Reviews La Petite Ferme

Zomato
FoodNewz
+4
After the highly successful opening of their Farringdon branch La Ferme has opened a new location in North London’s fashionable Primrose Hill. This is in addition to their regular street market appearances in places like Spitalfields and Cardinal Place in Victoria. La Ferme is the brainchild of young restaurateur François Guerin and his Chef stepbrother Guillaume Dunos, finalist for Michelin Young Chef of the Year 2017. The new restaurant, like the original in Farringdon, will offer a ‘bistronomic’ food concept: combining rustic bistro-style eating with the finest produce from trusted suppliers based both here and in France.
Jul 25, 2018
5
Almona Choudhury
+5
We accidentally discovered this French restaurant the other month on our way to Sadler Wells Theatre so decided ti return to enjoy fully with our son. It is a gem of a place not for the faint hearted - the price reflects their menu. We hope to return.
5
Luanna Zapula
+5
We absolutely loved our date night at Le Petite Ferme. We opted for the raclette which was really, really good quality. It’s worth mention how great the service was, Ariana made our night truly special. Atmosphere was nice, I loved the decoration and the playlist. We will definitely go back!
5
Chloë L
+5
Came for a birthday dinner~ Raclette is delicious!Other food that we ordered are also great! Ppl there are very kind and helpful! Now I already miss the raclette~
5
Harry Wallis
+5
We visited last night for the all-you-can-eat raclette and it was, quite simply, outstanding. Staff are friendly, informative and very helpful - and the restaurant itself has a lovely, cosy vibe. The food was out of this world - delicious cured meats and a great selection of cheeses, alongside a great wine list. The experience felt so authentically french it was easy to imagine you were sitting in a small bistro in the French Alps. We’re already planning our next visit.
5
Daun Jeong
+5
Wonderful French restaurant. Enjoyed every dish here. The sauce are not generic at all… Staffs made the place. Friendly & quick customer service. Creme brûlée is mind blowing!
5
Paul Gurney
+5
We struck it lucky tonight! The restaurant we hoped to go to was fully booked and decided to see what was available in the area. Chanced upon La Petite Ferme and VERY happily they could accommodate us. The joy of great French cuisine a very pleasant atmosphere and great service left an afterglow for hours! The onion soup & Tarte Tatine especially delicious 😋 Highly recommended
5
Nacho Arance
+5
Second time this year of the restaurant and you will leave with a full stomach. The raclette is out of this world, reminds me of my food back home in Spain. Both waitress were so friendly, always checking on us, making little jokes and you can tell they really care about people's time and stomaches. The atmosphere of the restaurant is warm and everyone is talking, like a little trip to france in a way. I will come back for a third time for sure.
4
S J.
+4
Staff is kind and nice atmosphere. Cheese is unlimited and tastes good. The only thing that I didn't like was duck dish. It was tough and a bit unfamiliar taste. I couldn't eat more than one bite. Overall, good to try traditional French cheese dish.
5
Laeti Pavia
+5
"All you can eat" raclette! Heaven! Excellent cheese, charcuterie and a very large choice of wine!
5
Amy Nl
+5
I have been searching high and low for a place in London which serves bottomless raclette for my partner who loves it. I was a bit concerned with coming here as I was not sure how the experience would be using individual trays to melt the raclette (versus previous experiences with melting half a wheel directly). However, I decided to give it a try as I loved that it was bottomless. We were greeted warmly when we arrived and got seated at a really nice table by the window. We were quickly briefed on how to use the raclette grill which sat on our table. We decided to try the normal raclette and added on the smoked, wild garlic and truffle raclette. The food came quickly and as others have mentioned, the portion very generous. It turns out that the individual trays made it a much better experience as you could try so many different types of raclette. The raclette melted quickly and we ate at a steady pace. Although the food was amazing, we felt that the service was outstanding and made the experience for us. We were checked on multiple times and everyone was so friendly and kind. We will definitely come back because we haven’t tried their desserts! Great time, go go go!
Clicca per espandere