First time to try Burmese cuisine and it was surprisingly really good. Had the coconut noodles with chicken which really warms you up for the cold nights! For the dessert, the Pandan creme brulee was delectable! They had strong cocktails too!
Came here with my friend whose family is from Burma. She agreed that the food here was extremely authentic and detail-oriented. We were seated at the bar, which was very helpful to order cocktails and get an explanation of our drinks. Without a doubt, this was one of the best meals I have had in Lon
Loved everything we ordered. Every dish was flavorful and delicious and food came out fast. Service was great and server was friendly. Good value for what you get. Make sure to reserve it fills up quick.
Such a delicious restaurant! I have never had Burmese food and it was an amazing pleasant surprise! The food was deeply flavourful, light and spicy, and the menu had a wide range of different main dishes ranging from curries to noodle soups. I have a peanut allergy and my friend is a coeliac, and th
Ive been there twice for dinner and loved it both times.
I got the beef curry - beef is cooked to perfection and very flavourful. Portions are quite large.
The tea leaf salad is a standout dish for sure. Very unique flavour and really interesting dish to share.
My friends ordered the chicken nood
Delicious food. The food arrived promptly and the staff were very accommodating. Monhiga is a must to try
Would highly recommend this restaurant for a place to catch up with friends, date night or after work dinner.
My first time with Burmese cuisine in London. Food and ambience both were great. Must try: Tea leaf salad, yellow pea Paratha, coconut noodles with chicken, and cassava cake
A first for me when it comes to trying burmese food. It was a unique experience for sure and the flavours were refreshing.
I enjoyed the salads and fish dish. Service could be improved, there were many waiters and waitresses but hardly smiled or gave me much attention until I had to look for a servi
Prepare to have your taste buds blown away because I just had the most mind-blowingly delicious food in London! 🌟 Every single bite was an explosion of flavors that left me speechless and craving for more. This culinary experience was on a whole new level!
Let's talk about those chicken noodles. Oh
Never had a Burmese food before, that was a good enough reason to drop in. Turned out to be a delightful unique experience. Do not miss the tea leaf salad.
Really enjoyed my lunch here, tea leaves salad was very distinct and like nothing I’ve had before, features a unique earthy and tangy flavour. The mohinga and Shan noodle were full of flavour and authentic. That crème brûlée was the best I’ve had, rich flavour of pandan combing the sago and coconu
This place was a great find! The food was lovely and well priced too. The only downside was being rushed out the door as soon as we finished, only an hour and a half after we sat down. Not ideal for catching up with friends, and quite surprising for a Monday night.
We had the chicken noodles and the
Nestled in the heart of Shoreditch, Lapeh truly shines as a hidden gem. This culinary haven captivated our senses with its unassuming yet remarkably flavorful dishes. My inaugural encounter with Burmese cuisine left an indelible mark of satisfaction.
However, our dining experience did encounter a m
12/10. Every bite of food and sip of cocktail had so many flavours. Amazing. Must go!
Best food in the area! Tasty, interesting and bold flavours; did not disappoint. We ordered the Hake Masala, Tofu Nway and Vegan Shan Noodles for our mains.
Delicious Burmese food and good service. Restaurant was super cute, a great spot for catching up with friends or a date night. Restaurant was lively and a bit loud, but still enjoyable.
Really recommend the tea salad and ginger salad. And ordering a side of the balachaung and adding a generous amou
Fabulous place for me to try Burmese food for the first time!
For entrees we ordered the mohinga & tea leaf salad-both pescatarian friendly and delicious!
The home brewed kombucha was very light but nice! For dessert we had the casava cake (it was just okay) and the PANDAN & COCONUT CRÈME BRÛLÉE w
Flavorful and refreshing dishes. Very prompt and friendly service. Highly recommend the tea leaf salad and fritters.
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