Triangular shaped savoury pastry filled with potatoes & peas OR mince meat<br>
<strong>Contains gluten</strong>
3.95 £
Samosa (Lamb)
Triangular shaped savoury pastry filled with potatoes & peas OR mince meat<br>
<strong>Contains gluten</strong>
3.95 £
Pokhareli Duck
Pieces of duck breast marinated with garlic, ginger, yoghurt & Nepalese spices & barbecued in clay oven
6.95 £
Papri Chaat
A popular North Indian fast food that has crispy papri breads with potatoes, chickpeas, yoghurt, hot & sweet chutney<br>
<strong>Vegetarian<br>
Contains gluten</strong>
4.95 £
Onion Bhaji
Onion slices, marinated with gram flour, spice, deep fried & served with salad<br>
Vegetarian<br>
<strong>Contains gluten</strong>
3.95 £
Achari Paneer Tikka
Cottage cheese marinated with fresh ginger, garlic & aromatic Indian spices<br>
<strong>Vegetarian</strong>
5.95 £
Lamb Chops Tandoori Starter
Clove smoked lamb chops marinated with yoghurt marjoram & chargrilled in clay oven
6.95 £
Salmon Ajwain
Salmon steeped in a tangy marinade of yoghurt with traditional Nepalese spice `ajwain` (carom) & fresh dill
7.95 £
Piro Piro Jhinga
A delicious medium spicy tiger prawn tossed with garlic & chilli served with fried bread<br>
<strong>Contains gluten</strong>
7.95 £
Thareko Prawn
Prawn marinated in a mild Nepalese spice, breadcrumbs in egg & wheat flour. Served with fresh salad<br>
<strong>Contains gluten</strong>
5.95 £
Pumpkin Cake
Pumpkin puree with mild spice, breadcrumbs in egg & wheat flour. Served with a fresh salad
3.95 £
Venison Kebab
Boneless pieces of venison meat marinated in traditional tandoori spices & barbecued in clay oven
8.45 £
Lamb Shish Kebab
Minced lamb marinated in Nepalese style with spices, skewered & cooked in the clay oven
5.95 £
Specials
Nepali Momo (Chicken)
Most popular<br>
Please allow 20 minutes worth of waiting. Specially spiced minced lamb, chicken or vegetable stuffed in pancake. Momo are traditional starter in Nepal, Tibet & Bhutan. Momo are the most popular fast food in Kathmandu valley Nepal<br>
<strong>Contains gluten</strong>
5.95 £
Nepali Momo (Lamb)
Most popular<br>
Please allow 20 minutes worth of waiting. Specially spiced minced lamb, chicken or vegetable stuffed in pancake. Momo are traditional starter in Nepal, Tibet & Bhutan. Momo are the most popular fast food in Kathmandu valley Nepal<br>
Contains gluten
5.95 £
Nepali Momo (Vegetable)
Most popular<br>
Please allow 20 minutes worth of waiting. Specially spiced minced lamb, chicken or vegetable stuffed in pancake. Momo are traditional starter in Nepal, Tibet & Bhutan. Momo are the most popular fast food in Kathmandu valley Nepal<br>
Contains gluten
5.95 £
Tibetan Style Momo (Steam) (Chicken)
Specially spiced chicken or vegetables stuffed in pancake in Tibetan style<br>
<strong>Contains gluten</strong>
5.95 £
Tibetan Style Momo (Steam) (Vegetable)
Specially spiced chicken or vegetables stuffed in pancake in Tibetan style<br>
<strong>Contains gluten</strong>
5.95 £
Tibetan Style Momo (Crispy) (Chicken)
Specially spiced chicken or vegetables stuffed in pancake in Tibetan style<br>
<strong>Contains gluten</strong>
5.95 £
Tibetan Style Momo (Crispy) (Vegetable)
Specially spiced chicken or vegetables stuffed in pancake in Tibetan style<br>
<strong>Contains gluten</strong>
5.95 £
Poultry Dishes
Gurkhali Chicken
Boneless chicken cooked in Nepalese herbs, fresh coriander, mint & tomatoes
8.95 £
Butter Masala (Chicken)
Barbecue chicken cooked with butter, tomato puree & various spices & fresh cream, cashew nut paste, fresh herbs & spices in a medium curry sauce. Chicken tikka masala is similar, it is slighter spicier & doesn`t contain butter<br>
<strong>Nuts</strong>
8.95 £
Butter Masala (Chicken Tikka)
Barbecue chicken cooked with butter, tomato puree & various spices & fresh cream, cashew nut paste, fresh herbs & spices in a medium curry sauce. Chicken tikka masala is similar, it is slighter spicier & doesn`t contain butter<br>
<strong>Nuts</strong>
8.95 £
Hariyali Chicken
Most popular<br>
Chicken cooked with fresh coriander sauce, fresh mint, garlic, ginger & green chilli. This dish tastes as refreshing as it sounds<br>
<strong>Madras Hot</strong>
9.95 £
Chicken Chettinad
Chicken breast cooked in the typical Tamil Nadu (a state of India) style with green chillies, curry leaves & mustard seeds, a spicy treat<br>
<strong>Madras hot</strong>
8.95 £
Timur Piro (Chicken)
Diced pieces of chicken breast OR duck cooked with fresh coriander, timur (aka Nepal pepper, presents a distinctive tongue tingling taste & a grainy texture) & chef`s special spices & served in thick medium sauce<br>
<strong>Madras Hot</strong>
9.95 £
Timur Piro (Duck)
Diced pieces of chicken breast OR duck cooked with fresh coriander, timur (aka Nepal pepper, presents a distinctive tongue tingling taste & a grainy texture) & chef`s special spices & served in thick medium sauce<br>
<strong>Madras Hot</strong>
11.95 £
Chicken Jalfrezi
Barbecued pieces of chicken breast cooked with green peppers, green chilli & a hot & spicy dry sauce<br>
<strong>Madras Hot</strong>
8.95 £
Himali Chicken (Korma)
A korma originally from area around the Nilgiri mountain range where herbs & spices grow in abundance. It`s a very mild chicken dish cooked in a thick creamy sauce, coconut & almonds, coconut milk, saffron & white wine<br>
<strong>Nuts</strong>
8.95 £
Himali Chicken (Pasanda)
A korma originally from area around the Nilgiri mountain range where herbs & spices grow in abundance. It`s a very mild chicken dish cooked in a thick creamy sauce, coconut & almonds, coconut milk, saffron & white wine<br>
<strong>Nuts</strong>
8.95 £
Kathmandu Momo Masala (Chicken)
Boneless chicken OR lamb cooked with onion, tomatoes, peppers, Nepalese herbs & spring onion
9.95 £
Kathmandu Momo Masala (Lamb)
Boneless chicken OR lamb cooked with onion, tomatoes, peppers, Nepalese herbs & spring onion
9.95 £
Holy Basil Chicken
Diced pieces of breast stir fried with onions, red & green peppers, sliced ginger & in typical Nepalese style with Himalayan herbs & spices. Treated with fresh basil leaves known as tulsi - a popular ingredients in South Asia & Tibet regions
9.95 £
Meat Dishes
Achari Gosht
Best selling. Tender pieces of lamb cooked in a tangy yoghurt sauce with pickling spice & lime flavour. Pickling spice includes cardomom, cinnamon, cloves, fresh green chillies, green pepper, coriander, ginger, mustard seeds & peppercorns<br>
Madras hot
9.95 £
Jhaneko (Masu)
A traditional Newari (Newars are a linguistic and cultural community of Indo-Aryan & Tibeto-Burman ethnicities) Nepali non vegetarian grilled spicy dish of lamb or venison steaks, marinated with ginger, garlic, red onion, crushed chillies, red & green capsicum & fenugreek seeds<br>
Madras hot
9.95 £
Jhaneko (Chicken)
A traditional Newari (Newars are a linguistic and cultural community of Indo-Aryan & Tibeto-Burman ethnicities) Nepali non vegetarian grilled spicy dish of lamb or venison steaks, marinated with ginger, garlic, red onion, crushed chillies, red & green capsicum & fenugreek seeds<br>
Madras hot
9.95 £
Jhaneko (Duck)
A traditional Newari (Newars are a linguistic and cultural community of Indo-Aryan & Tibeto-Burman ethnicities) Nepali non vegetarian grilled spicy dish of lamb or venison steaks, marinated with ginger, garlic, red onion, crushed chillies, red & green capsicum & fenugreek seeds<br>
Madras hot
11.95 £
Lamb Rogan Josh
This is a classic dish cooked in traditional kashmiri spices & fresh tomatoes with the diced pieces of lamb leg
8.95 £
Lamb Nepal
Boneless lamb cooked with mango & special sauce
8.95 £
Karahi Lamb
Lamb cooked with fresh spices, tomatoes, green peppers & coriander leaves & chefs special medium spices
9.95 £
Lasun Piro Harin (Medium)
Boneless diced venison steak cooked with fresh garlic, onion, tomatoes, peppers, Nepalese herbs & spring onion<br>
Very hot
12.95 £
Lasun Piro Harin (Hot)
Boneless diced venison steak cooked with fresh garlic, onion, tomatoes, peppers, Nepalese herbs & spring onion<br>
Very hot
12.95 £
Xacuti (Lamb)
Goan dish, lamb OR venison steak cooked with roasted aromatic fennel seeds, cloves, star aniseed & black pepper & various Goan spices<br>
Madras hot
9.95 £
Xacuti (Harin)
Goan dish, lamb OR venison steak cooked with roasted aromatic fennel seeds, cloves, star aniseed & black pepper & various Goan spices<br>
Madras hot
9.95 £
Saag (Gosht)
Tender pieces of lamb or chicken cooked with spinach, tomato, ginger, garlic, coriander & crushed chillies
9.95 £
Saag (Chicken)
Tender pieces of lamb or chicken cooked with spinach, tomato, ginger, garlic, coriander & crushed chillies
9.95 £
Seafood Dishes
Karahi King Prawns
King prawns cooked with fresh spices, tomatoes, green peppers & coriander leaves & chefs special medium spices
12.95 £
Goan Fish Curry
Tilapia fish cooked in a coconut milk in special Goan style
10.95 £
Jhinga Daal
Tiger prawns cooked with black lentils in sour, sweet & rich with just enough heat to satisfy most tastes<br>
<strong>Madras hot</strong>
10.95 £
King Prawn Saag
King prawns cooked with spinach, tomatoes, ginger, garlic & Nepalese garlic<br>
Madras hot
12.95 £
From The Clay Oven
Yak Yeti Mixed Grill
Tandoori chicken, malai tikka, lamb tikka, king prawn & seekh kebab served with naan bread
13.95 £
Chicken Tikka (Starter)
Boneless pieces of chicken marinated in yoghurt, Indian spices & grilled in the tandoori oven
4.95 £
Chicken Tikka (Main)
Boneless pieces of chicken marinated in yoghurt, Indian spices & grilled in the tandoori oven
8.95 £
Lamb Tikka (Starter)
Boneless pieces of lamb marinated in yoghurt, Indian spices & grilled in the tandoori oven
4.95 £
Lamb Tikka (Main)
Boneless pieces of lamb marinated in yoghurt, Indian spices & grilled in the tandoori oven
8.95 £
Tandoori Chicken
Chicken on the bone marinated in yoghurt with herbs & spices, cooked in the tandoori oven
8.95 £
Shashlik (Chicken)
Chicken or lamb or duck marinated & skewered with onions, tomatoes, green peppers - barbecued in the clay oven
8.95 £
Shashlik (Lamb)
Chicken or lamb or duck marinated & skewered with onions, tomatoes, green peppers - barbecued in the clay oven
8.25 £
Shashlik (Duck)
Chicken or lamb or duck marinated & skewered with onions, tomatoes, green peppers - barbecued in the clay oven
9.95 £
Hariyali Tikka
Chef's special<br>
Breast pieces of chicken marinated in garlic, ginger & mint with chef special spices & cooked in clay oven
9.95 £
Tandoori King Prawn
King prawns marinated in traditional tandoori spices barbecued in a clay oven
Combination of fresh beans, cauliflower, mushrooms, cottage cheese, peas & asparagus cooked in Nepalese style
8.95 £
Hariyali Mixed Vegetable
Seasonal mixed fresh vegetables, paneer cooked with fresh coriander sauce, fresh mint, garlic & ginger slices, green chilli. This dish tastes as refreshing as it sounds<br>
Madras hot
8.95 £
Daal Makhani
Red kidney beans & black lentils slowly cooked in traditional Nepalese style
7.95 £
Karahi Paneer
Diced pieces of cottage cheese cooked with ground spices, pepper & chef`s special sauce
8.95 £
Kathmandu Momo Masala Vegetable
Vegetables stuffed in pancake cooked with onion, tomatoes, peppers, Nepalese herbs & spring onion
8.95 £
Vegetable Side Dish
Paneer Methi Masala
Diced pieces of cottage cheese & fenugreek leaves cooked in tomato & white sauce garnished with fresh coriander
5.95 £
Daal Tarka
Lentils cooked with mild spices touch with garlic & ginger
4.95 £
Zimbu Daal
Lentil cooked with Nepalese herb zimbu (aka Himalayan aromatic leaf garlic), & spices, similar to daal tarka but with a distinct earthy flavour
5.95 £
Bhindi
Garden fresh okra cooked with sliced onion & herbs
5.95 £
Bombay Aloo
Potatoes cooked with cumin seeds & fresh coriander leaves
4.95 £
Aloo Gobi
Potatoes & cauliflower cooked with fresh coriander leaves
4.95 £
Saag (Aloo)
Fresh spinach cooked with potatoes/cottage cheese with tasty sauce
5.95 £
Saag (Bhaji)
Fresh spinach cooked with potatoes/cottage cheese with tasty sauce
5.95 £
Saag (Paneer)
Fresh spinach cooked with potatoes/cottage cheese with tasty sauce
5.95 £
Brinjal Bhaji
Cubes of aubergine cooked with potatoes, tomatoes, onion & fresh coriander
5.95 £
Baigan Bharta
Chef's special<br>
Smoked aubergine pulp cooked with ginger, green chillies, turmeric cumin & fresh coriander leaves
5.95 £
Vegan Special
Vegan Vegetable Samosa Starter
3.95 £
Vegan Onion Bhaji Starter
3.95 £
Vegan Nepali Vegetable Momo Starter
5.95 £
Vegan Kathmandu Momo Masala Main
8.95 £
Vegan Thimi Vegetable Main
8.95 £
Vegan Gurkhali Mismas Vegetable Main
8.95 £
Vegan Hariyali Vegetable Main
8.95 £
Vegan Daal Makhani Main
7.95 £
Vegan Daal Tarka Main
7.95 £
Vegan Zimbu Daal Main
7.95 £
Vegan Bhindi Bhaji Main
7.95 £
Vegan Bombay Aloo Main
7.95 £
Vegan Aloo Gobi Main
7.95 £
Vegan Saag Aloo Main
7.95 £
Vegan Saag Bhaji Main
7.95 £
Vegan Brinjal Bhaji
7.95 £
Vegan Baigan Bharta Main
7.95 £
Vegan Vegetable Biryani
7.95 £
Vegan Coconut Rice
3.75 £
Vegan Mushroom Rice
3.75 £
Vegan Special Fried Rice
3.75 £
Vegan Roti
2.25 £
Vegan Chapati
2.25 £
Rice Dishes
Steamed Rice
Steam basmati rice
2.65 £
Saffron Pilau Rice
Saffron rice is a classic Indian recipe for a classic dish of rice flavoured with saffron that`s typically served on special occasions