Il Trillo menù, London
Il Trillo London - Menu
Starters
Rotolini di Cipolle Bianche Ripiene Di Carne, Cotte Al Vermentino
White onion rolls stuffed with beef, mortadella & herbs cooked in Vermentino
9.8 £
Crema Di Zucca Gialla Al Tartufo Nero E Porcini Fritti
Creamy organic pumpkin soup with black truffle and fried Tuscan porcini mushrooms
11.5 £
Tartare di Tonno Pinna Gialla Pescato a Canna con Radicchio Trevisano e Coulisse di Piselli
Yellowfin line caught tuna tartare with trevisan radicchio and peas coulisse
14.9 £
Mains
Ravioli Apuani al Ripieno di Carne e Ragu
Hand made beed & thyme ravioli with traditional meat ragu and parmesan
16 £
Gamberi Spadellati al Laphroig e Cipolle di Tropea
King Prawns & Tropea onions flambee with Laphroig whiskey
19.8 £
Filetto di Manzo Biologico Shorthorn al Fegato d'oca Scottato nel Cognac e Barbabietola Baby
Organic shorthorn fillet of beef with foi-gras and Cognac served with baby red chard
29 £
Desserts
Dark Chocolate cake, aniseed liquor syrup, raspberry sorbet
Organic shorthorn fillet of beef with foi-gras and Cognac served with baby red chard
8.5 £
Caramelized apple and pear cake with Fiordilatte ice-cream
Organic shorthorn fillet of beef with foi-gras and Cognac served with baby red chard
8 £
Cantucci Biscotti home made and Vin Santo
Organic shorthorn fillet of beef with foi-gras and Cognac served with baby red chard
9 £