8oz ribeye steak surf and turf for 2 with bottle of house reserva red wine. Cooked medium rare, our ribeye steak comes with black truffle and parsley butter, roast cherry tomatoes, fries and peppercorn sauce with garlic marinated tiger prawns and side salad for two people. Perfect for date night! Gluten Free.
68.5 £
Bites
Garlic and Scotch Bonnet Olives
Vegetarian, Gluten Free, Sulphites.
3.65 £
Jerk Scotch Egg
Catch these if you can! Gently jerked pork sausage meat around semi-soft egg with our home-made jerk dipping sauce. Gluten, Mustard, Celery, Egg, Soya, Sulphites.
4.5 £
Pineapple Glaze Plantain
Scotch bonnet and tamarind dipping sauce. Vegetarian, Gluten Free.
Chicken wings marinated in our home-made jerk marinade and signature spices. Gluten Free, Mustard.
7.5 £
Bourbon Spiced Chicken Wings
Chicken wings marinated in our home-made bourbon base and signature spices. Gluten Free, Mustard.
8 £
Nice & Spice' Arancini
Gently fried rice balls of halloumi in spicy chili, scotch bonnet pepper, garlic and basil tomato sauce with asparagus. Vegetarian, Gluten, Milk, Sulphites.
9.5 £
Onion Mac n' Cheese
Vegetarian, Milk, Mustard.
5.5 £
Scotch Bonnet Mac n' Cheese
Vegetarian, Milk, Mustard.
5.95 £
Bacon Mac n' Cheese
Milk, Mustard.
6.95 £
Seafood
Herb Crusted Calamari
Herb crusted squid rings with fresh chilli, spring onion and home-made jerk dipping sauce. Gluten, Crustacean.
9 £
Seafood Bites
Battered squid, spicy tiger prawns and battered fish goujons with home-made tartare sauce, scotch bonnet and spring onion.
14.95 £
Soups and Salads
Ital Bowl
Ackee, couscous, spicy beans, pickled red cabbage, avocado, toasted pumpkin seeds and plantain compote. Gluten free option of wild rice available. Vegan, Gluten, Soya, Celery, Sulphites.
12.95 £
Marinated Jerk Spiced Chicken Caesar Salad
Grilled chicken, capers, parmesan shavings, black pepper croutons and olives, Romaine lettuce, home-made caesar sauce (Worcestershire sauce, garlic, dijon mustard). Gluten, Fish, Eggs, Soya, Milk, Mustard, Sulphites.
14 £
Garden Side Salad
Cherry tomatoes, bell peppers, Romaine lettuce, shaved carrot, red or green cabbage, spring onion and house dressing. Vegan, Mustard, Sulphites, Soya.
5.5 £
Mains - Fish and Seafood
Seafood Risotto
Mussels, tiger prawns, brown crab, clams, pollock, white wine, Parmigiano-Reggiano. Gluten Free, Fish, Crustaceans, Sulphites, Milk.
17 £
Pan Roasted Seabass
Fillet of seabass on a bed of saffron potatoes, garlic prawns, wilted spinach and white wine tarragon sauce. Gluten Free, Fish, Sulphites, Milk.
18 £
Steaks
Surf and Turf 8oz Dry Aged Aberdeen Angus 32 Day Ribeye
Black truffle and parsley butter, roast cherry tomatoes, fries and rum peppercorn sauce with garlic marinated tiger prawns. Served medium rare. Medium or well done option available. Gluten Free, Sulphites, Milk, Crustaceans.
28 £
Burgers
Park's Edge Plantain and Bean Burger
Chargrilled pepper, halloumi, tomato, home-made jerk barbecue sauce and smashed avocado in a fresh brioche bun. Vegetarian, Gluten, Egg, Milk, Celery, Sulphites.
11.5 £
Park's Edge 8oz Dry Aged Angus Cheese Burger
Home-made 100% angus beef patty, bacon mayo, barbecue sauce, cheddar, onion, tomato, gherkin and baby gem lettuce in a fresh brioche bun. Gluten, Egg, Milk, Celery, Sulphites.
Our Rolls Royce of burger - home-made 100% angus beef patty, black truffle infused wild mushrooms, double cheese (cheddar and stilton), lettuce, crispy onions and black truffle mayo - in a fresh brioche bun. Gluten, Egg, Milk, Celery, Sulphites.
15 £
Sides
Sweet Potato Fries
Gluten Free.
4.4 £
Truffled Parmesan and Chive Fries
Gluten Free.
4.5 £
Fries
Gluten Free.
3.5 £
Lemon and Garlic Seasonal Vegetables
Chef's medley of seasonal veggies including broccoli, asparagus and peas. Gluten Free.
5.5 £
Afters
Artisan Cheese Board
Crackers, fruit, fruit chutney and olives. Gluten, Milk, Nut Traces.
12.5 £
Double Biscotti Vanilla and Pineapple Cheesecake
Double biscotti base and top with caramelised pineapple sauce. Eggs, Dairy, Nuts (Almond, Hazelnut).