £
Mixed Vegetable Sapo (V) (Extra Hot)
Fresh mixed vegetables cooked with crushed red chili and red pepper sauce.
8.25 £
Okra and Potato Dry Red Chilli (V) (Hot)
Okra and chips tossed in tangy and spicy sauce.
7.95 £
Hakka Aubergine (V) (Medium)
Baby aubergine cooked soft with garlic, chilli and soya sauce.
8.25 £
Paneer Szechuan (Extra Hot)
Fried batons of cottage and peas in a red hot Szechuan sauce.
8.25 £
Stir Fried Broccoli (V)
Tossed with soya and garlic.
6.50 £
Chinese Green Garlic (V)
Pak Choi tossed with roasted garlic and light soy sauce.
6.50 £
Seafood
Seafood Delight
Stew of squid black tiger prawns, Chinese mushroom, and crisp bean sprouts flavored with oyster sauce.
10.75 £
Hakka Squid (Hot)
Baby Squid stir fried with spring onions, hot chillies, garlic and soy sauce,
10.25 £
Prawn Manchurian (Medium)
Cooked with ginger, garlic, onions and green chilies Indian style cooking.
11.25 £
Fish Manchurian (Medium)
Cooked with ginger, garlic, onions and green chilies Indian style cooking.
10.25 £
Prawn Szechuan (Very Hot)
Prawns cooked in Szechuan sauce prepared with celery and crushed hot red chili.
11.25 £
Fish Szechuan (Very Hot)
Fish cooked in Szechuan sauce prepared with celery and crushed hot red chili.
10.25 £
Sweet Spicy Drunken Fish (Medium)
A classic Chinese dish, fish fillet drizzled with wine, Chili oil and soy.
10.25 £
Tilapia Fillet
Batter fried and served with the sauce of your choice.
10.75 £
Lamb & Beef
Chilly Lamb (Hot)
Succulent slices of lamb tossed with lettuce, soya, chilly and finished with ginger wine.
8.95 £
Chilly Beef (Hot)
Succulent slices of beef tossed with lettuce, soya, chilly and finished with ginger wine.
8.95 £
Sapo Lamb (Extra Hot)
Lean slices of meat cooked in chef's fiery red pepper sauce.
8.95 £
Sapo Beef (Extra Hot)
Lean slices of meat cooked in chef's fiery red pepper sauce.
8.95 £
Crispy Lamb (Medium)
The popular British - Chinese creation lean strips fried real crisp served with celery, carrots in a garlic sauce.
8.95 £
Crispy Beef (Medium)
The popular British - Chinese creation lean strips fried real crisp served with celery, carrots in a garlic sauce.
8.95 £
Lamb with Pak Choi
Sliced lamb tossed with Pak Choi in oyster sauce.
8.95 £
Beef with Pak Choi
Sliced lamb tossed with Pak Choi in oyster sauce.
8.95 £
Lamb with Black Bean Sauce (Medium)
Sliced meat with chopped green chilli, black bean, onions and peppers best enjoyed with steamed rice.
8.95 £
Beef with Black Bean Sauce (Medium)
Sliced meat with chopped green chilli, black bean, onions and peppers best enjoyed with steamed rice.
8.95 £
Lamb with Dry Red Chili (Hot)
Szechuan style fried lamb tossed with spring onions, water chestnuts, garlic and hot red chili in soy sauce.
8.95 £
Beef with Dry Red Chili (Hot)
Szechuan style fried beef tossed with spring onions, water chestnuts, garlic and hot red chili in soy sauce.
8.95 £
Lamb with Oyster Sauce
Sliced lamb with fresh mushrooms, tender bamboo shoots and oyster sauce.
8.95 £
Beef with Oyster Sauce
Sliced beef with fresh mushrooms, tender bamboo shoots and oyster sauce.
8.95 £
Chicken
American Chop Suey
A must have on every Chinese menu in Mumbai sweet 'n' sour chicken on a bed of fried noodles and fried egg on top Bombay style!
11.25 £
Kung Pao Chicken (Hot)
Needs no introduction, diced chicken with spicy tomato garlic sauce and cashews.
8.25 £
Chilli Chicken (Hot)
Legend! Tender boneless chicken stir fried with fresh chilies, garlic and soya sauce.
8.25 £
Chicken Manchurian (Medium)
A wonderful Indian creation of tender boneless chicken cooked in a ginger, minced garlic, fresh coriander sauce.
8.25 £
Sweet 'n' Sour Chicken
Boneless chicken, cucumber, carrots, peppers and pineapple served with a refreshing sweet 'n' sour sauce.
8.25 £
Szechuan Chicken (Extra Hot)
Boneless chicken cooked in Szechuan sauce prepared with celery and crushed hot red chili.
8.25 £
Lemon Chicken
Innocently simple batter fried crispy chicken fillets topped with a light tangy lemon sauce.
8.25 £
Bombay Sizzlers
Triple Szechuan (Extra Hot)
Everyone serves this dish from street stalls to five star hotels. It is a combination of fried rice, noodles tossed in a spicy Szechuan sauce and served with a chicken Szechuan gravy.
13.95 £
Chicken Manchurian Sizzler (Medium)
Manchurian Inverted in Bombay at the famous china garden restaurant. Chunks of chicken Cooked in ginger, minced garlic, fresh coriander sauce served on a bed of fried rice.
12.50 £
Butter Garlic Sizzlers (Chicken)
Chicken quick fried with butter, herbs, burnt garlic and vegetables served with fries on a sizzler.
12.25 £
Butter Garlic Sizzlers (Lamb)
Meat quick fried with butter, herbs, burnt garlic and vegetables served with fries on a sizzler.
12.95 £
Butter Garlic Sizzlers (Beef)
Meat quick fried with butter, herbs, burnt garlic and vegetables served with fries on a sizzler.
12.95 £
Butter Garlic Sizzlers (Prawns)
Prawns quick fried with butter, herbs, burnt garlic and vegetables served with fries on a sizzler.
14.25 £
Duck
Aromatic Crispy Duck 1/4
Served with plum sauce, thinly sliced cucumber and spring onions. Quarter duck accompanied with 6 pancakes.
11.95 £
Aromatic Crispy Duck 1/2
Served with plum sauce, thinly sliced cucumber and spring onions. Half duck accompanied with 12 pancakes.
19.95 £
Honey Chilli Duck
Sliced Duck tossed in soya, red chilli and honey.
12.25 £
Starters
Tai Pai Paneer (Hot)
Paneer tossed with green and red peppers in a Tangy and spicy sauce, a must try!
7.95 £
Tai Pai Tofu (Hot)
Tofu tossed with green and red peppers in a Tangy and spicy sauce, a must try!
7.95 £
Tai Pai Soya (Hot)
Soya tossed with green and red peppers in a Tangy and spicy sauce, a must try!
7.95 £
Chow Chu Cauliflower (V) (Medium)
Crisp, battered florets of cauliflower tossed with sliced chilies.
5.95 £
Crispy Salt 'n' Pepper Okra (V) (Medium)
Crispy okra flash fried with red, green chillies and aromatic black pepper.
6.50 £
Kung Pao Potato (V) (Hot)
Thick chips tossed with spicy tomato sauce, garlic and cracked golden fried cashews.
6.50 £
Pepper Chilly Paneer (Hot)
Cottage cheese combined with finely diced shallots, garlic, green chillies and ground white pepper.
7.45 £
Kolkata Chilli Chicken (Medium)
Sliced boneless, chicken, tossed with sliced onions, slit chillies, peppers and soy sauce.